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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, bread, flat bread
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east: lebanon

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Vegetarian
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No-cook   Raw Food




picture of recipeflat bread or khoubiz Recipe - Food.com
yeast,    oil,    salt,    sugar,    water,    flour
My friends kept telling me (those in Jordan), that this was too hard, it's much easier to buy. But back in the states, you can't get good flat bread. But I found someone who shared their recip...


picture of recipeIranian Flatbread Recipe - Food.com
yeast,    olive oil,    salt,    water,    flour
Years a go I got this recipe from my best friends mom whose husband was Iranian. She made this lovely bread often from memory and did not have a written recipe. Because I could never get enough of it,...


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picture of recipeNaan Sense Or Middle Eastern Flat Bread Recipe
yeast,    olive oil,    salt,    sugar,    milk,    water,    flour
This was the closest I could find to the bread we would get in Turkey. Heck it might be the same stuff as it tastes just like what I got there. It was served in all the cafes we went to as an appetize...


picture of recipeAlmond Flatbread Recipe - Food.com
yeast,    almond,    wholewheat flour,    salt,    water,    flour
Have fun with this, it's so much easier than cooking flatbread on a rock! This is good grilled too. I haven't tried this yet.
Serving Size: 1 (687) g   Servings Per Recipe: 1   AMT. PER SERVING ...


picture of recipeGrilled Olive-Orange-Fennel Flatbread Recipe - Food.com
yeast,    olive oil,    fennel seeds,    orange,    olive,    fig,    salt,    honey,    water,    flour
A strongly flavored bread by Mary Karlin at Fine Cooking. Serve this Mediterranean-inspired flatbread with a seafood stew, grilled fish kebabs, or grilled chicken salad.
Serving Size: 1 (216) g   Servi...


picture of recipeGrilled Chickpea Flatbread Recipe - Food.com
butter,    yeast,    olive oil,    coriander seed,    cumin,    chickpea,    onion,    salt,    honey,    flour
Make sure to drain chickpeas well. Posting for ZWT. Prep time includes rise time.
Serving Size: 1 (160) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 435.2   Calories from Fat 56...


picture of recipeGriddled za'atar flatbread
olive oil,    za'atar,    salt,    dough
Preheat a large griddle pan. On a well floured surface, roll or pat the dough into a rustic, oblong shape, about 1/2 cm thick. Brush the crust with a thin layer of olive oil, and dust liberally with z...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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