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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Tandoori Shrimp in Green Marinade Recipe | MyRecipes oil, garam masala, ginger root, coriander leaf, cayenne pepper, chili pepper, cumin, lime, garlic, shrimp, salt Notes: Garam masala is available in the spice section of many supermarkets; if you cannot find it, substitute 1 teaspoon ground cinnamon, 1/2 teaspoon each ground cumin and pepper, and 1/4 teaspoon ea...
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| Tandoori Dry Rub Recipe - Food.com garam masala, turmeric, white peppercorn, paprika, coriander seed, cayenne pepper, cumin, cardamom, dried ginger, dried garlic, salt This is great for chicken, game hens, shrimp or fish! Serving Size: 1 (74) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 315.4 Calories from Fat 85 g 27 % Total Fat 9.5 g 14 %...
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Indian Spice Rub Recipe - Food.com garam masala, turmeric, coriander seed, cinnamon, cumin, cardamom, salt, brown sugar Serving Size: 1 (68) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 276.7 Calories from Fat 55 g 20 % Total Fat 6.2 g 9 % Saturated Fat 0.7 g 3 % Cholesterol 0 mg 0 % Sodium...
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| Coconut Curry Marinade Recipe - Food.com red pepper, curry powder, coconut milk, garlic, sugar, lime juice Wonderful on chicken breast pieces served over rice, warm and comforting! Serving Size: 1 (85) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 161.7 Calories from Fat 148 g 92 % ...
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| Tandoori Rub Recipe | MyRecipes curry powder, paprika, coriander seed, cumin, salt, sugar Learn how to make Tandoori Rub. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine all ingredients in a small bowl. Advertisement A...
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| Turkey Breast in Peanut Marinade Recipe - Food.com turkey breast, chicken stock, dry sherry, curry powder, pepper, shallot, garlic, peanut butter, soy sauce A spicy marinade for turkey breast. Madras curry powder is a hot version. The turkey breast is NOT a formed roast, but a whole, boned breast with skin on. VARIATION: use marinade on whole chicken and ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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