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Recipe Categories: All Recipes
appetizer,main,side: pasta,noodles and rice, pasta
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: west europe, ireland
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeSt. Patrick's Linguine Recipe - Food.com
butter,    heavy cream,    corned beef,    canola oil,    pepper,    horseradish,    peas,    carrot,    shallot,    garlic,    cabbage,    mustard,    parmesan cheese,    cheddar cheese,    pasta,    white wine,    half and half
Recipe courtesy Guy Fieri, as seen on Guy's Big Bite. Posting for ZWT.
Serving Size: 1 (308) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1279.6   Calories from Fat 706 g 55...


picture of recipeIrish Italian Spaghetti Recipe - Food.com
chili dried/powder,    ground beef,    mushroom soup,    tomato soup,    pepper,    onion,    parmesan cheese,    pasta
I grew up on this dish and didn't know anyone else liked it. But, I did a web search and found many people had similar experiences.
Serving Size: 1 (193) g   Servings Per Recipe: 6   AMT. PER SERVIN...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeDuck Ravioli Recipe - Food.com
butter,    ground pork,    duck breast,    egg yolks,    heavy cream,    porcini mushroom,    ricotta cheese,    olive oil,    pepper,    parsley,    oregano,    basil,    garlic,    swiss chard,    eggs,    salt,    fortified wine,    water,    flour
This one was a challenge.
Serving Size: 1 (1441) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 3002.3   Calories from Fat 1126 g 38 %   Total Fat 125.2 g 192 %   Saturated Fat 63.6...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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