The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Alino - Chiliean Herb Mix Recipe - Food.com thyme,    tarragon,    sage,    rosemary,    oregano,    mint,    marjoram,    lemon balm This is sourced from Three Generations of Chilean Cuisine by M Umana-Murray. It is used in stews. Serving Size: 1 (21) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 60.4   Calori...

Roasted Tomato Salsa Recipe - Food.com coriander,    jalapeno,    onion,    garlic,    tomato,    salt,    lime juice A quick and easy salsa. Serving Size: 1 (69) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 21.1   Calories from Fat 1 g 5 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Cholester...

Campanha BBQ Sauce Recipe - Food.com green bell pepper,    olive oil,    onion,    tomato,    white vinegar This is the famous Brazilian Molho à Campanha, or literaly Sauce a la campanha. It is always present in brazilian-style barbecues. A great sauce to be used on grilled meat, either bovine or fowl....

Venezuelan Salsa Recipe - Food.com coriander leaf,    jalapeno,    cumin,    papaya,    mango,    avocado,    lemon,    carrot,    onion,    garlic,    celery,    salt I found this recipe in a garlic cookbook many years ago. It is a very different and delicious salsa. Prep time includes chilling. The longer it sits the better it tastes. Serving Size: 1 (67) g   Servi...

South American Dip Recipe - Food.com avocado,    onion,    garlic,    bacon,    salt,    mayonnaise From the Commonsence Cookery Book, Book 2. Posted for ZWT7. Serving Size: 1 (275) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 672.6   Calories from Fat 526 g 78 %   Total Fat 58...

Pink Guava Jam Recipe - Food.com guava,    lime,    gelling agent,    sugar This recipe was created because of a complete lack of pink guava recipes on the web. I hope you'll enjoy this creamy, buttery, beautifully pink jam as much as I do. Delicious on toast or on cracke...

Purely Simple Guacamole Recipe - Food.com coriander leaf,    jalapeno,    avocado,    onion,    tomato,    salt In my opinion the fresh and simple is best when considering a guacamole recipe. I know lots of recipes add lots of peppers and spices to doctor the flavor. But I like the flavors of the vegetables to ...

Chimichurri Sauce | Recipes Wiki | Fandom chili dried/powder,    olive oil,    pepper,    parsley,    lemon,    onion,    garlic,    salt Into the food processor or blender it all goes except the oil.   Pulse to chop.   Put your food processor or blender on "go" and add the oil in a slow stream.   Categories   Categories :   Sauce ...

Brazilian Court Orange Butter Recipe - Food.com butter,    orange,    lemon,    sugar,    grand marnier,    orange liqueur,    orange juice A Sunday morning luxury, yum! Goes well with warm croissants, toast or as a spread for crepes, pancakes or bagels. From Executive Chef Claude Millien, Brazilian Court, in Palm Beach, Florida. Found on...

South of the Border Beef Marinade Recipe - Food.com chili dried/powder,    pepper,    oregano,    cloves,    cinnamon,    cumin,    dried garlic,    salt I found this marinade recipe on the Life Tips website while looking for methods of freezing vegetables. Use this on steaks for grilling, roasts, kabobs. This recipe provides great Mexican flavoring, i...

Salsa Guasacaca - Venezuelan Avocado Salsa Recipe - Food.com olive oil,    pepper,    parsley,    coriander leaf,    chili pepper,    avocado,    garlic,    tomato,    eggs,    vinegar,    salt I found this recipe online and assigned it to my 5th grade Spanish students. It was a big hit with the kids! Guasacaca is traditionally served with grilled meats, but it's also good with chips and...

Chimichurri Sauce - Argentinian Chimichurri Marinade Recipe - Food.com chili dried/powder,    olive oil,    parsley,    oregano,    coriander,    onion,    garlic,    red wine vinegar,    salt,    lime juice Posting for ZWT 7. This recipe comes from about.com/South American Food. You can develop your own proportions in this recipe. Some people prefer more garlic, some prefer only parsley, some add fresh t...

Salsa De Cilantro - Pebre Recipe - Food.com hot sauce,    oil,    pepper,    coriander leaf,    spring onion,    onion,    garlic,    tomato,    white vinegar,    salt,    lemon juice,    lime juice I was looking for a really good Pico de Gallo salsa. I came upon this fabulous Chilean version (Pebre) in the Moosewood cookbook. Apparently this is Chile's most popular side dish and is served wi...

Chimichurri Muy Perfecto Recipe - Food.com chili dried/powder,    hot sauce,    olive oil,    parsley,    oregano,    cumin,    garlic,    red wine vinegar,    salt,    lemon juice From Allrecipes.com This is an Argentine condiment that is used with just about everything- grilled meat, fish, poultry- whatever sounds good. If you don't like spicy food, just lower the pepper f...

Adobo Seasoning - Delicioso Style! Recipe - Food.com parsley,    oregano,    cumin,    dried onion,    dried garlic,    annatto,    salt,    seasoning This is a staple in Ingrid Hoffman's pantry. It's great on almost anything. You can use it as a spice rub, in soups and sauces or mix with a liquid to make a marinade. Store this in a tightly ...

Traditional Achiote Recado Recipe - Food.com chili dried/powder,    pepper,    oregano,    annatto,    allspice,    onion,    garlic,    apple cider vinegar,    salt,    orange juice,    water This is a (Annatto seed seasoning paste). Found this at La Parilla: The Mexican Grill Serving Size: 1 (717) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 176.7   Calories from Fa...

Chimichurri Sauce a la Argentina #1 Recipe - Food.com oil,    pepper,    parsley,    oregano,    cloves,    bay leaf,    onion,    garlic,    tomato,    sweet pepper,    vinegar,    salt This sauce can be used on anything from empanadas to grilled steak! Enjoy! Cook time is marinating time. Serving Size: 1 (722) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 372....

Haes' Crazy Hot Guacomole Recipe - Food.com red onion,    pepper,    dill,    coriander,    jalapeno,    avocado,    lime,    garlic,    tomato,    salt My sisters and I find a reason to open a bottle of wine every time we get together. We sit around in the kitchen, every time in the kitchen, pour generous glasses of wine and chitchat about everything...

Chimichurri Recipe | SparkRecipes red pepper,    lime peel,    olive oil,    parsley,    oregano,    coriander leaf,    garlic,    salt,    lime juice Easy, delicious and healthy Chimichurri recipe from SparkRecipes. See our top-rated recipes for Chimichurri. Serving Size: makes 4 2 tbsp servings Number of Servings: 4   Recipe submitted by SparkPeopl...

Traditional Chimichurri Sauce Recipe - Food.com red pepper,    olive oil,    pepper,    parsley,    oregano,    garlic,    red wine vinegar,    salt From Food and Wine Serving Size: 1 (47) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 247.3   Calories from Fat 243 g 99 %   Total Fat 27.1 g 41 %   Saturated Fat 3.8 g 18 %   Chole...

Sarza Criolla Recipe - Food.com red onion,    coriander leaf,    lime An everyday Peruvian salsa. Serving Size: 1 (34) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 12.4   Calories from Fat 0 g 4 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Chole...

Tex- Mex Layered Taco Dip Recipe - Food.com black olive,    refried beans,    pepper,    avocado,    onion,    tomato,    salt,    mayonnaise,    taco seasoning,    tortilla chips,    cheddar cheese,    lemon juice,    sour cream A favorite from my Mom-in-law. Very Addicting! You can also use premade guacamole for the avocado mixture. Use more or less of the tomatoes, onions, olives, and cheese according to your personal taste...

Chimichurri Grilling Marinade Recipe - Food.com chili dried/powder,    olive oil,    pepper,    parsley,    paprika,    oregano,    coriander leaf,    jalapeno,    lime,    spring onion,    garlic,    red wine vinegar,    salt,    water This flavorful marinade is easy to make and adds lots of flavor and tenderness. I use it to marinade skirt steak. It would work equally well on flank steak or flat iron steaks. This amount of marinade...

Guasacaca - Venezuelan Avocado Salsa Recipe - Food.com red bell pepper,    hot sauce,    olive oil,    pepper,    coriander leaf,    jalapeno,    avocado,    onion,    garlic,    tomato,    mustard,    white wine vinegar,    salt This is like a relish that can be served with baked corn chips or sauteed plantains. This salsa has a touch of European flair from the Dijon. Please allow 3 hours to let the flavors marry before addin...

Picadillo With Chili Sauce Recipe - Food.com sweet chili sauce,    green pepper,    beef stock,    ground beef,    olive oil,    pepper,    oregano,    cumin,    olive,    potato,    onion,    garlic,    salt This has a different taste from other Picadillo recipes posted; sweet chili sauce to balance the spiciness and saltiness. The combo of sweet-spicy-salty makes a tasty Picadillo meal. Serving Size: 1 (...

Jalapeno Cheese Dip Recipe - Food.com cheese soup,    pepper cheese,    jalapeno,    salsa,    monterey jack cheese,    sour cream Thanks to Buster for sharing this recipe. This stuff is so easy and a guaranteed hit!! Serving Size: 1 (212) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 300   Calories from F...

Argentine Marinade | Recipes Wiki | Fandom olive oil,    thyme,    saffron,    pepper,    parsley,    onion,    garlic,    white wine vinegar,    salt,    lemon juice An Argentine asado or barbecue is not authentic without this delicious marinade called chimichuri. it is similar to a multi spiced vinaigrette and is given an earthier tone with the addition of saffro...

Awesome Fajita Marinade Recipe - Food.com oil,    pepper,    oregano,    cumin,    garlic,    lime juice We use this all the time . Works well with beef or chicken. I also use it to marinate chicken breasts for salads and other uses. Serving Size: 1 (34) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...

Enchilada Sauce Recipe - Food.com chili dried/powder,    garlic salt,    oil,    tomato,    salt,    sugar,    flour A canning recipe for a simple and delicious sauce year round. Serving Size: 1 (8970) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 900.1   Calories from Fat 549 g 61 %   Total Fat...

Alice's Salsa Recipe - Food.com pepper,    coriander leaf,    green chili,    jalapeno,    spring onion,    tomato,    salt,    tomato juice A wonderful salsa recipe - a specialty of an old friend. I just learned of her passing and remembered she had given me this recipe many years ago. I still have it in her own handwriting, and thought i...

Salsa Peru Recipe - Food.com cottage cheese,    pepper,    coriander leaf,    chili pepper,    lime,    garlic,    salt,    whipped cream This is a wonderful recipe that was given to me by a co-worker at one of her parties. Her family is from Peru and this was one of their most popular recipes. It is really good. Try it with some chips,...

Rocoto Sauce Recipe - Food.com evaporated milk,    oil,    chili pepper,    key lime,    salt Rocoto (or locoto, or manzano) peppers are one of the earliest peppers domesticated, some 6,000 years ago. This sauce recipe is from Yanuq.com. Serving Size: 1 (26) g   Servings Per Recipe: 10   AMT. PE...

Piquant Radish Salsa Recipe - Food.com pepper,    coriander,    lime,    radish,    onion,    salt I tasted this piquant salsa in an Argentean restaurant in Mexico City. Tastes great against a nicely grilled steak! Serving Size: 1 (19) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calo...

Churrasco's Chimichurri Sauce Recipe - Food.com olive oil,    pepper,    parsley,    garlic,    white vinegar,    salt This is a sauce from Churasco's, a local restaurant here in Houston that serves South American fare. At the restaurant this is served at the table with plantain chips as an appetizer and is also u...

Bermuda Triangle Mango Chili Jam Recipe - Food.com chili pepper,    mango,    sweet pepper,    sugar,    lime juice I have not made this myself. It's for a request on the recipe request board. This recipe is meant to be stored in the refrigerator, so if you intend to can it you will have to follow directions fo...

Chimichurri Sauce Recipe - Food.com chili dried/powder,    olive oil,    thyme,    pepper,    parsley,    oregano,    coriander,    garlic,    red wine vinegar,    salt I first tasted this wonderful garlicky herb sauce in an Argentina restaurant in La Paz, Mexico. Serve chimichurri over grilled meats and vegetables. Also great on fresh baked crusty bread! Serving Siz...

Dulce De Tomate - Tomato Jam Recipe - Food.com tomato,    jam/preserve,    sugar,    water This recipe is taken from http://fromargentinawithlove.typepad.com. The amount of tomatoes is a bit flexible, after you remove the seeds you need to have 3kg tomato flesh so prepare to have about 4-5k...

Absolute Best Mango Salsa Recipe - Food.com red bell pepper,    olive oil,    coriander leaf,    jalapeno,    mango,    spring onion,    lime juice I absolutely adore fresh mango, and this salsa is the perfect way to make them shine! The result is very fresh, sweet and spicy, and chunky...similar to pico de gallo in texture. Make sure you use man...

Yummy Guacamole Recipe - Food.com garlic salt,    avocado,    lime,    onion,    garlic,    tomato,    seasoning This recipe came from my dad (who makes the best guac!) and I just modified it a bit. I love how it's a little chunky. Serving Size: 1 (277) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VAL...

Salsa De Aji Colorado Recipe - Food.com oil,    red chili,    garlic,    white wine vinegar,    salt This sauce can be served with Chancho a la Chilena (Pork Loin, Chilean Style) and for a milder sauce discard vinegar that peppers were soaked in and use fresh vinegar. Posted for ZWT 4 - South/Central...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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