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dessert: pudding, other pudding
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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeTapioca Custard Pudding Recipe - Food.com
tapioca,    vanilla,    eggs,    salt,    sugar,    milk
This old-fashioned tapioca pudding recipe is taken straight from Foods, Nutrition and Home Management Manual, published in 1942 by the Government of the Province of British Columbia. I've never ma...


picture of recipeAnnacia's Butterscotch Peanut Pudding Recipe - Food.com
peanut,    peanut butter,    jelly/jell-o,    cocoa powder,    milk
Diabetic friendly and pretty darned good too. *EDIT*: For some reason that I can't fathom the weight of the package in Canada is 42g but in the States it's 28g's and they seem to work exac...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeCrock Pot Rice Pudding Recipe - Food.com
evaporated milk,    vanilla,    cinnamon,    raisin,    salt,    rice,    sugar,    water
This Company's Coming recipe for rice pudding is by far the easiest one I have ever made. I might add an extra tablespoon or so of sugar next time, and maybe top the vanilla up to a full 2 teaspoo...


picture of recipeMaple Ricotta Flans Recipe - Food.com
ricotta cheese,    vanilla,    nutmeg,    cinnamon,    eggs,    maple syrup,    sugar
A deceptively easy and impressive dessert that can be made up to a day ahead and stored in the fridge until serving.
Serving Size: 1 (130) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeMaple Syrup Pudding Cake Recipe - Food.com
butter,    cake flour,    pecan,    eggs,    salt,    baking powder,    maple syrup,    sugar,    milk
A wonderful maple syrup dessert I have been making forever.
Serving Size: 1 (135) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 406.1   Calories from Fat 109 g 27 %   Total Fat 12...


picture of recipeChocolate Pudding Cake from 1001Recipes2Send.com Recipes Database
butter,    vanilla,    salt,    baking powder,    brown sugar,    sugar,    cocoa powder,    milk,    water,    flour
1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...


picture of recipeMaple-Gingerbread Pots de Creme Recipe | MyRecipes
egg yolks,    vanilla pod,    nutmeg,    cloves,    cinnamon,    dried ginger,    salt,    maple syrup,    brown sugar,    half and half
Dress up these custard cups by sprinkling each with 1/2 teaspoon sugar and broiling them until the sugar turns golden brown.
Instructions Checklist   Step 1   Preheat oven to 300 .   Advertisement   Step ...


picture of recipeRhubarb Pudding Recipe - Food.com
butter,    rhubarb,    eggs,    salt,    baking powder,    brown sugar,    sugar,    flour
I make this Lucy Waverman recipe every summer when I have lots of fresh rhubarb. It is delicious topped with vanilla ice cream or whipped cream.
Serving Size: 1 (174) g   Servings Per Recipe: 6   AMT. P...


picture of recipeLemony Rhubarb Pudding Recipe - Food.com
butter,    lemon peel,    bicarbonate of soda,    vanilla,    nutmeg,    raisin,    rhubarb,    eggs,    salt,    baking powder,    brown sugar,    sugar,    lemon juice,    milk,    water,    flour
Rhubarb season is around the corner! This recipe is a great combo of sweet and tangy! I usually double the sauce ingredients and I ALWAYS omit the gross raisins! :o)! BTW, 1/64 tsp=a pinch! :o))!
Serv...


picture of recipeMaple Rice Pudding Recipe - Food.com
butter,    maple flavoring,    nutmeg,    cloves,    cinnamon,    rice,    sugar,    milk,    water
Posted for Zaar World Tour 2
Serving Size: 1 (222) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 257.9   Calories from Fat 40 g 16 %   Total Fat 4.5 g 6 %   Saturated Fat 2.8 g 13 ...


picture of recipePease Pudding Recipe - Food.com
butter,    split peas,    pepper,    salt
Traditional Newfoundland side dish. This recipe came from the package for an authentic Newfoundland pudding bag. When I was a kid my grandmother made this with Sunday dinner and the taste brings back ...


picture of recipeMom's Rhubarb Pudding Recipe - Food.com
butter,    rhubarb,    salt,    brown sugar,    sugar,    flour
Mom made this in a loaf pan, I usually bake it in a casserole dish. Served with cream or ice cream, it is the ultimate comfort food.
Serving Size: 1 (145) g   Servings Per Recipe: 4   AMT. PER SERVING %...


picture of recipeDiet Pudding Pickup Recipe - Food.com
chocolate sandwich cookie,    vanilla cake/pie,    vanilla extract,    milk
This is a little thing I like to do to pickup diet vanilla Jello pudding. Changes it from boring vanilla to French Vanilla with a touch of chocolate. This is especially nice with real Mexican Vanilla ...


picture of recipePumpkin Maple Pudding Recipe - Food.com
egg whites,    evaporated milk,    pecan,    cinnamon,    dried ginger,    pumpkin,    eggs,    salt,    maple syrup,    whipped topping,    flour
Best made in the morning and served the same day.
Serving Size: 1 (208) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 226.5   Calories from Fat 39 g 18 %   Total Fat 4.4 g 6 %   Sa...


picture of recipeCardamom Creme Brulee Recipe - Food.com
egg yolks,    cardamom,    sugar,    whipped cream
Not everyone likes the taste of cardamom, but if you do, this make-ahead dessert is a real winner. Prep time includes all the chilling time.
Serving Size: 1 (171) g   Servings Per Recipe: 6   AMT. PER S...


picture of recipeMaple Cream Fluff Recipe - Food.com
pecan,    wafers,    gelatin,    maple syrup,    whipped cream,    milk,    water
Prep time includes chill time
Serving Size: 1 (108) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 318.6   Calories from Fat 166 g 52 %   Total Fat 18.5 g 28 %   Saturated Fat 6.9 ...


picture of recipeChocolate Milk Jiggle Pudding from 1001Recipes2Send.com Recipes Database
cereal,    gelatin,    chocolate milk,    milk
1001Recipes2Send.com, An easy, delicious way for kids to eat their milk! - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a f...


picture of recipeMaple Syrup Custard Recipe - Food.com
walnut,    eggs,    salt,    maple syrup,    dark rum,    whipped cream,    half and half
Posted per request
Serving Size: 1 (160) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 253.6   Calories from Fat 121 g 48 %   Total Fat 13.5 g 20 %   Saturated Fat 7.1 g 35 %   Chol...


picture of recipeRhubarb Custard Cups Recipe - Food.com
butter,    custard,    cornstarch,    vanilla,    orange,    raspberry,    rhubarb,    dough,    sugar,    cream
Phyllo cups filled with orange flavoured custard, topped with a berry-rhubarb sauce. A great dessert for a springtime dinner.
Serving Size: 1 (80) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY ...


picture of recipeOld Fashioned Canadian Frozen Maple Mousse Recipe - Food.com
heavy cream,    eggs,    maple syrup
This recipe is in a past additon of Canadian Living.
Serving Size: 1 (94) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 337.9   Calories from Fat 215 g 64 %   Total Fat 24 g 36 % ...


picture of recipeRhubarb Strudel Recipe - Food.com
butter,    ginger cookie/biscuit,    phyllo pastry,    icing sugar,    orange peel,    walnut,    nutmeg,    cinnamon,    raisin,    rhubarb,    brown sugar,    icing,    whipped cream
I make this every summer when I have fresh rhubarb in my garden. You don't need much rhubarb for the filling and it is very easy to make as it uses prepared phyllo pastry. This appeared originally...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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