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appetizer,main,side
dessert: cake, pie and tart, cake
drink
condiments,sauces,toppings

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africa: southern africa, south africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeBeat and Bake Madeira Cake Recipe - Food.com
butter,    vanilla extract,    eggs,    baking powder,    sugar,    milk,    flour
Whenever I need something sweet in a tearing hurry I fall back on this lifesaver! Quick as a wink to mix together, nice and moist and needs no icing.
Serving Size: 1 (71) g   Servings Per Recipe: 6   AM...


picture of recipeYoghurt Cake Recipe - Food.com
oil,    eggs,    sugar,    self raising flour,    yogurt (plain)
This is a whizz to put together for a moist and flavoursome cake.
Serving Size: 1 (132) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 644.1   Calories from Fat 276 g 43 %   Total ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSouth African Beesting Cake With Custard Filling Recipe - Food.com
butter,    egg yolks,    cornstarch,    almond,    vanilla,    eggs,    salt,    baking powder,    sugar,    cream,    milk,    flour
I do not know where the bee-sting comes from, but this is a very popular cake in local home industries: those little shops filled with the specialties of good home cooks. This cake takes a little time...


picture of recipeTraditional Melktert Recipe - Food.com
butter,    cornstarch,    cake flour,    vanilla pod,    cinnamon,    eggs,    honey,    brown sugar,    milk
This is the real old fashioned traditional South African Melktert, quite delicious, and rightly one of our favourite treats.
Serving Size: 1 (157) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V...


picture of recipeSouth African Basic Sponge Cake Recipe - Food.com
eggs,    salt,    vegetable fat spread,    sugar,    self raising flour,    water
From the Ask Asha column of the Sunday Times in Durban.
Serving Size: 1 (46) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 134.5   Calories from Fat 24 g 18 %   Total Fat 2.8 g 4...


picture of recipeVetkoek - Recipe #20592 - Foodgeeks
cake flour,    oil,    eggs,    salt,    baking powder,    milk
Try this recipe for Vetkoek on Foodgeeks.com
Sieve the dry ingredients into a bowl. Beat the egg lightly in a cup and add to the dry ingredients. Add sufficient milk and beat till a smooth batter. Dee...


picture of recipeCarrot Cake Recipe Recipe - Food.com
bicarbonate of soda,    cake flour,    oil,    walnut,    nutmeg,    cinnamon,    carrot,    eggs,    salt,    sugar
Lovely east moist Carrot Cake for all occasions......
Serving Size: 1 (231) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1284.4   Calories from Fat 709 g 55 %   Total Fat 78.8 g ...


picture of recipeDate Cake Recipe - Food.com
butter,    bicarbonate of soda,    date,    eggs,    salt,    baking powder,    sugar,    milk,    water,    flour
This is one of my sister's contributions to the family cookbook. It makes a deliciously moist cake and is wonderful with a dollop of cream.
Serving Size: 1 (1239) g   Servings Per Recipe: 1   AMT. P...


picture of recipeOrange Syrup Cake Recipe - Food.com
butter,    oil,    orange,    eggs,    salt,    sugar,    self raising flour,    orange juice,    milk,    water
Another cake that requires no icing sugar frosting.
Serving Size: 1 (1136) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1790.7   Calories from Fat 836 g 47 %   Total Fat 92.9 g 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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