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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeRoasted asparagus wrapped in prosciutto
dry cured ham,    olive oil,    pepper,    asparagus,    salt
1) Preheat the oven to 200 C. 2) Snap the dry stem ends off of each asparagus and place on a heavy baking tray. Drizzle with olive oil, sprinkle with salt and pepper, and toss. 3) Roast until the aspa...


picture of recipeCrock Pot Italian Pot Roast Recipe - Food.com
beef chuck steak,    spaghetti sauce,    pepper,    tomato,    salt
A very easy, delicious supper.
Serving Size: 1 (343) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 798.4   Calories from Fat 533 g 67 %   Total Fat 59.3 g 91 %   Saturated Fat 24 g...


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picture of recipeGrilled Italian Beef Roast Recipe by Byron | ifood.tv
beef sirloin steak,    italian dressing,    olive oil,    oil
Roasts are not just for winter indoor cooking. Discover the art of outdoor, easy and delicious roasting.
1. If using charcoal grill, place drip pan directly under grilling area, and arrange coals arou...


picture of recipeBella's Crock Pot Italian Beef Recipe - Food.com
tomato sauce,    pepper,    parsley,    oregano,    dried garlic,    basil,    beef,    salt,    salad dressing,    seasoning,    water
Bella's was a restaurant in our town, and we loved to eat their Italian Beef subs. They had to close due to Bella's health, but after a lot of begging, she gave us the recipe. This smells so g...


picture of recipeLemon and Garlic Roast Chicken
butter,    chicken stock,    thyme,    pepper,    lemon,    garlic,    whole chicken,    bacon,    salt,    white wine
1) Preheat the oven to 220 C/Gas mark 7. Remove the chicken giblets. Rinse the chicken inside and out. Remove any excess fat and leftover pinfeathers and pat the outside dry. Place the chicken in a la...


picture of recipeItalian Rump Roast Recipe - Food.com
beef rump roast,    cornstarch,    olive,    mushrooms,    onion,    garlic,    green beans,    tomato,    bacon,    seasoning,    water
I have to say, I thought this recipe would just be a normal pot roastt. Boy was wrong. This was Fabulous! It is a BC recipe.
Serving Size: 1 (173) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...


picture of recipeItalian Roast Beef 2 Recipe
beef rump roast,    onion soup mix,    paprika,    oregano,    cayenne pepper,    dried garlic,    basil,    garlic
A different twist on Italian Roast beef with a different cut of meat and roasting juices.
Combine soup mix and spices with 3 cups water in a roasting pan Add roast and bake at 350 degrees F for 3 hour...


picture of recipeItalian Crock Pot Roast Recipe - Food.com
tomato paste,    beef stock,    parsley,    bay leaf,    carrot,    onion,    garlic,    celery,    worcestershire sauce,    red wine vinegar,    salt,    sugar
The garlic in this dish actually sweetens with the long cooking time. Thinly slice the roast, layer over wide egg noodles. Ladle with the sauce and top with Parmesan!
Serving Size: 1 (167) g   Servings...


picture of recipeCornish Game Hens with Garlic and Rosemary Recipe | SparkRecipes
giblets,    chicken stock,    olive oil,    rosemary,    lemon,    garlic,    hen,    white wine
A classic quick and easy dish that will have them begging for more. Portion = 4oz
Preheat oven to 450F Pat hens dry and season cavities with salt and pepper. Place 1 lemon wedge and 1 sprig of rosemar...


picture of recipeNate's Italian Beef Recipe - Food.com
beef chuck steak,    chili dried/powder,    pepper,    parsley,    oregano,    dried onion,    dried garlic,    bay leaf,    basil,    salt,    seasoning,    water
A friend of mine is a master of delicious meats and this is just one more of his amazing creations. This makes the house smell awesome and is excellent piled high on a roll with melty Provolone cheese...


picture of recipeBison Rib Eye Steaks With Roasted Garlic Recipe by admin | ifood.tv
butter,    chicken stock,    oil,    pepper,    garlic,    bison,    salt,    red wine,    water
1. Preheat the oven to 350 Season the garlic with salt and pepper. In an ovenproof skillet, melt 2 tablespoons of the butter. Add the garlic cut side down, then add the stock and bring to a simmer. Co...


picture of recipeItalian Pot Roast for the Crock Pot Recipe - Food.com
beef chuck steak,    tomato sauce,    tomato paste,    beef stock,    onion soup mix,    cornstarch,    olive oil,    pepper,    mushrooms,    onion,    seasoning,    noodles,    water
This is one of our favorite pot roast recipes! I serve it over egg noodles. I found this recipe in Southern Living February 2005 issue.
Serving Size: 1 (383) g   Servings Per Recipe: 6   AMT. PER SERVIN...


picture of recipeTuscan roasted chicken and vegetables
chicken breast,    lemon peel,    oil,    rosemary,    pepper,    garlic,    fennel,    zucchini/courgette,    tomato,    salt,    lemon juice
Preheat the oven to 190C/Gas 5. 1) Cut the tomatoes lengthwise into quarters and remove the seeds. Trim the courgette and cut it in half crosswise and then cut each piece in half lengthwise once if th...


picture of recipeItalian Roast Beef Recipe - Food.com
oil,    pepper,    onion,    beef,    salt,    water
Very simple & comes out good everytime.
Serving Size: 1 (422) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 651   Calories from Fat 363 g 56 %   Total Fat 40.4 g 62 %   Saturat...


picture of recipeSavory Crock Pot Pork Roast Italiano Recipe - Food.com
pork loin,    spaghetti sauce,    tomato paste,    tomato,    red wine
I threw this together at the last minute, and it came out delicious! Kids even liked it!
Serving Size: 1 (364) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 786.7   Calories from...


picture of recipeCrock Pot Italian Pot Roast Recipe - Food.com
potato,    carrot,    beef,    salad dressing,    tomato juice
Serving Size: 1 (368) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 718.1   Calories from Fat 405 g 57 %   Total Fat 45.1 g 69 %   Saturated Fat 18.1 g 90 %   Cholesterol 156.7 mg 5...


picture of recipeItalian Beef Recipe - Food.com
garlic salt,    beef stock,    oil,    oregano,    sweet basil,    beef
This is my mom's recipe and one of my childhood (and adulthood) favorites! It's salty and definitely not for those watching their sodium intake, but my family thinks it's fragrant and deli...


picture of recipeItalian Roast Beef Recipe - Food.com
beef rump roast,    chili dried/powder,    beef stock,    oil,    pepper,    oregano,    basil,    garlic,    salt,    seasoning,    water
Tender roast with good blended flavors.
Serving Size: 1 (290) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 578.9   Calories from Fat 372 g 64 %   Total Fat 41.4 g 63 %   Saturated...


picture of recipeRoast Lamb Recipe - Food.com
lamb shoulder,    beef stock,    olive oil,    rosemary,    pepper,    carrot,    onion,    celery,    balsamic vinegar,    salt,    white wine
The first time I made this recipe, I had some friends over and one of them hated lamb.
Serving Size: 1 (586) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1217   Calories from Fa...


picture of recipeRoast Pork Italian Style Recipe - Food.com
olive oil,    pepper,    oregano,    marjoram,    basil,    garlic,    pork,    salt
This is great served with sauted broccoli rabe and pasta tossed with olive oil and parmesan cheese.
Serving Size: 1 (118) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 337.2   Ca...


picture of recipeItalian Roast Beef Recipe
beef eye of round,    beef rump roast,    olive oil,    pepper,    parsley,    oregano,    dried garlic,    sweet basil,    salt
Savory roast beef, perfect for serving with crusty bread.
Combine all spices in a bowl, then add enough olive oil to create thin paste. Rub paste into roast.   Place roast in crock pot, add enough wate...


picture of recipeStracoto E Porcini Recipe - Food.com
beef chuck steak,    porcini mushroom,    beef stock,    rosemary,    pepper,    onion,    garlic,    salt,    red wine
This is THE best roast I ever had. I found it on Everyday Italian by Giada De Laurentiis. It is definitely lip smacking good. Don't be afraid of the long instructions, it only looks like a lot of ...


picture of recipeBeef Izzo Recipe - Food.com
green pepper,    beef stock,    pepper,    oregano,    basil,    mushrooms,    garlic,    tomato,    beef,    salt
Great for left over roast beef or a cooked pot roast or any cooked beef will do. Makes tasty Sandwiches.
Serving Size: 1 (90) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 16.3...


picture of recipeMediterranean Lemon and Olive Chicken Recipe - Food.com
butter,    chicken breast,    olive oil,    thyme,    sage,    pepper,    bay leaf,    lemon,    olive,    shallot,    salt
Gorgeous oven roast chicken with lemons, olives and fresh herbs! We love the bright and beautiful mediterranean flavors in this dish. Simple, elegant, and company worthy. Serve with Wine Lover...


picture of recipeItalian Beef Roast Recipe - Food.com
olive oil,    salad dressing,    meat
Perfect for a Sunday dinner. This simple beef roast tastes like much more work then it really is......delicious. I like to serve this with a caesar salad, baked potatoes and a green vegetable.
Serving...


picture of recipeCrock Pot Italian Beef Recipe - Food.com
beef rump roast,    tomato sauce,    pepper,    parsley,    oregano,    dried garlic,    basil,    worcestershire sauce,    soy sauce,    salt,    salad dressing,    sugar,    water
Great for Making Sandwiches - found on a yahoo group for crockpots
Serving Size: 1 (274) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 464.1   Calories from Fat 249 g 54 %   Total...


picture of recipeSlow Cooker Italian Style Pot Roast Recipe - Food.com
tomato paste,    chili dried/powder,    porcini mushroom,    chicken stock,    beef stock,    oregano,    bay leaf,    carrot,    onion,    garlic,    tomato,    bacon,    red wine
Great slow cooker pot roast recipe, from the Best Cover and Bake Recipes by Cook's Illustrated.
Serving Size: 1 (460) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 285.5   Ca...


picture of recipeEmeril Lagasse's Pot Roast Pasta Bolognese Recipe - Food.com
heavy cream,    pancetta,    gravy,    beef stock,    olive oil,    thyme,    pepper,    parsley,    nutmeg,    carrot,    onion,    garlic,    celery,    tomato,    bacon,    salt,    parmesan cheese,    white wine
This is a fantastic thing to do with leftover pot roast, even the roast cooked in the crockpot. Since my DH doesn't like eating leftovers, I find his a good way to disguise them. This looks like a...


picture of recipeTuscan Pot Roast Recipe - Food.com
tomato paste,    olive oil,    oregano,    portobello mushroom,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    beef,    salt,    red wine
Excellent dish for a wintry night. Cooking it in a slow-cooker makes it easy. Put it on and head out to sled, skate or build a snowman. My mom used to make this for us every winter.
Serving Size: 1 (2...


picture of recipeCreole Daube Recipe - Food.com
beef rump roast,    creole seasoning,    tomato sauce,    tomato paste,    bell pepper,    beef stock,    olive oil,    pepper,    parsley,    cayenne pepper,    onion,    garlic,    celery,    salt,    seasoning,    sugar,    red wine
I found this recipe in May 2009 issue of New Orleans magazine. Very, very good. Served over spaghettini. The sauce is very rich and flavorful. My family loved it.
Serving Size: 1 (348) g   Servings Per...


picture of recipeRoast Turkey Breast Recipe by admin | ifood.tv
turkey breast,    chicken stock,    parsley,    mustard
Roast Turkey Breast is a bergy and great, easy salad. My mom devoured this Roast Turkey Breast. You should be making this today!
Preheat oven to 450 .   Rinse turkey and pat dry.   Rub the skin with the...


picture of recipePancetta Chicken Wraps Recipe by admin | ifood.tv
chicken breast,    pancetta,    olive oil,    sage,    tomato
1. Arrange a quarter of the pancetta slices in a row on a board, overlapping them slightly along their long sides. Put a chicken breast at one end so that it lies across the slices of pancetta, top wi...


picture of recipeItalian Roast Beef Recipe | SparkRecipes
italian dressing,    onion salt,    pepper,    parsley,    oregano,    dried garlic,    bay leaf,    basil,    beef,    salt,    water
Chicago Italian Style Roast Beef for slicing or serving directly.
Mix the water and all dry seasonings except the Dry Italian Mix. Bring the mixture to a boil and stir occasionally. Add the liquid mix...


picture of recipeItalian roast beef
beef topside,    olive oil,    pepper,    oregano,    basil,    onion,    garlic,    salt
1) Preheat the oven to 150C/Gas 2. Combine all the seasoning ingredients in a medium jar.   2) Trim all the fat from beef round. I grind the trimmings, but you can cut them up into bite-size pieces and...


picture of recipeHerb-roasted lamb
butter,    lamb leg,    olive oil,    rosemary,    pepper,    potato,    garlic,    salt
1) Preheat the oven to 230 C. Place the oven rack in the lower third of the oven so the lamb will sit in the middle of the oven.   2) Peel six of the cloves of garlic and place them in the bowl of a fo...


picture of recipeRoast loin of pork with fennel
butter,    red potato,    pork loin,    olive oil,    thyme,    pepper,    carrot,    onion,    garlic,    fennel,    mustard,    salt
1) Preheat the oven to 220C/Gas mark 7. With a mortar and pestle, or in a food processor fitted with a steel blade, grind together the garlic, 1 tbsp salt, and thyme leaves. Add the mustard. Spread th...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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