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appetizer,main,side: other meat and poultry, roast dish
dessert
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africa: northern africa, egypt, morocco
the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeMoroccan-Style Roast Chicken Recipe | Bon Appetit
butter,    turmeric,    cinnamon,    whole chicken,    honey
Moroccan-Style Roast Chicken Recipe
Step 1   Position rack in bottom third of oven; preheat to 400 F. Whisk butter, honey, cinnamon, and turmeric in small bowl. Season with salt and pepper. Transfer 1/...


picture of recipeCouscous with harissa beef - Recipes - delicious.com.au
beef fillet steak,    red onion,    hot sauce,    olive oil,    coriander seed,    coriander,    cinnamon,    cumin,    asparagus,    green beans,    cous cous
Fast and foolproof, couscous makes a great bed for crusty beef spiced up with garlicky, blow-your-socks-off North African harissa chilli paste.
1.   Preheat the oven to 200C.   2.   Coat the beef fillet ...


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picture of recipeMama's Secret Roast Chicken Recipe - Food.com
thyme,    pepper,    onion,    whole chicken,    white vinegar,    salt,    water
my mother use to make this all the time when I was young. it's the best roast chicken I've ever had. I know you'll enjoy it. you can also use this recipe for chicken pieces rather than a w...


picture of recipeRoasted Leg of Lamb with Chermoula Recipe - Food.com
lamb leg,    hot sauce,    olive oil,    turmeric,    parsley,    coriander leaf,    cumin,    onion,    garlic,    salt,    lemon juice,    lime juice
Do not limit the use of the Chermoula to just this dish; also use it with chicken or pork This can also be cooked on the barbeque. Harissa is a Moroccan spice paste and you can probably find it in the...





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