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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Mock Cherry Dills Recipe - Food.com dill pickle, cloves, cinnamon, white vinegar, sugar Another recipe from Lisa, one of my favorite young gals to be around! (But then everything is relative.) She says these are easy and great if you like your pickle a tad sweet. And the Milwaukee dill p...
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| Currant Catsup Recipe - Food.com cloves, cayenne pepper, cinnamon, allspice, redcurrant, apple cider vinegar, sugar Not at all like tomato catsup, more of a smooth textured (lightly)spicy sweet chutney. Excellent with poultry dishes. Serving Size: 1 (30) g Servings Per Recipe: 80 AMT. PER SERVING % DAILY VALUE C...
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Dad's Maple Syrup Recipe - Food.com maple flavoring, light corn syrup, brown sugar, sugar, water This is my dad's recipe. It lasts a long time in the refrigerator and has all the body of store-bought syrup. 1:1:1:1 proportions, so it's easy to memorize and you can make any amount you want...
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| Simple Maple Syrup Recipe - Food.com maple flavoring, brown sugar, sugar, water After learning that the inexpensive maple syrup you buy in the store is extremely bad for you, I decided I needed to find a way to make my own. After searching through dozens of recipes and some trial...
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| And the Winner is Beets Recipe - Food.com pickling spice, chili pepper, beetroot, white vinegar, salt, stock or broth, sugar, water My entire family loves pickled beets so last summer I prepared 4 different batches & ran a contest. The slight heat from the chilies made this recipe the unanimous winner - in fact, my daughter hi...
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| Maple-Blueberry Syrup Recipe - Food.com blueberry, maple syrup, lemon juice From Cooking Light. Store in refrigerator for up to 2 weeks. Serving Size: 1 (1010) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 661.9 Calories from Fat 5 g 1 % Total Fat 0.6...
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| Your own Herb Vinegar Recipe - Food.com salad burnet, dill, basil, white wine vinegar My garden is just blossoming with flagrant herbs and this vinegar recipe is the perfect way to preserve them. They are so wonderful on salads in a warm summer day and are also great gift ideas! Servin...
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| Cranberry Glaze Recipe - Food.com cornstarch, cloves, mustard, brown sugar, lemon juice, cranberry juice This glaze is good on ham, I have used it to glaze a turkey cooking on the bbq spit, very good!! Serving Size: 1 (710) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 478.8 Calor...
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| Rhubarb Orange Jelly Recipe - Food.com orange, rhubarb, gelling agent, sugar, water I've made this slightly tart jelly twice since the recipe appeared in the June 2006 issue of Canadian Living magazine. I used an orange from Africa with red pulp & the red portion of my rhubar...
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| Imitation Maple Syrup Recipe - Food.com maple flavoring, corn syrup, molasses, brown sugar, sugar, water Easy substitute for maple syrup. Serving Size: 1 (771) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 961.2 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat 0 g 0 % ...
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| Maple Syrup Maybe Recipe - Food.com maple flavoring, salt, corn syrup, sugar, water Serving Size: 1 (111) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 221.7 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat 0 g 0 % Cholesterol 0 mg 0 % Sodium 134...
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| Blueberry Maple Syrup Recipe - Food.com cornstarch, blueberry, maple syrup, sugar, lemon juice, water If you're not a maple fan, try cane syrup, honey or a quality prepared all-fruit syrup. Each serving is 1 tablespoon. I found this recipe in Country Living magazine. I have not tried this recipe, ...
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| Wild Grape Jelly Recipe - Food.com grape, gelling agent, sugar, water I'm posting this recipe to help myself and others avoid the frustration of searching through all my cookbooks and magazines every September! It's not a recipe you can find in the pectin insert...
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| Maple Flavored Syrup Recipe - Food.com maple flavoring, vanilla, brown sugar, sugar, water I have not tried this recipe. I got it from Cheap Cooking.com . Serving Size: 1 (107) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 393.2 Calories from Fat 0 g 0 % Total Fat 0...
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| Jellied Cranberry Beet Relish Recipe - Food.com orange peel, horseradish, cranberry, beetroot, onion, celery, gelatin, sugar, orange juice, water For anyone who'd like a change from the usual cranberry sauce, this recipe may just be what you've been looking for. It's a tangy-sweet relish just brimming with beautiful ruby-red beets, ...
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| Plum Good Pickled Plums Recipe - Food.com ginger root, cloves, chili pepper, cinnamon, allspice, plum, vinegar, salt, sugar This is really good with BBQ (MMmmm Lamb Chops) Has a nice tang to it Serving Size: 1 (2305) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 395.3 Calories from Fat 10 g 3 % Tot...
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| Blackberry Jelly Recipe - Food.com blackberry, sugar, water This is so much better than the jellies at the supermarket. Do not be tempted to rush this and squeeze the juice instead of letting it drain out overnight. Squeezing the berries can make the jelly clo...
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| Orange Maple Syrup Recipe - Food.com maple syrup, orange juice 365 Delicious Low Fat Recipes Serving Size: 1 (298) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 642.1 Calories from Fat 2 g 0 % Total Fat 0.3 g 0 % Saturated Fat 0 g 0 % C...
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| Cherry Vinegar Recipe - Food.com cherry, white vinegar It's cherry time!!! Cherry vinegar for many uses, Serving Size: 1 (4652) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 632.3 Calories from Fat 16 g 3 % Total Fat 1.9 g 2 %...
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| Maple Glaze Recipe - Food.com maple syrup, sugar I have not tried this recipe. I got it from Food Network. It was a glazed used on Emeril's sweets cooking program. Serving Size: 1 (80) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE C...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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