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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Grandma Ackroyds Rice Pudding Recipe - Food.com butter, evaporated milk, vanilla, nutmeg, rice, sugar, water Serving Size: 1 (164) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 390 Calories from Fat 100 g 26 % Total Fat 11.1 g 17 % Saturated Fat 6.9 g 34 % Cholesterol 34.3 mg 11 % ...
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| Butterscotch Pudding Recipe | MyRecipes butter, egg yolks, cornstarch, vanilla extract, salt, brown sugar, milk Treat yourself to dessert with rich, supercreamy Butterscotch Pudding. Instructions Checklist Step 1 Combine 1/4 cup whole milk and cornstarch in a bowl, stirring well with a whisk. Combine remainin...
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Microwave Vanilla Pudding - Opt Banana Pudding Recipe - Food.com butter, egg yolks, cornstarch, vanilla, salt, sugar, milk My mother gave me this recipe and said this is the only way to cook pudding. I like it hot but feel free to let it cool before eating. This is great served with bananas and vanilla wafers. Serving Siz...
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| Salem Baked Custard Recipe - Food.com vanilla, nutmeg, eggs, salt, sugar, milk On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here f...
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| Flan Recipe - Food.com egg yolks, vanilla extract, eggs, sugar, milk, water My family loves Flan, I usually bake it in a round cake pan, But you can use ramekins. This recipe is NOT a hard as it looks. For best results make Flan a day ahead to let the caramel form a slightly ...
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| Tapioca Custard Pudding Recipe - Food.com tapioca, vanilla, eggs, salt, sugar, milk This old-fashioned tapioca pudding recipe is taken straight from Foods, Nutrition and Home Management Manual, published in 1942 by the Government of the Province of British Columbia. I've never ma...
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| Classic Flan Recipe - Food.com vanilla extract, eggs, salt, sugar, milk, water These are actually little flans made in custard cups. You can easily cut the recipe in half to make 3 servings. Recipe is from Gourmet Jan. 2008. Cook time also includes time to let the custards chill...
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| Flan Recipe | SparkRecipes egg yolks, vanilla extract, eggs, sugar, milk Puerto Rican easy flan Caramel: In nonstick saucepan, melt and caramelize sugar. Pour into molds once it's reached golden color Mix all other ingredients, drain, and insert into molds. Bake for on...
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| Sweet Corn Pudding Recipe butter, evaporated milk, creamed corn, cornstarch, eggs, sugar The favorite dish every time it's served. Preheat overn to 350 degrees. Lightly grease 1 1/2 quart baking dish. Combine sugar and cornstarch in medium bowl. Add eggs, corn, and milk; mix well. Tu...
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| Brasilian Sweet Corn Pudding Recipe cinnamon, coconut milk, sweetcorn, sugar, milk Brasilian dessert, curau (when made from fresh yellow maize; when white dried and soaked in water is used, the dish is called canjica), which is a kind of milk pudding with corn. 1. Grate corn cobs u...
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| Annacia's Butterscotch Peanut Pudding Recipe - Food.com peanut, peanut butter, jelly/jell-o, cocoa powder, milk Diabetic friendly and pretty darned good too. *EDIT*: For some reason that I can't fathom the weight of the package in Canada is 42g but in the States it's 28g's and they seem to work exac...
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| P-Nutty Rice Pudding Recipe - Food.com butter, vanilla, eggs, peanut butter, salt, rice, brown sugar, milk Sweet peanut butter rice pudding! Serve warm or cold -- is good for breakfast! Serving Size: 1 (144) g Servings Per Recipe: 9 AMT. PER SERVING % DAILY VALUE Calories: 320.1 Calories from Fat 165 g...
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| Jamaican Tapioca Pudding Recipe - Food.com tapioca, vanilla, nutmeg, cloves, allspice, eggs, salt, sugar, rum, milk, water I love tapioca pudding and I thought I would give it an island flavor with rum and spices. Hope you like it! Serving Size: 1 (122) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Near Instant Rice Pudding Recipe - Food.com cinnamon, eggs, rice, sugar, milk If you have cooked rice that you need to use, this is the answer. Just mix it with the other ingredients and bake for 20 minutes! Serving Size: 1 (194) g Servings Per Recipe: 2 AMT. PER SERVING % DA...
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| Corn Pudding Recipe | MyRecipes butter, heavy cream, white peppercorn, nutmeg, chives, sweetcorn, eggs, salt, milk Learn how to make Corn Pudding. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 325 F. Grease a shallow, 1 1/2-quart casse...
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| Crock Pot Rice Pudding Recipe - Food.com evaporated milk, vanilla, cinnamon, raisin, salt, rice, sugar, water This Company's Coming recipe for rice pudding is by far the easiest one I have ever made. I might add an extra tablespoon or so of sugar next time, and maybe top the vanilla up to a full 2 teaspoo...
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| Corn Pudding butter, creamed corn, cornstarch, pepper, sweetcorn, eggs, vegetable fat spread, milk Whole corn, creamed corn, and cornmeal combine in this rich Corn Pudding. Try this veggie side dish with your weeknight dinner entree or on your holiday table. Combine whole kernel corn, cream-style c...
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| Sweet Potato Pudding -- a Wok Recipe Recipe - Food.com cinnamon, allspice, sweet potato, eggs, sugar, milk I received this via email (the recipe, not the pudding), and actually made this in a Dutch oven, not a wok. Very tasty! Serving Size: 1 (157) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE ...
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| Creamy Rice Pudding Recipe by Healthycooking | ifood.tv egg substitute, vanilla, nutmeg, cinnamon, rice, honey, milk MAKING 1. Take a 2-quart casserole and whisk together milk, honey, vanilla, nutmeg, and cinnamon. 2. Stir all the ingredients in the rice. 3. Microwave cook for this mixture for 10 minutes on high....
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| Flan Recipe - Food.com evaporated milk, vanilla, eggs, sugar, condensed milk It is a normal flan that is easy to make. Serving Size: 1 (123) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 292.2 Calories from Fat 83 g 29 % Total Fat 9.3 g 14 % Saturated...
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| P-Nutty Baked Custard Recipe - Food.com vanilla, eggs, peanut butter, salt, sugar, milk Serve slightly warm or well chilled ... a smooth-y!! From the 1963 Peter Pan Peanut Butter Cook Book -- Garnish with whipped cream, or lightly dust with powdered sugar and garnish each serving with a ...
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| Delicious, Easy Cuban-Style Flan Recipe - Food.com egg yolks, evaporated milk, vanilla extract, eggs, sugar, condensed milk, water I love a good flan, and have experimented with many during the years of my flan-fixation. :) This one is quite lovely- both for ease of preparation, and for taste. It is denser then some I've tast...
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| Rhubarb-Ginger Fool Recipe - Food.com crystallized ginger, ginger root, rhubarb, sugar, whipped cream A fool is a dessert where a stewed fruit is mixed with whipped cream. This recipe gets an extra zing from two types of ginger. From cooking.com Prep/cooking time does not include the chilling. Serving...
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| Eggnog Bavarians Recipe - Food.com heavy cream, vanilla, gelatin, eggnog Rich and creamy dessert. I've only made this with Mexican eggnog, but I suppose you could use any eggnog you like. Adapted from a Martha Stewart recipe. Cooking time is chilling time. Serving Size...
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| Eggnog Custard Recipe | MyRecipes heavy cream, vanilla extract, eggs, sugar, brandy, rum, milk Learn how to make Eggnog Custard. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oven to 350 F. Whisk together the eggs and sugar. S...
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| Maple Ricotta Flans Recipe - Food.com ricotta cheese, vanilla, nutmeg, cinnamon, eggs, maple syrup, sugar A deceptively easy and impressive dessert that can be made up to a day ahead and stored in the fridge until serving. Serving Size: 1 (130) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Ca...
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| Ninfa's Flan Recipe - Food.com egg yolks, vanilla, eggs, cream cheese, sugar, condensed milk, milk This is my family's favorite flan. The recipe is from Ninfa's restaurant. Serving Size: 1 (123) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 270.9 Calories from Fat 8...
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| Tres Leche Flan Recipe evaporated milk, heavy cream, vanilla extract, eggs, condensed milk This recipe was given to me by my bf's little sister's fiance (Juan, the Peruvian) It's so easy to throw together and no sugar melting is needed. I hope you try it! Mix all ingredients unt...
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| Tans Flan Recipe evaporated milk, vanilla, eggs, cream cheese, sugar, condensed milk, half and half This is an authentic recipe from Mexico On the stovetop, use a corningware dish and add sugar a little at a time into the dish and carmelize it on medium heat. Add all sugar and carmelize until golde...
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| Vanilla Rose Panna Cotta Recipe - Food.com vanilla pod, gelatin, sugar, rose syrup, buttermilk, yogurt (plain), water Yum. Sweet Panna Cotta using rose water. This recipe does not get much more simple than this. The recipe comes from The Seasons resort. Serving Size: 1 (44) g Servings Per Recipe: 4 AMT. PER SERVING...
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| Best Flan Ever Recipe - Food.com evaporated milk, vanilla extract, eggs, cream cheese, sugar, condensed milk This is the best flan you will ever taste. The cream cheese takes away the egginess that most flan's have. The water bath ensures that the custard does not burn and that the caramel turns into a w...
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| Traditional Mexican Flan Recipe | SparkRecipes evaporated milk, vanilla, cinnamon, eggs, brown sugar, sugar, condensed milk This is a custard like treat thats yummy and can be made low-fat! In a large bowl milk the evaporated milk, condensed milk, eggs, cinnamon, and vanilla extract. Combine all the ingredinets well. Pre-h...
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| Flan De Cafe Recipe - Food.com egg whites, heavy cream, eggs, sugar, coffee, milk, water Delicate custard flavored with coffee. It doesn't use as many eggs as traditional flans, so it is lighter. Cooking time doesn't include the time needed for the flan to cool. Serving Size: 1 (2...
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| Vanilla Flan with Butterscotch Sauce vanilla extract, vanilla pod, eggs, salt, brown sugar, sugar, half and half Try this butterscotch twist on the traditional caramel flan recipe! Vanilla flan cake cooked to a creamy perfection and topped with a sweet butterscotch sauce has never tasted so good. In medium sauce...
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| Baked Vanilla Pudding Recipe by Microwaverina | ifood.tv cornstarch, vanilla extract, eggs, salt, sugar, milk 1. Combine sugar, salt and cornstarch in a 1-quart glass casserole. Add milk gradually and blend well. Cook uncovered in microwave oven 6 to 8 minutes at BAKE; stir often. 2. Beat egg yolk and stir a...
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| Classic Honey Flan Recipe - Food.com vanilla, cinnamon, eggs, honey, milk This looks wonderful--a different kind of dessert. Serving Size: 1 (172) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 233.1 Calories from Fat 49 g 21 % Total Fat 5.5 g 8 % S...
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| No Stir Cooked Eggnog, Custard or Pudding - Chocolate, Vanilla, Recipe - Food.com vanilla extract, eggs, sugar, milk Did you know that you can make from-scratch soft custard, pudding or cooked eggnog without having to deal with all that stirring in a pot on the stovetop, trying not to burn the milk or curdle the egg...
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| Yaya's Leche Nevada Recipe - Food.com cornstarch, vanilla extract, eggs, sugar, milk This is a wonderful fresh dairy dessert. Great for summer! It is best described as poached merangues in a creamy custard. It looks beautiful served individually in margarita classes with a sprig of mi...
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| EZ Low Fat Caramel Flan Recipe | SparkRecipes vanilla, eggs, sugar, milk An easy, tasty, low fat caramel flan (yum!) that uses good, natural ingredients- no cans here! In a heavy saucepan, cook 2/3 cup sugar over med-high heat, until sugar begins to melt. Shake occasionall...
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| Corn Pudding Recipe - Food.com butter, pepper, sweetcorn, eggs, salt, milk An old fashioned favorite Serving Size: 1 (443) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 391.6 Calories from Fat 194 g 50 % Total Fat 21.6 g 33 % Saturated Fat 12.2 g 61...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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