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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeGreen Peas and Mushrooms Recipe - Food.com
oil,    peas,    mushrooms,    spring onion,    soy sauce,    water
This comes from Light and Easy Diabetes Cuisine by Betty Marks. I prefer to use fresh green peas if I have them; but it works well with frozen too.
Serving Size: 1 (171) g   Servings Per Recipe: 4   AMT...


picture of recipeSoused Mushrooms Recipe - Food.com
olive oil,    peppercorn,    parsley,    bay leaf,    button mushroom/champignon,    apple cider vinegar
Try Soused Mushrooms from Food.com. - 22986
Serving Size: 1 (55) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 11.6   Calories from Fat 1 g 14 %   Total Fat 0.2 g 0 %   Saturated F...


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picture of recipeCabbage with caraway recipe | BBC Good Food
olive oil,    caraway,    onion,    cabbage
A simple cabbage side dish, packed with goodness and low-fat to boot! From BBC Good Food.
STEP 1   Cook the cabbage in boiling water for 3 mins until tender, then drain. Heat the oil in a frying pan. A...

recipes with the same ingredients...
Cabbage With Caraway Recipe - Food.com


picture of recipeRich and Creamy Mashed Cauliflower Recipe - Food.com
basil,    garlic,    cauliflower,    salt,    mayonnaise,    water
A wonderful alternative to mashed potato (great for carb cutters) but equally as great as a side dish with any meal, I tend to add a little grated cheese sometimes too! Enjoy!
Serving Size: 1 (519) g ...


picture of recipeRoast Asparagus With Garlic and Capers Recipe - Food.com
olive oil,    pepper,    caper,    garlic,    asparagus,    salt,    orange juice
This unusual side dish makes a wonderful accompaniment to any baked fish. The Mediterranean ingredients; garlic and capers; add a real kick to the asparagus. By Good Food Magazine
Serving Size: 1 (106...


picture of recipeWelsh Five Minute Potatoes Recipe - Food.com
chicken stock,    pepper,    potato,    onion,    bacon,    salt
Tatws Pum Munud is a traditional potato and bacon dish. It used to be served as the main dish, but now it is usually a side.
Serving Size: 1 (429) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...


picture of recipeSunday Afternoon Tea Quick Pickled Cucumber and Onion Recipe - Food.com
parsley,    mint,    onion,    cucumber,    malt vinegar,    salt,    sugar
This should be called Mum's quick pickled cucumber and onion, as this is what she made EVERY Sunday afternoon for tea-time! We always had this alongside fresh bread and butter, boiled eggs, cold c...


picture of recipeWw Onion Gravy, Heavy on the Onions Recipe - Food.com
red onion,    beef stock,    rosemary,    water,    flour
I came up with this dish to go with sausage and mash- it is a vegetable side and gravy in one. This recipe provides a total of 2 WW points, providing there is no fat in the beef stock. If you are not ...


picture of recipePotato Mushroom Gratin Recipe - Food.com
olive oil,    walnut,    thyme,    rosemary,    pepper,    mushrooms,    potato,    garlic,    salt
A delicious side dish which I've adapted from a recipe I found on an English website and which I am posting for the 2005 Zaar World Tour. Because I was expecting a cheese topping, this recipe had ...


picture of recipeRoasted Balsamic Vegetables - Great Britain Recipe - Food.com
red onion,    olive oil,    basil,    garlic,    zucchini/courgette,    garden rocket,    balsamic vinegar
This is an easy vegetarian dish from the UK Good Housekeeping magazine, June 2007.
Serving Size: 1 (209) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 175.5   Calories from Fat 1...


picture of recipeMinted Fennel Recipe - Food.com
chicken stock,    oil,    mint,    fennel,    sugar
This can be served as a starter and is also very nice as a side dish with roasted lamb. The ingredients are all approx, because of the difference in the mint sauces; some can be very sweet so you will...


picture of recipeGarlic Roast Potatoes Recipe - Food.com
olive oil,    bay leaf,    potato,    garlic
The slow cooked garlic in this recipe turns out really sweet and mellow.
Serving Size: 1 (255) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 348.9   Calories from Fat 164 g 47 % ...


picture of recipeTwo Fat Ladies' Bubble and Squeak Recipe - Food.com
pepper,    potato,    onion,    brussels sprout,    salt,    fat
Cooking time includes boiling time for the vegetables.
Serving Size: 1 (197) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 118.8   Calories from Fat 3 g 3 %   Total Fat 0.4 g 0 % ...


picture of recipeHoney and Mustard Glazes Roast Parsnips Recipe - Food.com
olive oil,    orange,    parsnip,    mustard,    honey
Perfect for Thanksgiving, Christmas etc. This parsnip recipe is seriously good! Very simple to make and a great side dish...
Serving Size: 1 (188) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V...


picture of recipeCauliflower With Sesame Seeds Recipe - Food.com
chili dried/powder,    oil,    turmeric,    sesame seed,    ginger root,    coriander leaf,    green chili,    cumin,    onion,    garlic,    cauliflower,    salt
I found this in a magazine when I was at the hairdressers. Putting it here so I don't lose the piece of paper. Will try soon. This came from a British magazine.
Serving Size: 1 (185) g   Servings P...


picture of recipeRoasted New Potatoes With Herbs and Garlic Recipe - Food.com
olive oil,    thyme,    sage,    rosemary,    pepper,    potato,    garlic,    white wine vinegar,    salt
New potatoes roast beautifully in their skins, and if you buy the baby ones ready cleaned, there is no need to wash them and the skins will be beautifully dry, which is what you need for this recipe. ...


picture of recipeBritish Baked Beans Recipe - Food.com
white bean,    tomato paste,    olive oil,    sage,    pepper,    cloves,    bay leaf,    onion,    garlic,    tomato,    salt
This is my another of my cousin Shawn Michaels Pub recipes. He eats them cold for breakfast with toast
Serving Size: 1 (105) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 88.4   ...


picture of recipeBeets, Leeks and Onions Recipe - Food.com
olive oil,    rosemary,    bay leaf,    beetroot,    onion,    leek,    garlic,    balsamic vinegar
This delicious side dish is courtesy of Gordon Ramsay.
Serving Size: 1 (410) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 420.9   Calories from Fat 133 g 32 %   Total Fat 14.8 g ...


picture of recipeChickpea Flatcake With Honey Roasted Vegetables Recipe - Food.com
olive oil,    parsley,    cumin,    chickpea,    lemon,    parsnip,    carrot,    onion,    garlic,    eggs,    honey,    lemon juice
This looks interesting and different. I am guessing you could fairly easily mix up the sort of veg you are roasting for the dish. I found it in the 2008 copy of 'Vegetarian Christmas' special ...


picture of recipeCrunchy New Potatoes Recipe - Food.com
olive oil,    paprika,    potato
A super easy way to prepare new baby potatoes from BBC Good Food. I could eat the entire pan myself!
Serving Size: 1 (687) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 584.9   C...


picture of recipeCeleriac and Carrot Mash Recipe - Food.com
carrot,    celeriac,    salt
I recently discovered celeriac (celery root) and am looking for different ways to use it. I like root vegetable mash so this sounds good. I found this recipe in the February 2008 copy of the BBC Good ...


picture of recipeIchatefreda Recipe - Food.com
mixed spice,    vegetable stock,    sunflower oil,    oatmeal,    hazelnut,    peanut,    thyme,    rosemary,    pepper,    cayenne pepper,    kidney bean,    lentil,    mushrooms,    carrot,    onion,    soy sauce,    lemon juice
A vegan form of the Scottish Haggis. Crisp and tasty and full of desirable flavor. A sure win!
Serving Size: 1 (48) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 127.5   Calorie...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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