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Corinthian Raisin Cake Recipe - Food.com butter, lemon peel, orange peel, cloves, cinnamon, raisin, eggs, baking powder, sugar, sour cream, milk, flour This is a wonderful loaf with quite a few aromatic spices. very quick and easy to make. I got this recipe from a cookbook Regional Cuisines of Greece with a couple of adjustments. Serving Size: 1 (179...
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| Greek Yoghurt Cake Recipe butter, lemon flavoring, lemon peel, bicarbonate of soda, cake flour, eggs, salt, vegetable fat spread, sugar, brandy, yogurt (plain) I have had this recipe for a long time. it's wonderful to make any time of the year and serve with fresh fruit! Beat softened butter with 1 1/2 cups sugar till creamy. Add yolks , peel and extrac...
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Cheesecake Topped Granola Baklava Recipe butter, kasha, muesli, buckwheat, phyllo pastry, cornstarch, vanilla, nutmeg, cinnamon, eggs, cream cheese, honey, lemon juice, rose syrup, milk, water Modified from Philadelphia: Preheat oven to 350 F. Mix granola, kasha, cinnamon and nutmeg, set aside. In another bowl, beat cream cheese, honey, vanilla, rosewater and lemon juice until well blend...
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| Greek Honey Cake butter, orange peel, walnut, cinnamon, eggs, salt, baking powder, honey, sugar, lemon juice, milk, water, flour Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan. Combine the flour, baking powder, salt, cinnamon and orange rind. Set aside. In a large bowl, cream together the bu...
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| Coconut Syrup Cake Recipe - Food.com butter, coconut, lemon, eggs, baking powder, sugar, self raising flour, milk, water My friend's Greek neighbor gave this recipe to her. I tried this cake and had to ask her for the recipe, so here it is. Serving Size: 1 (195) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY V...
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| Greek Yogurt Souffle Cheesecake Recipe - Food.com vanilla, eggs, salt, cream of tartar, sugar, lemon juice, yogurt (plain), flour This came from Obesity Help. I have not tried this, just posting for safe keeping. Serving Size: 1 (25) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 39.2 Calories from Fat 16 ...
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| Greek Syrup Cake Recipe - Food.com butter, walnut, vanilla, eggs, salt, baking powder, sugar, lemon juice, water, flour I got this wonderful recipe from my grandmother who is not Greek but was stationed in greece during her military years. Serving Size: 1 (249) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Coconut Semolina Syrup Cake Recipe - Food.com butter, semolina, desiccated coconut, vanilla extract, lemon, eggs, sugar, self raising flour, water A Greek dessert-style cake posted for Zaar World Tour 2005. Serving Size: 1 (179) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 803.1 Calories from Fat 358 g 45 % Total Fat 39...
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| Greek Lemon Cake Recipe butter, lemon peel, bicarbonate of soda, cake flour, eggs, salt, sugar, lemon juice, yogurt (plain) This is a very lovely and light cake." Preheat oven to 350 degrees F (175 degrees C). Grease one 10 inch tube pan. Sift the flour, baking soda, and salt together. Set mixture aside. Separate th...
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| Halvas Fourno Recipe - Food.com butter, semolina, lemon peel, almond, eggs, sugar, self raising flour, lemon juice, milk, water Greek semolina cake. I haven't made this as yet. Posting for Zaar World Tour 2006. Serving Size: 1 (296) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 900.4 Calories from F...
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| Baklava Recipe - Food.com butter, walnut, cinnamon sugar, dough, honey, sugar, lemon juice, water This recipe was given to my mom by a friend from Greece and is made each Holiday Season. Serving Size: 1 (1427) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 272.5 Calories fro...
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| Greek Yogurt Cake Recipe - Food.com butter, lemon peel, bicarbonate of soda, eggs, vegetable fat spread, sugar, yogurt (plain), flour From Jodi Metcalf at Madison Middle School. Serving Size: 1 (125) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 421.5 Calories from Fat 165 g 39 % Total Fat 18.4 g 28 % Satu...
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| Baklava Recipe - Food.com butter, phyllo pastry, walnut, almond, nutmeg, cinnamon, honey, sugar, lemon juice, water Make sure the phyllo is completely thawed, work with 1 sheet at a time, keep the remainder covered with a damp towel. Brush each sheet with butter, to make it crisp. Serving Size: 1 (2471) g Servings...
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| Apple Rum Baklava Recipe - Food.com walnut, cinnamon, raisin, apple, dough, honey, sugar, rum, ghee This is a great Baklava recipe. A friend passed this along to me. I love the combo of apples and walnuts and is a favorite recipe when it's apple picking time. If you don't want to use rum; su...
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| Baklava Recipe - Food.com butter, phyllo pastry, lemon peel, walnut, almond, cloves, cinnamon, honey, sugar, lemon juice, sugar syrup, water Greek deliciousness Serving Size: 1 (134) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 441.8 Calories from Fat 189 g 43 % Total Fat 21 g 32 % Saturated Fat 5.8 g 28 % Chol...
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| Loukoumathes Me Portokali: Orange Honey Puffs Recipe - Food.com egg yolks, orange peel, oil, vanilla extract, cinnamon, salt, baking powder, fat, honey, sugar, orange juice, milk, water, flour These small puffs of fried dough are another version of the honey-drizzled traditional loukoumathes recipe. Instead of being drizzled with honey, they are dipped in a delicious orange-flavored syrup. ...
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| Baked Apple Cheesecake Recipe by admin | ifood.tv butter, shortcrust pastry, orange peel, ricotta cheese, apple, eggs, honey, orange juice 1. roll out pastry to 3 mm / 1/8 in thick and use to line a deep 23 cm / 9 in flan tin with a removable base. ***** base and sides of pastry with a fork, line with nonstick baking paper and fill with ...
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| Galaktoboureko (Custard Pie) - Recipe #2815 - Foodgeeks butter, vanilla sugar, orange flower water, semolina, phyllo pastry, orange, lemon, eggs, honey, sugar, rose syrup, milk Try this recipe for Galaktoboureko (Custard Pie) on Foodgeeks.com Heat the milk to just below boiling point. Remove from the heat and set aside. Beat the egg yolks and sugar and vanilla in a large bow...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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