The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Nicaraguan-Style Steak / Churrasco Recipe - Food.com beef tenderloin,    olive oil,    pepper,    parsley,    garlic,    red wine vinegar,    salt,    water Another recipe by Steven Raichlen. This is the intro he writes about this recipe: The word churrasco is used throughout Latin America to describe beef cooked on the grill, although the precise meaning...

Nicaraguan Pickled Onions | Recipes Wiki | Fandom jalapeno,    onion,    white vinegar,    salt,    sugar,    water 1 large White Onion (about 2 cups sliced) 1 cup white vinegar 1/3 cup water 1/2 teaspoon Sugar 1 sprinkle salt to taste 3 Jalapeno chile (fresh) Handle fresh chile with care, slice jalapenos very thin...

Nicaraguan Oxtail Stew Recipe - Food.com white bean,    hot sauce,    beef stock,    pepper,    allspice,    onion,    garlic,    tomato,    beef,    salt,    fat,    water Recipe from Etz'nab's Nicaraguan grandmother. I have not tried this- posted for ZWT4. Serving Size: 1 (327) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 121.5   Calories...

Nicaraguan Mixed Vegetable Salad | Recipes Wiki | Fandom chili dried/powder,    oil,    kidney bean,    avocado,    green beans,    tomato,    cabbage,    apple cider vinegar,    sugar 1 x 8-ounce can red kidney beans 1 x 8-ounce can cut green beans 4 cup shredded cabbage 2 med tomatoes, cut into wedges. 1/3 cup salad oil 1/4 cup cider vinegar 1/2 tsp Sugar 1/4 tsp chili powder 1 me...

Vigoron (Nicaraguan Cabbage and Yuca with Chicharrones) Recipe | Food & Wine pepper,    cassava,    tomato,    cabbage,    pork,    white vinegar,    salt,    lime juice Mandy Baca's Vigorón uses bright cabbage slaw, creamy yuca, and pork chicharrones in this piled-high, flavor-packed dish. Instructions Checklist   Step 1   Place frozen yuca in a large saucepan...

Gallopinto (Nicaraguan Rice and Beans) Recipe green bell pepper,    black beans,    chicken stock,    oil,    onion,    garlic,    salt,    rice,    water For the Beans: Spread beans out in a rimmed baking sheet. Pick out any debris and broken beans. Transfer beans to colander and rinse under cold running water. Place rinsed beans in a large pot and cov...

Arroz Aguado (Nicaraguan Chicken and Rice Stew) Recipe red potato,    chicken thigh,    chicken breast,    chicken stock,    oil,    pepper,    mint,    coriander leaf,    jalapeno,    avocado,    lime,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    salt,    rice,    water Arroz con pollo finds its way into nearly every Central and South American country in some form or another. The Nicaraguan version is more soupy and stew-like than the fluffier versions you may be use...

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