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Salsa De Cilantro - Pebre Recipe - Food.com hot sauce, oil, pepper, coriander leaf, spring onion, onion, garlic, tomato, white vinegar, salt, lemon juice, lime juice I was looking for a really good Pico de Gallo salsa. I came upon this fabulous Chilean version (Pebre) in the Moosewood cookbook. Apparently this is Chile's most popular side dish and is served wi...
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| Salsa De Aji Colorado Recipe - Food.com oil, red chili, garlic, white wine vinegar, salt This sauce can be served with Chancho a la Chilena (Pork Loin, Chilean Style) and for a milder sauce discard vinegar that peppers were soaked in and use fresh vinegar. Posted for ZWT 4 - South/Central...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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