 Dominican Moro De Habichuelas Negras Recipe - Food.com
red onion, tomato paste, green bell pepper, black beans, vegetable stock, oil, parsley, oregano, coriander leaf, garlic, salt, rice, water
Similar to Puerto Rican and Cuban, rice and beans. This is the version from the Dominican Republic where it is a staple dish for Christmas. We also make the same with red kidney beans. Try to boil you...
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