The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Drunken Fig Jam Recipe | Bon Appetit lemon,    fig,    salt,    sugar,    brandy,    cognac Drunken Fig Jam Recipe Step 1   Using vegetable peeler, remove peel from lemons (yellow part only) in long strips. Cut peel into matchstick-size strips (about 3 tablespoons).   Step 2   Combine lemon pee...

Greek Nectarine Preserves Recipe - Food.com vanilla,    nectarine,    sugar,    brandy,    lemon juice,    water For Zaar Tour 6; has brandy in it; looks great. Serving Size: 1 (1953) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1360.2   Calories from Fat 8 g 1 %   Total Fat 1 g 1 %   Satura...

Greek Plum Jam Recipe - Food.com cinnamon,    plum,    apple,    sugar,    brandy,    lemon juice,    water From the September 26, 2008 Athens' Plus magazine. Plums are one of my favorite fruits (I like pluots too - a hybrid of plums and apricots) This listed the yield as 2 jars but the pictured jar loo...

Greek Peach Jam With Oranges Recipe - Food.com orange,    peach,    sugar,    water From Kerasma's brochure on Greek Peaches. Serving Size: 1 (44) g   Servings Per Recipe: 100   AMT. PER SERVING % DAILY VALUE   Calories: 56.8   Calories from Fat 0 g 1 %   Total Fat 0 g 0 %   Saturated ...

Kythoni Xysto: Grated Quince Spoon Sweet Recipe - Food.com cinnamon,    quince,    sugar,    lemon juice,    water from http://greekfood.about.com. Quince is one of the least used fruits in western countries, perhaps because in its natural state, it's almost always hard and astringent. However, it transforms w...

Sour Cherry Preserve -- Visino Glyko Recipe - Food.com lemon,    sour cherry,    sugar,    water Posted for ZWT6 for Greece leg of tour. Serving Size: 1 (2827) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 829.6   Calories from Fat 5 g 1 %   Total Fat 0.6 g 0 %   Saturated Fat...

Kythoni Peltes (Quince Jelly) Recipe quince,    sugar,    rose wine,    lemon juice,    water Kythoni Peltes (Quince Jelly) recipe. Ready In: 26hrs 30mins Makes 1 servings, 2 calories per serving Ingredients: quinces, water, sugar, lemon juice, rose geranium leaves Wash quinces well to remove ...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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