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picture of recipeFrench Rice Recipe - Food.com
butter,    beef consomme,    onion soup,    pepper,    salt,    rice
This recipe is from Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS (June Hebler). Excellent side dish!
Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeFrench Spaghetti Recipe - Food.com
butter,    green pepper,    olive,    mushrooms,    onion,    tomato,    salt,    parmesan cheese,    pasta,    whipped cream,    milk,    flour
The cream gives this dish a really rich boost.
Serving Size: 1 (379) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 561.5   Calories from Fat 277 g 49 %   Total Fat 30.8 g 47 %   Sa...


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picture of recipePasta With White Sauce Casserole Recipe
butter,    oil,    pepper,    salt,    mozzarella cheese,    pasta,    milk,    water,    flour
Boil the water then add the oil, salt and pasta leave it on the fire until it becomes tender then drain it.   Put the butter in a pan and put it on the fire, add the flour then keep stirring until it g...


picture of recipePenne Nicoise Recipe - Food.com
red potato,    kalamata olive,    olive oil,    pepper,    onion,    garlic,    green beans,    tomato,    balsamic vinegar,    salt,    pasta
Posted for Zaar World Tour 2005. A vegetarian Salade Nicoise with pasta. In France, this salad is only served in spring and summer, so use the freshest vegetables you can find. Pasta cooks with potato...


picture of recipeParmesan Lemon Rice Recipe - Food.com
butter,    lemon,    eggs,    salt,    rice,    parmesan cheese,    lemon juice,    water
Found this recipe years ago in a magazine and we never parted! The great flavor of this rice dish works best when served with a simple fish or chicken dish. Please use fresh Parmesan cheese.
Serving S...


picture of recipeRice Pilaf Recipe - Food.com
parsley,    carrot,    spring onion,    beef,    rice,    vegetable fat spread,    water
Serving Size: 1 (199) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 183.4   Calories from Fat 3 g 2 %   Total Fat 0.4 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol 0 mg 0 %   Sodium ...


picture of recipeButtery Shrimp And Pasta Recipe - Food.com
butter,    chili dried/powder,    pepper,    basil,    garlic,    shrimp,    parmesan cheese,    pasta,    half and half
This is a really simple dish to make and it's quite elegant.
Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 622.5   Calories from Fat 268 g 43 %   Total F...


picture of recipeBarefoot Contessa's Pistou Recipe - Food.com
tomato paste,    olive oil,    basil,    garlic,    parmesan cheese
This delicious pistou is actually taken from a Provencal Vegetable Soup recipe by the Barefoot Contessa. The pistou is meant to be added to the soup just before serving. While a wonderful addition for...


picture of recipePenne With Chicken and Gorgonzola Cheese Recipe - Food.com
chicken breast,    heavy cream,    shiitake mushroom,    gorgonzola cheese,    olive oil,    pepper,    parsley,    salt,    parmesan cheese,    pasta,    cream
I found this recipe years ago and it instantly became my husband's favorite. I make it so much that I now do it by memory and with my own style and touch. Caution--it's addicting!
Serving Size...


picture of recipeMacaroni au Gratin Recipe | MyRecipes
butter,    pepper,    mustard powder,    onion,    worcestershire sauce,    salt,    cheese,    bread crumbs,    pasta,    vegetable fat spread,    milk,    flour
Learn how to make Macaroni au Gratin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook macaroni according to package directions; drain...


picture of recipeEscargot and Angel Hair Recipe - Food.com
butter,    red pepper,    chicken stock,    olive oil,    peppercorn,    mushrooms,    shallot,    garlic,    snail/escargots,    salt,    parmesan cheese,    pasta
Excellent & Low fat escargots and pasta
Serving Size: 1 (52) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 90.5   Calories from Fat 64 g 71 %   Total Fat 7.2 g 11 %   Saturated...


picture of recipeSpaghetti Lyonnaise Au Gratin Recipe - Food.com
evaporated milk,    brine,    cornstarch,    oats,    pepper,    parsley,    nutmeg,    chives,    onion,    cheese,    pasta,    water
This is a simple dish. I like to serve it after a crisp salad. You can use whatever cheese you like, but I really like using Stilton as it adds such flavour.
Serving Size: 1 (196) g   Servings Per Reci...


picture of recipeFrench Onion Macaroni and Cheese Recipe - Food.com
butter,    swiss cheese,    chicken stock,    thyme,    pepper,    nutmeg,    bay leaf,    onion,    salt,    cheese,    pasta,    milk,    flour
Macaroni and cheese with caramelized onions, all the flavors of French onion soup.
Serving Size: 1 (413) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 983.4   Calories from Fat 3...


picture of recipeRice Salad Recipe by foodlover | ifood.tv
cherry pepper,    french dressing,    green pepper,    pickles,    pepper,    onion,    celery,    eggs,    salt,    mayonnaise,    rice
Combine rice, French dressing, onions, salt and black pepper.   Let stand while preparing remaining ingredients.   Add celery, green peppers, sour pickles, sweet relish, pimento, eggs and mayonnaise.   T...


picture of recipeRoast Chicken With Ginger, Macaroni and Caramelized Tomatoes Recipe - Food.com
olive oil,    pepper,    ginger root,    basil,    lemon,    garlic,    tomato,    whole chicken,    salt,    pasta,    white wine
Another Provencal recipe (Poulet Roti au Gingembre, Coudes au Jus) by way of Richard Olney. Cooking time includes an hour for draining/drying the tomatoes.
Serving Size: 1 (520) g   Servings Per Recipe...


picture of recipeParisian Chicken and Pasta Recipe - Food.com
butter,    chicken,    hot sauce,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    spring onion,    onion,    tomato,    salt,    parmesan cheese,    pasta,    cream,    flour
OK It takes a bit of work to prepare but when you taste it you will agree it was well worth it! If you already have tomato sauce at home that is one step less.
Serving Size: 1 (269) g   Servings Per Re...


picture of recipeTomato Sauce Recipe
soup,    olive oil,    thyme,    pepper,    oregano,    basil,    shallot,    garlic,    tomato,    salt,    sugar,    pernod
This is a very versatile sauce that can be used with pasta, chicken or fish dishes.
Finelly chop the garlic (don't forget to take the center off) and the shallots.   Sweat off the herbs, the garlic...


picture of recipeChicken and Rice Salad Veronique Recipe - Food.com
chicken breast,    red onion,    olive oil,    walnut,    tarragon,    pepper,    grape,    apple,    spinach,    mustard,    apple cider vinegar,    salt,    rice
Entered for safe-keeping for ZWT5. From Woman's World, June 01, 2009. A variation on a French classic. The tarragon must be fresh, not dried.
Serving Size: 1 (347) g   Servings Per Recipe: 6   AMT. ...


picture of recipeSmooth Salmon Risotto Recipe - Food.com
risotto rice,    lemon peel,    vegetable stock,    olive oil,    pepper,    dill,    bay leaf,    shrimp,    prawn,    salmon,    salt,    lemon juice,    creme freche,    cream,    water
Creamy, flavoursome and an ultimate comfort food.
Serving Size: 1 (708) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 580.7   Calories from Fat 181 g 31 %   Total Fat 20.1 g 31 % ...


picture of recipeOne Pot Wonder Recipe - Food.com
orzo pasta,    kalamata olive,    chicken stock,    olive oil,    thyme,    pepper,    caper,    dried garlic,    basil,    garlic,    tomato,    tuna,    red wine vinegar,    parmesan cheese,    water
This tastes so fresh and healthy, it's hard to believe it's a 20 minute pantry supper. It's even faster if you you have a jar of tapenade on hand.
Serving Size: 1 (538) g   Servings Per Rec...


picture of recipeCurried Rice Recipe - Food.com
butter,    chicken stock,    curry powder,    bay leaf,    apple,    onion,    garlic,    rice
A simple curried rice that will spice up any bland meat dish.
Serving Size: 1 (218) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 298.9   Calories from Fat 87 g 29 %   Total Fat 9...


picture of recipeCreamy French Onion Chicken And Rice Bake Recipe
chicken breast,    mushroom soup,    onion soup,    pepper,    mushrooms,    rice
This is another one of the 'experiments' I make in my kitchen...
Preheat oven to 325 degrees.   Cut chicken into small bite-sized pieces.   Layer in the bottom of a casserole pan.   Pour uncooked...


picture of recipeWild Rice Au Gratin Recipe - Food.com
butter,    wild rice,    mushrooms,    cheddar cheese
Simple and healthy side dish.
Serving Size: 1 (131) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 883   Calories from Fat 262 g 30 %   Total Fat 29.2 g 44 %   Saturated Fat 17.6 g ...


picture of recipePasta Sauce Provencale Recipe - Food.com
black olive,    olive oil,    thyme,    pepper,    parsley,    garlic,    tomato,    salt,    honey
A sauce similar to the ones served in southern France
Serving Size: 1 (223) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 67.8   Calories from Fat 28 g 43 %   Total Fat 3.2 g 4 % ...


picture of recipeApple Risotto With Almonds Recipe - Food.com
butter,    risotto rice,    chicken stock,    almond,    apple,    onion
What do you do when you have some old apples and a wedge of brie hanging out in your fridge? Make dinner, of course! This is a great side dish that goes well with Apple-Stuffed Sage Chicken and Brie.
...


picture of recipeMatteo's Lasagne Recipe - Food.com
bechamel,    eggs,    ham,    cheese,    pasta
From Chez Matteo in Strasbourg France
Serving Size: 1 (96) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 271.1   Calories from Fat 84 g 31 %   Total Fat 9.4 g 14 %   Saturated Fat...


picture of recipeOrzo and Wine Recipe - Food.com
butter,    orzo pasta,    pepper,    salt,    parmesan cheese,    white wine
A tangy blend of texturally rich pasta, orzo, and wine you or your family won't soon forget.
Serving Size: 1 (142) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1307.9   Calo...


picture of recipePasta With Lemon Ham Amp Black Olives Recipe
black olive,    dry cured ham,    olive oil,    thyme,    pepper,    ham,    salt,    pasta,    lemon juice
Good hot or at room temperature as a main or side course.
Pour lemon juice into a small bowl, add salt and oil. Stir gently with a fork to blend. In another bowl, combine ham olives, thyme, and salt ...


picture of recipeCorn and Tomato French Pasta Recipe - Food.com
brie cheese,    olive oil,    pepper,    parsley,    basil,    garlic,    tomato,    sweetcorn,    mozzarella cheese,    pasta,    lemon juice
When I lived in France, people were always bringing this dish to potluck meals. It's great for when you want noodles but are out of canned tomatoes. I suggest bowtie pasta, but spaghetti works equ...


picture of recipeShrimp Asparagus Pasta Sauce Recipe - Food.com
butter,    swiss cheese,    chicken stock,    mushrooms,    asparagus,    shrimp,    parmesan cheese,    pasta,    milk,    flour
One we use a lot when fresh asparagus is available.
Serving Size: 1 (319) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 422.8   Calories from Fat 115 g 27 %   Total Fat 12.8 g 19 ...


picture of recipeVegetable Pasta Recipe | SparkRecipes
vegetables,    oil,    onion,    tomato,    pasta,    lemon juice
Tasty, Healthy and Quick
1. Place pasta into pan with enough water covering the pasta. Place on cooker and allow to simmer for 15 minutes. Check regularly to see if cooked. 2. Then do the same to the ...


picture of recipeRosemary Pasta in Roasted Garlic Sauce Recipe - Food.com
butter,    chicken stock,    rosemary,    pepper,    onion,    garlic,    salt,    parmesan cheese,    pasta
Lots of rosemary and garlic - what more could you ask for?
Serving Size: 1 (116) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 333.7   Calories from Fat 105 g 32 %   Total Fat 11....


picture of recipeWhite Rice Ring With French Peas Recipe - Food.com
butter,    chicken stock,    peas,    onion,    lettuce,    salt,    rice,    water
From a little book of Casual Entertaining published by Wellspring.
Serving Size: 1 (268) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 399   Calories from Fat 123 g 31 %   Total F...


picture of recipeRisotto aux Champignons Recipe - Food.com
butter,    risotto rice,    vegetable stock,    saffron,    parsley,    mushrooms,    onion,    parmesan cheese
This is an authentic french recipe, translated from one of my cookbooks. This was the 1st risotto I ever made, and I found it was easy. I make it often for my husband the mushroom lover.
Serving Size:...


picture of recipeFresh Noodles Recipe - Food.com
butter,    egg yolks,    swiss cheese,    olive oil,    white peppercorn,    eggs,    salt,    parmesan cheese,    water,    flour
Found in a French cookbook
Serving Size: 1 (111) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 403   Calories from Fat 168 g 42 %   Total Fat 18.8 g 28 %   Saturated Fat 9 g 44 %   ...


picture of recipeChard Stuffed With Risotto and Mozzarella Recipe - Food.com
butter,    chard,    risotto rice,    vegetable stock,    olive oil,    saffron,    pepper,    lemon,    salt,    parmesan cheese,    mozzarella cheese
Vegetarian and French, practically a contradiction in terms! Well, I actually discovered, when I opened the newspaper to the food section this morning, that there actually are recipes like that out th...


picture of recipeMacronade.....macronade and Rigatoni Recipe - Food.com
tomato paste,    pepper,    onion,    garlic,    tomato,    ham,    beef,    pasta,    sugar,    red wine
This is a hearty meat and pasta dish thats popular in the region of Sete in the south of France.
Serving Size: 1 (367) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 514.8   Calor...


picture of recipeScallops With Couscous Recipe - Food.com
butter,    heavy cream,    pancetta,    oil,    pepper,    lemon,    onion,    garlic,    scallop,    salt,    cous cous,    white wine
A French version. Serve with steamed asparagus.
Serving Size: 1 (303) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 762.2   Calories from Fat 327 g 43 %   Total Fat 36.4 g 55 %   S...


picture of recipeRice Stuffed Dijon Salmon Recipe
vegetable stock,    olive oil,    pepper,    peas,    mushrooms,    carrot,    leek,    spinach,    salmon,    mustard,    worcestershire sauce,    vinegar,    soy sauce,    salt,    rice,    sugar
A delicious blend of vegetables folded into steamed rice fill a whole side of salmon. Bathed in Dijon and roasted to perfection, this is an impressive meal, and the leftovers are perfect hot or cold!
...

recipes with the same ingredients...
Rice Stuffed Dijon Salmon Recipe | SparkRecipes


picture of recipeJulie's Fried Rice Recipie Recipe | SparkRecipes
pepper,    carrot,    onion,    cabbage,    ham,    rice,    water
Easy, delicious and healthy Julie's Fried Rice Recipie recipe from SparkRecipes. See our top-rated recipes for Julie's Fried Rice Recipie.
Melt stick of margerine on medium heat. Add 2 cups of...





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