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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeChow Mein Hotdish Recipe - Food.com
ground beef,    mushroom soup,    tomato soup,    onion,    celery,    noodles
My brother and I love this hotdish. Actually, our whole family does, but we do the most! This is a filling meal that you can't get sick of! (So it is great for leftovers!) Plus, it is really easy ...


picture of recipeMeatballs Stew Recipe - Food.com
ground pork,    butter oil,    beef stock,    olive oil,    pepper,    nutmeg,    mustard powder,    cloves,    cinnamon,    potato,    onion,    garlic,    eggs,    salt,    bread crumbs,    water,    flour
A recipe I took from a recipe book of different countries and this one is from Canada. My mother did it a few times and it's delicious.
Serving Size: 1 (366) g   Servings Per Recipe: 6   AMT. PER SE...


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 2512 ratings
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picture of recipeCurried Cauliflower Recipe - Food.com
butter,    chicken soup,    curry powder,    cauliflower,    mayonnaise,    cheddar cheese,    crackers,    milk
Serving Size: 1 (232) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 367.4   Calories from Fat 182 g 50 %   Total Fat 20.2 g 31 %   Saturated Fat 8.7 g 43 %   Cholesterol 40.1 mg 13 ...


picture of recipeBudget Casserole Recipe - Food.com
green pepper,    chili dried/powder,    ground beef,    pepper,    onion,    tomato,    salt,    rice
My kids like this casserole, they help make it. It's a money saver and I make this often.
Serving Size: 1 (273) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 409.8   Calories...


picture of recipeLamb and Vegetable Casserole Recipe - Food.com
lamb shoulder,    green pepper,    olive oil,    pepper,    parsley,    red chili,    potato,    onion,    green beans,    tomato,    aubergine/eggplant,    eggs,    salt,    yogurt (plain),    water
This in response to a request, I have not tried it but it sounds wonderful, if you try it please let me know how it is. (From The Wine and Food of Europe - Marc & Kim Millon). Called Ghivetch. Fin...


picture of recipeLentil Stew with Ham and Greens Recipe | MyRecipes
collard greens,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    basil,    lentil,    potato,    carrot,    onion,    garlic,    tomato,    swiss chard,    spinach,    ham
This hearty lentil stew is packed with smoked ham, carrot, potato and greens and can be ready in less than an hour, start to finish.
Instructions Checklist   Step 1   Heat oil in a Dutch oven over mediu...


picture of recipeGourmet Casserole Recipe - Food.com
butter,    mushroom soup,    mushrooms,    onion,    celery,    bacon,    bread crumbs,    pasta,    milk
This is a family favorite. It's quick and yummy, and very nutritious when served with a side salad.
Serving Size: 1 (267) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 380.8...


picture of recipeLazy Perogy Casserole Recipe - Food.com
butter,    mashed potato,    onion salt,    cottage cheese,    pepper,    onion,    eggs,    salt,    cheddar cheese,    pasta,    vegetable fat spread
A great recipe from the Barnwell Cookbook. I make this often, and it can be made ahead, and then just put in the fridge until you are ready to cook it. I often make it the night before, and let it sit...


picture of recipeLazy Cabbage Rolls Recipe - Food.com
ground beef,    tomato soup,    pepper,    onion,    cabbage,    bacon,    salt,    rice,    brown sugar
Easy and yummy lazy cabbage rolls.
Serving Size: 1 (325) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 835.1   Calories from Fat 180 g 22 %   Total Fat 20.1 g 30 %   Saturated Fat ...


picture of recipeCabbage and Yukon Gold Potato Casserole Recipe - Food.com
butter,    egg whites,    cooking spray,    sage,    pepper,    potato,    garlic,    cabbage,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    milk,    flour
Fresh sage is the herb of choice for preparing this casserole in the winter, but you can give it a summery touch by using fresh dill.
Serving Size: 1 (290) g   Servings Per Recipe: 6   AMT. PER SERVING ...


picture of recipeElegant Canadian Bacon Brunch Casserole Recipe
butter,    corn flakes,    canadian bacon,    green pepper,    hot sauce,    pepper,    mustard powder,    onion,    eggs,    worcestershire sauce,    salt,    cheddar cheese,    bread,    milk
This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Elmquist Estate in Heath, Texas in 1981.
Butter rectangular baking dish then place 8 slic...


picture of recipeQuick Potato Casserole from 1001Recipes2Send.com Recipes Database
hash brown,    mushroom soup,    dried onion,    parmesan cheese,    cheddar cheese,    sour cream
1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...


picture of recipeBeef Casserole from 1001Recipes2Send.com Recipes Database
green pepper,    ground beef,    mushroom soup,    onion,    salt,    tomato ketchup/catsup,    cheddar cheese,    bread crumbs,    pasta,    milk
1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...


picture of recipeCanadian Red River Scotch Broth - Recipe #20810 - Foodgeeks
lamb stewing meat,    barley,    pepper,    cloves,    bay leaf,    turnip,    potato,    carrot,    onion,    celery,    salt,    water
Try this recipe for Canadian Red River Scotch Broth on Foodgeeks.com
Soak overnight or for 2 hours in sufficient water to cover: 1/3 cup pearl barley. Trim off all the fat and cut in 2 inch pieces: 3 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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