Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: west europe, uk, wales
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:

 containing gluten

Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search


The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeEnid Blyton and the Famous Five's Lashings of Ginger Beer! Recipe - Food.com
brewer's yeast,    ginger root,    lemon,    cream of tartar,    sugar,    water
By far the most successful of all of Enid Blyton's books,
Serving Size: 1 (5219) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 26.8   Calories from Fat 2 g 8 %   Total Fat 0.2...


picture of recipeWelsh Eggs Recipe - Food.com
pepper,    eggs,    salt,    cheddar cheese
ZWT6 - Great Britain
Serving Size: 1 (137) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 294.8   Calories from Fat 197 g 67 %   Total Fat 22 g 33 %   Saturated Fat 11.1 g 55 %   Cho...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipePotted Shrimps for a Traditional Yorkshire Shrimp Tea Recipe - Food.com
butter,    hot sauce,    pepper,    nutmeg,    mace,    cayenne pepper,    bay leaf,    lemon,    shallot,    shrimp,    salt
Delicate pink shrimps nestled in spiced butter that are packed into earthenware pots, and sealed with golden clarified butter - quintessential British fare that is tinged with timeless elegance of an ...


picture of recipeWicklewood's Anglesey Eggs Recipe - Food.com
butter,    cornstarch,    potato,    leek,    eggs,    vinegar,    seasoning,    cheddar cheese,    milk
If you are trying to cut back on your fat content you could always cook your leeks in a little water instead of butter, but you will need to drain the leeks before adding them to the potatoes or the m...


picture of recipePub Mustard | Recipes Wiki | Fandom
turmeric,    mustard powder,    salt,    brown sugar,    ale
This is an easy-to-prepare British condiment that is good with hot dogs, hamburgers, Sausage, cold cuts, or as an accompaniment to Cheese. Use it in any recipe that calls for prepared mustard. 2 cups ...

recipes with the same ingredients...
Pub Mustard Recipe - Food.com


picture of recipeWelsh Onion Cake Recipe - Food.com
butter,    pepper,    potato,    onion,    salt
Serving Size: 1 (203) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 233.3   Calories from Fat 105 g 45 %   Total Fat 11.7 g 17 %   Saturated Fat 7.3 g 36 %   Cholesterol 30.5 mg 10 ...


picture of recipeHeritage Bread and Butter Pickle - Pickled Cucumber and Onions Recipe - Food.com
mustard seed,    celery seed,    onion,    cucumber,    malt vinegar,    salt,    sugar
An easy and old fashioned pickle that takes its name from the fact that this pickle goes so well with simple bread and butter, or sandwiches. This pickle must be stored in a DARK place, or the cucumbe...


picture of recipeWelsh Five Minute Potatoes Recipe - Food.com
chicken stock,    pepper,    potato,    onion,    bacon,    salt
Tatws Pum Munud is a traditional potato and bacon dish. It used to be served as the main dish, but now it is usually a side.
Serving Size: 1 (429) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...


picture of recipeLeeks With Creamy Wine Sauce Recipe - Food.com
butter,    hot sauce,    chicken stock,    parsley,    leek,    garlic,    salt,    white wine,    lemon juice,    creme freche
The lowly leek, which resembles a scallion on steroids, is a national emblem of Wales.
Serving Size: 1 (227) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 549.6   Calories from F...


picture of recipeTomato Cheddar Rarebit Recipe - Food.com
butter,    cornstarch,    pepper,    red chili,    onion,    tomato,    mustard,    worcestershire sauce,    cheddar cheese,    beer/lager,    water
From A Fireside Supper, Good Food Magazine, January 1988. Serve with Recipe #297806.
Serving Size: 1 (201) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 376.2   Calories from Fat...


picture of recipeWelshman's Delight Recipe - Food.com
glazed cherry,    coconut,    raisin,    eggs,    chocolate,    sherry,    milk
This recipe is a favorite for our family at Christmas time. It was first made for us by a Welshman who had married a Southern Belle and was attending our church in Tennessee. What a lovely couple and ...


picture of recipeBrunch in a Bun Recipe - Food.com
frankfurter,    english mustard,    pepper,    tomato,    eggs,    bacon
A mini version of a traditional British breakfast
Serving Size: 1 (218) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 601.9   Calories from Fat 365 g 61 %   Total Fat 40.6 g 62 % ...


picture of recipeSt. David's Day Supper Recipe - Food.com
chicken soup,    pepper,    potato,    leek,    tomato,    ham,    salt
St. David's Day Supper
Serving Size: 1 (887) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 663.5   Calories from Fat 72 g 11 %   Total Fat 8 g 12 %   Saturated Fat 2.5 g 12 %   ...


picture of recipeMrs Falafel's Satay Pate Recipe - Food.com
desiccated coconut,    sesame seed oil,    oil,    cayenne pepper,    haricot bean,    spring onion,    garlic,    peanut butter,    soy sauce,    lime juice
This comes from the newsgroup alt.food.vegan. Mr Falafel posts the most amazing recipes and the best of all originate with his wife. I'm posting this one on Zaar because I want to try it for mysel...


picture of recipeEggnog Recipe - Food.com
vanilla extract,    nutmeg,    cinnamon,    eggs,    sugar,    sherry,    rum,    condensed milk,    milk
Smooth and tasty- use rum or sherry according to your preference, or use an extract for flavour.
Serving Size: 1 (249) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 269.5   Calor...


picture of recipeChicken Rarebits Recipe - Food.com
chicken breast,    olive oil,    tomato,    mustard,    worcestershire sauce,    cheddar cheese,    milk
Made from only a few ingredients but smart enough for dinner party entertaining! From UK Mag Good Food.
Serving Size: 1 (210) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 308.2...


picture of recipeMy Mother's Rice Pudding Recipe - Food.com
nutmeg,    salt,    rice,    sugar,    milk
I think this recipe came originally from Wales via an uncle who was Welsh and married to my mother's sister. You must use old fashioned long cooking rice or the dish will not work. My mother said ...


picture of recipeWelsh Rabbit (Classic Welsh Rarebit) - Recipe #20148 - Foodgeeks
butter,    egg yolks,    mustard powder,    cayenne pepper,    worcestershire sauce,    cheddar cheese,    beer/lager,    ale
Try this recipe for Welsh Rabbit (Classic Welsh Rarebit) on Foodgeeks.com
AGED CHEDDAR..(This is about 1/2 lb. by my measure. The cheese should be flaky and sharp, a sign of its maturity.) Use a DOUBL...


picture of recipeTrout With Bacon Recipe - Food.com
butter,    chives,    lemon,    onion,    trout,    bacon,    lemon juice
Traditional Welsh recipe for trout - very simple. To make this easier to eat, remove the bones prior to cooking.
Serving Size: 1 (75) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeWelsh Leek Soup Recipe - Food.com
butter,    chicken stock,    pepper,    chives,    onion,    leek,    celery,    salt,    yogurt (plain)
From The Dairy Book of British Food.
Serving Size: 1 (354) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 193.1   Calories from Fat 62 g 33 %   Total Fat 7 g 10 %   Saturated Fat 3....


picture of recipeRoast Leg of Welsh Lamb With Ginger, Honey, Cider and Rosemary Recipe - Food.com
butter,    lamb leg,    rosemary,    pepper,    ginger root,    salt,    apple cider
Found this on britishfood.about.com. Here's what the contributer, Gilli Davies had to say. Welsh recipes for main course dishes cannot ignore Welsh lamb. The naturally good flavor of Welsh lamb wi...


picture of recipeBaked Beans and Bacon Recipe - Food.com
butter,    english mustard,    cured pork,    treacle,    haricot bean,    onion,    bacon,    salt,    tomato ketchup/catsup,    molasses
Beans and bacon is an old British favourite. King George III dined on it al fresco with the workmen at Woolwich Arsenal and enjoyed beans and bacon so thoroughly that he instituted an annual beanfeast...


picture of recipePlas Glansevin Lamb Recipe - Food.com
lamb leg,    rosemary,    pepper,    ginger root,    salt,    honey,    apple cider
This is a recipe from an old Sunday Observer newspaper on Welsh recipes.
Serving Size: 1 (344) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1044.3   Calories from Fat 620 g 59 %...


picture of recipeWelsh Onion Cake with Thyme Recipe - Food.com
butter,    thyme,    pepper,    potato,    onion,    salt
This is great with any kind of grilled meat. If you're lucky enough to have leftovers they reheat easily in the oven.
Serving Size: 1 (325) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


picture of recipeWelsh Rabbit Recipe - Food.com
butter,    hot sauce,    tomato,    eggs,    mustard,    cheddar cheese,    ale
Who cares what the correct name is- Welsh Rabbit or Welsh Rarebit? The recipe is that of my landlady in London while I was a student there (a long time ago)
Serving Size: 1 (149) g   Servings Per Recip...


picture of recipeMackerel With Fennel - Wales Recipe - Food.com
butter,    pepper,    fennel,    mackerel,    salt
From Celtic Cookery, by Iris Price Jones
Serving Size: 1 (15) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 102   Calories from Fat 103 g 101 %   Total Fat 11.5 g 17 %   Saturated ...


picture of recipeLamb Chops au Gratin Recipe - Food.com
butter,    lamb loin,    mixed herbs,    chives,    onion,    cheddar cheese,    beer/lager,    double cream
Serving Size: 1 (272) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 766.6   Calories from Fat 598 g 78 %   Total Fat 66.5 g 102 %   Saturated Fat 32.3 g 161 %   Cholesterol 193.7 mg...


picture of recipeWelsh Baked Eggs Recipe - Food.com
butter,    pepper,    parsley,    leek,    eggs,    salt,    vegetable fat spread,    cream
This would make a nice side for lunch.
Serving Size: 1 (167) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 246.5   Calories from Fat 163 g 67 %   Total Fat 18.2 g 28 %   Saturated ...


picture of recipeBritish Style Steak Sauce Recipe - Food.com
browning sauce,    kitchen bouquet,    tomato paste,    hot sauce,    dry sherry,    allspice,    date,    raisin,    mustard,    worcestershire sauce,    malt vinegar,    tomato ketchup/catsup,    corn syrup,    orange juice
This is a very decent substitute for HP Sauce or London Pub Sauce if you can't find them in stores. Makes a first-class barbecue sauce, also.
Serving Size: 1 (19) g   Servings Per Recipe: 24   AMT. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01