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appetizer,main,side: pasta,noodles and rice, rice dish, pilaf and pilau
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 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeHerbed Couscous Pilaf Recipe | MyRecipes
chicken stock,    olive oil,    thyme,    parsley,    shallot,    salt,    cous cous
Learn how to make Herbed Couscous Pilaf. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat a small saucepan over medium-high heat. Add ...


picture of recipeBeef Pilau Recipe - Food.com
beef stewing meat,    oil,    peanut,    coriander seed,    coconut milk,    onion,    garlic,    okra,    green beans,    tomato,    salt,    rice
Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence. It combines the Indian spice coriander with se...


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picture of recipeCouscous Pilaf Recipe | MyRecipes
red bell pepper,    chicken stock,    olive oil,    pine nut,    pepper,    onion,    salt,    cous cous
This versatile side dish pairs well with most any entrée.
Instructions Checklist   Step 1   Heat oil in a nonstick skillet over medium-high heat. Add onion and bell pepper; saute 7 minutes.   Advert...


picture of recipeMoroccan Pilaf Recipe
orzo pasta,    almond,    ginger root,    cumin,    raisin,    onion,    garlic,    salt,    rice,    vegetable fat spread,    water
This dish is easy and flavorful, a great side dish for chicken or pork chops.
In a medium saucepan, melt margarine over medium heat. Add onion and garlic; saute until tender, about 5 minutes. Add wate...


picture of recipeTurkey and Chickpea Pilaf Recipe - Food.com
hot sauce,    chicken stock,    olive oil,    ginger root,    coriander leaf,    chickpea,    lemon,    sultana,    onion,    garlic,    turkey,    rice
A great way to use up left-over turkey after Christmas. Harissa is a Tunisian (North African) spice paste. Recipe adapted from Delicious magazine.
Serving Size: 1 (283) g   Servings Per Recipe: 4   AMT....


picture of recipeBlack Eyed Pea Rice Pilaf Recipe - Food.com
red bell pepper,    green bell pepper,    chicken stock,    olive oil,    thyme,    parsley,    cayenne pepper,    black-eyed pea,    onion,    garlic,    rice
This is a little different.
Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 417.1   Calories from Fat 108 g 26 %   Total Fat 12 g 18 %   Saturated Fat 1.9 g 9 %...


picture of recipeEggplant Pilaf With Pine Nuts and Cumin Recipe - Food.com
olive oil,    pistachio,    pine nut,    dill,    cinnamon,    cumin,    raisin,    currant (zante),    onion,    tomato,    aubergine/eggplant,    salt,    rice,    water
A great recipe using eggplant and spices. Adapted from Gourmet magazine. A Russian recipe! The ingredients are also typically African/Middle Eastern.
Serving Size: 1 (276) g   Servings Per Recipe: 6   A...


picture of recipeMoroccan Chicken Pilaf Recipe - Food.com
chicken thigh,    kalamata olive,    red onion,    red bell pepper,    green bell pepper,    chili dried/powder,    chicken stock,    olive oil,    saffron,    coriander seed,    cumin,    garlic,    rice,    water
North African flavored rice cooked with chicken. From The Essential Rice Cookbook.
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 711.6   Calories from Fat 3...


picture of recipeSpiced Orzo Pilaf Recipe | MyRecipes
orzo pasta,    lemon peel,    vegetable stock,    olive oil,    pepper,    paprika,    coriander leaf,    cinnamon,    cumin,    date,    carrot,    spring onion,    garlic,    salt,    rice,    pasta,    orange juice,    lemon juice
This pasta is cooked in a manner similar to traditional rice pilaf.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over low heat. Add cinnamon, cumin, and paprika; cook 1 minute or unti...


picture of recipeMoroccan Lamb Chops with Couscous Pilaf Recipe | MyRecipes
lamb loin,    garlic salt,    chicken stock,    olive oil,    cooking spray,    paprika,    coriander seed,    cinnamon,    cumin,    carrot,    spring onion,    cous cous,    orange juice
Lamb is well suited for the North African flavors in this dish. For added flavor, stir golden raisins into the couscous pilaf.
Instructions Checklist   Step 1   Prepare grill.   Advertisement   Step 2   Co...


picture of recipeMoroccan Pilaf Porridge Recipe by Microwaverina | ifood.tv
lemon peel,    walnut,    almond,    cinnamon,    cardamom,    date,    raisin,    cous cous,    apple cider,    apple juice
In a large cereal bowl, combine the couscous, cider or apple juice, almonds, walnuts, raisins, dates, lemon rind, cardamom, and cinnamon.   Microwave on high for 2 minutes, or until the couscous is ten...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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