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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Smoked Spanish Paprika Barbecue Rub Recipe - Food.com lemon pepper, garlic salt, thyme, rosemary, paprika Whoowheee, this is terrific. Works well on pork, chicken, beef and any fish that can stand up to something hearty. I adapted this from a beer-butt chicken rub I found online. The secret is in the smok...
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| Chicken and Roasted Pepper Skewers Recipe - Food.com chicken breast, red pepper, garlic, mayonnaise More from the Kraft Foods tapas party. This one isn't getting much modification, just taking out name brands. Cook time includes a 30 minute soak for the skewers and a 30 minute marinade (no-work ...
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Grilled Sweet Potatoes Recipe butter, adobo, chipotle, cooking spray, coriander leaf, sweet potato, salt, vegetable fat spread, orange juice Grilled Sweet Potatoes With Orange Chipotle Glaze Recipe Prepare grill. Cut potatoes in half lengthwise. Cook potato halves in boiling water 5 minutes or until crisp-tender; drain. Rinse with cold wa...
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| Grilled Tuna With Roast Tomatoes Recipe black olive, olive oil, oregano, marjoram, caper, garlic, tomato, tuna Recipe made by the ambassador for Olives from Spain Jose Pizarro. Spain is the largest producer of olives in the world. The four main varieties of Spanish table olive available from major supermarkets...
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| Grilled Halibut With Peppers and Artichokes Recipe - Food.com yellow/orange bell pepper, parsley, paprika, lemon, onion, garlic, tomato, artichoke, halibut, salt, white wine You make paella inspired dish in foil packets so clean up is easy. I found this in Cuisine at Home magazine. I had to try it right away and can't wait to have company over to try it too. You could...
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| Grilled Mushrooms With Garlic Oil Recipe - Food.com olive oil, pepper, parsley, red chili, lime, mushrooms, garlic, salt I got this sent to me by a friend I met in Barcelona! Easy tapas! Serving Size: 1 (389) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 54.6 Calories from Fat 49 g 90 % Total Fa...
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| Marinated anchovies (boquerones) - Recipes - delicious.com.au olive oil, parsley, oregano, bay leaf, garlic, anchovy, white wine vinegar, salt Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Clean the anchovies, removing the...
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| Skewered Spanish Chicken Recipe chicken, olive oil, thyme, pepper, parsley, paprika, cayenne pepper, salt, meat Smokey Paprika with fresh herbs and lemon. Fun easy chicken dish that can be served for dinner or as an appetizer. Mix oil, lemon juice, parsley, cayenne, thyme, paprika, salt and pepper in a medium b...
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| Grilled-Vegetable Gazpacho Recipe | MyRecipes yellow/orange bell pepper, red bell pepper, red pepper, oil, pepper, coriander, cumin, onion, garlic, zucchini/courgette, sweetcorn, cucumber, red wine vinegar, salt, tomato juice, orange juice, lemon juice Classic Andalucian gazpacho combines raw vegetables like tomatoes and onions with red wine vinegar for a little kick. Kerry Simon transforms the recipe by using grilled vegetables brightened with a bl...
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| BBQ Pulled Pork Recipe | SparkRecipes beef stock, pork ribs, barbecue sauce from AllRecipes.com - http://allrecipes.com/Recipe/BBQ-Pork-for-Sandwiches/Detail.aspx 1. Pour can of beef broth into slow cooker, and add boneless pork ribs. Cook on High heat for 4 hours, or until m...
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| Spanish-Style Brined Pork Tenderloin Recipe | MyRecipes pork loin, olive oil, cooking spray, thyme, sage, pepper, paprika, garlic, sherry vinegar, salt, sugar, water, ice Sherry vinegar and paprika give this pork tenderloin a traditional Spanish flair. Adding vinegar at the end brightens the flavors of the dish. Instructions Checklist Step 1 Combine first 4 ingredien...
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| Pinchitos (little pork skewers) with parsley and almond salad - Recipes - delicious.com.au olive oil, almond, saffron, parsley, paprika, oregano, mint, fennel seeds, coriander seed, green chili, cumin, bay leaf, faba/broad bean, lemon, spring onion, garlic, pork, red wine vinegar Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Soak the saffron in 1 tablespoon ...
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| Spanish Pork Tenderloin Recipe - Food.com pork loin, garlic salt, dry sherry, olive oil, pepper, paprika, oregano As published in Raley's Something Extra magazine. Serving Size: 1 (221) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 447.5 Calories from Fat 121 g 27 % Total Fat 13.5 g 2...
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| Marinated Olives Recipe - Food.com dark soy sauce, olive oil, ginger root, red chili, lime, olive, garlic I love Barcelona and at this little bar, I munched on these while drinking sangria - heaven! Serving Size: 1 (112) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 93.9 Calories f...
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| Spanish Steaks Recipe - Food.com green bell pepper, beef steak, tomato soup, chili pepper, olive, onion, water, flour Only 6 WW points. A quick meal to prepare. Serving Size: 1 (112) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 322.6 Calories from Fat 176 g 55 % Total Fat 19.6 g 30 % Satura...
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| Grilled Pork Threads Recipe - Food.com pork loin, olive oil, thyme, pepper, parsley, paprika, oregano, coriander seed, chili pepper, cumin, dried garlic, avocado, lemon, tortilla Posted for ZWT 5, from Adventures in Grilling Serving Size: 1 (240) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 412.7 Calories from Fat 207 g 50 % Total Fat 23 g 35 % Satur...
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| Grilled Vegetable Paella Recipe | MyRecipes risotto rice, red onion, red bell pepper, green bell pepper, vegetable stock, olive oil, cooking spray, saffron, pepper, paprika, peas, yellow squash, garlic, tomato, artichoke, salt, rice Learn how to make Grilled Vegetable Paella. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cut bell peppers in half lengthwise; discard s...
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| Grilled Spanish-Style Snapper Recipe - Food.com red snapper, red onion, red pepper, olive oil, pepper, paprika, coriander leaf, coriander, cumin, lime, olive, tomato, salt Nice refreshing snapper recipe. Serving Size: 1 (320) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 385.9 Calories from Fat 110 g 29 % Total Fat 12.3 g 18 % Saturated Fat 2 g...
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| Grilled Romesco Chicken With Grilled Fennel Salad Recipe - Food.com chicken breast, kalamata olive, red onion, tomato paste, red pepper, chili dried/powder, olive oil, almond, pepper, paprika, dried garlic, fennel, white wine vinegar, vinaigrette, salt, honey, sugar, lemon juice There are lots of ingredients for lots of flavor in this wonderful summer time meal. The recipe is from Cuisine at Home. Serving Size: 1 (278) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
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| Moorish Pork Kebabs Recipe - Food.com pork shoulder, olive oil, turmeric, red peppercorn, pepper, paprika, oregano, coriander seed, coriander leaf, cayenne pepper, cumin, garlic, salt, lemon juice, water We can all stand a little Moorish in our lives. ;-) The original recipe would have been made from lamb or goat. Upon driving the Moors out of Spain in 1492, the free peoples of Spain wanted to reinfor...
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| Spanish Lamb Chops Recipe by Microwaverina | ifood.tv lamb shoulder, green pepper, oil, lemon, onion, tomato, ham, salt Heat large Browning Skillet in Radarange oven 4 1/2 minutes. Add oil and chops, cook in oven 2 minutes; turn chops, cook 2 minutes more. Add onion, green pepper, tomatoes, lemon, and salt. Cover, c...
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| Spanish Steak Recipe by admin | ifood.tv beef steak, pepper, onion, tomato, eggs, bacon, mustard, worcestershire sauce, salt, cheese, milk The spanish steak is prepared with a round steak along with grated cheese. Cooked in the oven, the spanish steak is flavored with tomatoes and onions along with bacon, mustard and worcestershire sauce...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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