The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Spanish Egg and Potato Tortilla Recipe - Food.com olive oil,    pepper,    potato,    onion,    eggs,    salt America's Test Kitchen Serving Size: 1 (186) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 264.3   Calories from Fat 153 g 58 %   Total Fat 17 g 26 %   Saturated Fat 3.9 g 19 %...

Vegetable Pot Roast Recipe by admin | ifood.tv pepper,    potato,    carrot,    onion,    salt,    water MAKING   1) In the bottom of a slow cooker, put the vegetables.   2) Add the salt and pepper and stir well. Add the roast and pour in the water.   3) Cover the cooker and cook over low heat for 10 to 12 ...

Baby Bok Choy and Garlic in Sweet Chili Sauce Recipe - Food.com sweet chili sauce,    oil,    pepper,    ginger root,    garlic,    bok choy,    salt This is a quick and yummy side dish or even a main meal! If you like you can always add some tofu or mushrooms to bulk it up a bit! Serve with rice to soak up the tasty sauce! Serving Size: 1 (63) g   ...

Coq Au Vin Fondue from the Melting Pot Recipe - Food.com vegetable stock,    mushrooms,    spring onion,    garlic,    wine The Melting Pot is a fondue place where you can enjoy a delicious, leisurely meal. Unfortunately, it's rather expensive. I found this recipe on another website posted by Uncle Phaedrus. Serve with...

Sesame Ginger Shrimp and Vegetable Packets Recipe - Food.com red bell pepper,    sesame seed oil,    ginger root,    mushrooms,    garlic,    broccoli,    shrimp Here's a recipe I modified from one of those Reynolds foil ads. It's quick and healthy. Whatever you do (unless you know you don't like it!), don't leave out the fresh ginger. To me, i...

Roasted Pork Loin With Rosemary , Lavender and Garlic Recipe - Food.com pork loin,    rosemary,    pepper,    lavender,    garlic,    salt,    white wine Beautifully scented lean pork loin is low fat tasty from the rosemary, lavender and garlic. Serving Size: 1 (249) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 447.5   Calories f...

Garlic Ginger Tofu Recipe - Food.com canola oil,    ginger root,    lime,    garlic,    soy sauce,    firm tofu From All Recipes. I don't think I would cook this for a full 30 minutes. Update: This works as written, but I think it would be easier to marinate the tofu in the ginger, garlic and soy sauce and ...

Vegan Seitan Noodle Bowl Recipe - Food.com teriyaki sauce,    seitan,    oil,    carrot,    broccoli,    soy sauce,    noodles I got the idea for this from a Kraft Foods recipe and it turned out really well. The sauce can be altered to be either sweeter or saltier depending on your tastes. Serving Size: 1 (162) g   Servings Pe...

Hungarian Style Cabbage Rolls Soooo Good! Recipe - Food.com cabbage,    ham,    burger,    sauerkraut,    rice,    water These are some of the best cabbage rolls I have ever tasted. Got this from my son! Serving Size: 1 (457) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 380.3   Calories from Fat 1...

Baked Tofu and Spinach Recipe - Food.com onion,    spinach,    soy sauce,    nutritional yeast,    tofu Modified from Conveniently Vegan. Serving Size: 1 (115) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 53.4   Calories from Fat 9 g 17 %   Total Fat 1 g 1 %   Saturated Fat 0.1 g 0 ...

Cabbage-Noodle Bake Recipe by laurenn | ifood.tv oil,    pepper,    onion,    cabbage,    salt,    noodles This Cabbage-Noodle Bake recipe is a great variation to a regular cabbage bake. A great main dish that might just work with the kids too. GETTING READY   1) Grease a casserole with butter.   MAKING   2) ...

Microwave Cajun Roux Recipe - Food.com green bell pepper,    oil,    spring onion,    onion,    garlic,    celery,    flour Louisiana Cajun Gravy used as a base for Seafood, Chicken, Sausage, or the kitchen chair (shaved, joke) served over rice. Serving Size: 1 (66) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALU...

Jhuri Aloo Bhaja Recipe by sumit | ifood.tv oil,    potato,    salt,    water I like this Aloo Jhuri Bhaja recipe. My grand mother used to make this Aloo Jhuri Bhaja recipe whenever I visited her. This reminds me of sweet memories of childhood.Aloo Jhuri Bhaja is a crispy India...

Nori-Free Tekka Kappa Rolls Recipe | SparkRecipes sushi,    wasabi,    sesame seed,    pepper,    cucumber,    tuna A slightly adapted, cut-down version of a Trish Magwood recipe, these are full of all the taste that comes with a cucumber and tuna sushi roll, but without the rice or seaweed. Delicious, and very hea...

Savory Beans Recipe - Food.com bean,    sweetcorn,    pork,    sausage This dish is from Camp Fire Girls Day Camp. It was so tasty, my mother continued making it through the years as a way to get me to eat veggies. My family has enjoyed it also. As the kids get older, yo...

Fish Tagine With Tomatoes, Capers, and Cinnamon Recipe - Food.com olive oil,    cinnamon,    caper,    cumin,    tomato,    halibut,    fish This recipe is low carb, low cal, and healthy. Although tagine is in the title, you can use a regular skillet. From Gourmet, December 2007. Serving Size: 1 (302) g   Servings Per Recipe: 4   AMT. PER SE...

Son-In -Laws Eggs Recipe - Food.com oil,    tamarind,    chili pepper,    shallot,    eggs,    fish sauce,    brown sugar Deep fried hard-boiled eggs topped with crispy shallots and chillies. There is also an Indian version of this dish, called Egg and Potato Dum. Easy, extra dish to cook if you are having an Indonesian ...

Veggie and Quinoa Stuffed Acorn Squash Recipe - Food.com acorn squash,    chili dried/powder,    quinoa,    vegetables,    vegetable fat spread,    water We love acorn squash and quinoa, so I figure, why not put them together? This is a very hearty and filling recipe! Serving Size: 1 (564) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calo...

Basil and Garlic Mayo Recipe - Food.com cloves,    basil,    garlic,    red wine vinegar,    mayonnaise This looks fantastic. An epicurious.com find--I have been looking for good healthy (and CREATIVE) lunch bag stuff when classes start up again....this will keep for up to one week in the fridge if cove...

Spanish Tortilla Scramble Recipe pepper,    paprika,    potato,    onion,    eggs,    salt Those of you familiar with Spanish Tortillas may be unsure why I used that name when this is not really like a classic Spanish Tortilla in appearance. I personally find the inverting and flipping the ...

Roast Lamb with Rosemary and Garlic Recipe | MyRecipes lamb leg,    rosemary,    garlic,    salt This lamb roast is seasoned with just a simple rub of rosemary and garlic; sprinkle the lamb with coarse salt after removing from the oven to really accent the flavors. Instructions Checklist   Step 1 ...

Grandma Maronis Tomato Sauce Recipe olive oil,    pepper,    basil,    onion,    garlic,    tomato,    salt This is a delicioius sauce that goes with Grandma Maroni's meatballs.I prefer this sauce to the perfect marinara sauce I posted a week ago. Heat olive oil in a medium saucepan over medium heat. Ad...

Boston-Style Baked Corn Recipe by birtle | ifood.tv mustard powder,    onion,    sweetcorn,    bacon,    salt,    tomato ketchup/catsup,    brown sugar GETTING READY   1) Preheat oven to 350 F.   2) Grease a 1 1/2 quart casserole   MAKING   3) Take a bowl and combine brown sugar, salt, mustard and catsup in it.   4) Add corn and onion. Mix nicely.   5) Pou...

Missouri Black Bean Spaghetti Dish Recipe spaghetti sauce,    chili dried/powder,    black beans,    ground beef,    pepper,    green chili,    onion,    tomato,    sweetcorn,    salt,    salsa,    pasta This Thick Missouri Spaghetti gives a thick chili like apperance and a southwestern appeal. In a large nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain.   In a...

Tuscan Pot Roast Recipe | MyRecipes tomato paste,    olive oil,    oregano,    portobello mushroom,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine Learn how to make Tuscan Pot Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat the oil in a large skillet over medium-high heat ... recipes with the same ingredients... Tuscan Pot Roast Recipe | Real Simple

Triple Bean Hot Dish Recipe by admin | ifood.tv kidney bean,    lima bean,    onion,    bean,    bacon,    pork,    burger,    mustard,    vinegar,    tomato ketchup/catsup,    brown sugar Brown hamburger, bacon and onion in small amount of shortening.   Skim off excess fat.   Add remaining ingredients; mix well.   Put into baking dish.   Cover; bake 1 hour and 30 minutes to 2 hours at 350 ...

Fennel And Peppercorn Crusted Tuna Steaks Recipe chili dried/powder,    olive oil,    rosemary,    peppercorn,    fennel seeds,    garlic,    tuna,    salt Tuna steaks are seasoned with Italian porketta-type seasonings - garlic, fennel seed, rosemary, garlic and peppercorns - then pan-seared to perfection. This tuna is great served over sauteed spinach a...

Tempeh Pepper steak Recipe - Food.com tempeh,    red bell pepper,    green bell pepper,    brown rice,    sesame seed oil,    oil,    ginger root,    onion,    garlic,    soy sauce Another from The Whole Soy Cookbook. Serving Size: 1 (244) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 319.1   Calories from Fat 122 g 38 %   Total Fat 13.6 g 20 %   Saturated Fa...

Shakshouka Recipe - Food.com olive oil,    pepper,    paprika,    onion,    garlic,    tomato,    sweet pepper,    eggs,    salt Shakshouka (shakshoka, chakchouka, shak-shouka, shak shouka) is a Tunisian and Israeli dish made of cooked tomatoes, peppers, spices and eggs. It is very similar to the Turkish dish Menemen and to the...

Mushroom Medley With Spinach, Ginger and Soy Recipe - Food.com red bell pepper,    shiitake mushroom,    sesame seed oil,    ginger root,    lemon,    oyster mushroom,    button mushroom/champignon,    spring onion,    garlic,    spinach,    soy sauce Serving Size: 1 (281) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 104.3   Calories from Fat 29 g 28 %   Total Fat 3.3 g 5 %   Saturated Fat 0.4 g 2 %   Cholesterol 0 mg 0 %   Sodiu...

Peppers and Greens Skillet Hash Recipe - Food.com red bell pepper,    hot sauce,    olive oil,    thyme,    mushrooms,    potato,    onion,    garlic,    swiss chard,    spinach,    soy sauce A good brunch, lunch, or supper! Adapted from Moosewood Restaurant New Classic cookbook. New England, Australian, Mid West, West Serving Size: 1 (603) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...

Stuffed Cabbage Roll Skillet Recipe - Food.com ground beef,    tomato soup,    pepper,    oregano,    carrot,    cabbage,    eggs,    seasoning,    rice Prep time includes cooking cabbage leaves. This is another one I found in my old recipe box. Serving Size: 1 (325) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 388.1   Calories ...

Fast and Easy Tofu Lo-Mein Recipe - Food.com vegetables,    sesame seed oil,    olive oil,    onion,    garlic,    soy sauce,    firm tofu,    noodles,    water This is a fast and tasty weeknight Asian dinner. Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 142.1   Calories from Fat 93 g 66 %   Total Fat 10.4 g 15 %   S...

Tuna With Tomato Caper Basil Sauce Recipe - Food.com olive oil,    pepper,    caper,    basil,    onion,    garlic,    tomato,    tuna,    salt This is a a favorite at our house with all the flavors that we love. I would say don't even try this with frozen tuna (it just isn't the same), only fresh will do! Serving Size: 1 (240) g   Ser...

Aussie Eastern-Styled Potatoes Recipe - Food.com black olive,    olive oil,    pepper,    cumin,    potato,    onion,    garlic,    salt I found this one while wandering the website of the Australian Vegetarian Society's website. It really reflects how modern Aussie cuisine has been influenced by other regions of the globe. Plan to...

Garlic Pork Roast With Thyme Recipe - Food.com pork loin,    oil,    thyme,    pepper,    mustard powder,    fennel seeds,    garlic,    salt This is a recipe from Canadian Living On-line. I will be making this again, although I will increase the amount of herbs used. My husband and I found the recipe as is, a bit bland. Hope you enjoy it. ...

Ratatouille Recipe - Food.com green pepper,    pepper,    parsley,    oregano,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant This is another recipe I made a lot before The-Girl-Who-Hates-Vegetables joined us. One of our favotite summer dinners with a nice hunk of bread. I also added some tomato paste to this to reduce the a...

Stracoto With Porcini Mushrooms -- Italian Pot Roast Recipe beef chuck steak,    porcini mushroom,    beef stock,    olive oil,    rosemary,    pepper,    onion,    garlic,    salt,    red wine This recipe is courtesy of Giada Di Laurentis and Everyday Italian. I forgot to get the beef out of the freezer the night before, so I put the frozen roast into the slow cooker & let it go all day... recipes with the same ingredients... Chuck Roast With Porcini Mushrooms Recipe - Food.com

Hungarian Stuffed Cabbage Recipe - Food.com ground pork,    tomato paste,    ground beef,    pepper,    paprika,    onion,    cabbage,    eggs,    sauerkraut,    salt,    rice One of our favorite comfort foods. Freezable Serving Size: 1 (358) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 372.6   Calories from Fat 169 g 46 %   Total Fat 18.9 g 29 %   Satu...

Easy Cabbage Rolls with Sauerkraut Recipe - Food.com ground pork,    pepper,    paprika,    dried garlic,    onion,    tomato,    cabbage,    sauerkraut,    salt,    rice,    tomato juice This recipe is so easy and people just love these cabbage rolls. Much of the flavor comes from the sauerkraut and tomato juice, so there is little else to it. I have substituted lean ground beef for h...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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