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Recipe Categories: All Recipes
appetizer,main,side
dessert: pudding, other pudding
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa: southern africa, south africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

Vegetarian
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No-cook   Raw Food




picture of recipeCup Pudding Recipe - Food.com
butter,    golden syrup,    cake flour,    eggs,    jam/preserve,    baking powder,    sugar,    milk
This is an ideal dessert for two. This is made in no time and can be cooked and left in the microwave whilst eating the main course. Serve with custard sauce if so desired.
Serving Size: 1 (98) g   Ser...


picture of recipeOl' South Custard Recipe | MyRecipes
vanilla extract,    eggs,    salt,    sugar,    milk
Instructions Checklist   Step 1   Cook milk in a heavy nonaluminum saucepan over medium heat, stirring often, 10 minutes or just until it begins to steam. (Do not boil.) Remove from heat.   Advertisement...


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picture of recipeBread Pudding Deluxe Recipe - Food.com
vanilla extract,    eggs,    bread,    vegetable fat spread,    sugar,    milk
This humble dessert has been modified to be presentable for dinner parties! Best served warm and tastes even better the day after.
Serving Size: 1 (170) g   Servings Per Recipe: 8   AMT. PER SERVING % D...


picture of recipeMalva Pudding - Family's Favorite =p Recipe - Food.com
butter,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    sugar,    milk,    water
Found this in a recipe book and changed it a little by adding a bit of baking powder and more vanilla essence (originally only 1 teaspoon), so that's optional. Please leave comments and tell me wh...


picture of recipeMilk Tart Recipe - Food.com
butter,    cornstarch,    vanilla extract,    eggs,    salt,    sugar,    milk,    flour
This is a very popular South african Teatime treat/Dessert a plus in its favour is it can be made in advance.The traditional version is made with a Puff Pastry base but I find a short crust type base ...


picture of recipeCape Malay-Type Slightly-Spiced Baked Custard Recipe - Food.com
egg yolks,    mixed spice,    vanilla,    star anise,    cinnamon,    eggs,    brown sugar,    cream,    milk
Baked custard is a well-known recipe in our parts. This variation adds gentle spices to a great dessert. Please see the notes for dressing up the final product, to your taste!
Serving Size: 1 (196) g ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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