The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Rich Viennese Potato Soup Recipe - Food.com chicken stock,    oil,    pepper,    marjoram,    cardamom,    mushrooms,    potato,    carrot,    onion,    leek,    buttermilk This is a creamy and satisfying soup that is silky smooth with nice nibbles of vegetables that offer a nice change from other potato leek soups. The use of buttermilk and cardomom also provide distinc...

Mustard Soup Recipe - Food.com soup,    oil,    onion,    garlic,    mustard,    stock or broth,    cream A simple recipe i got from an old school friend. Serve with fresh bread spread with butter and maybe some ham. Serving Size: 1 (20) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...

Gulyasch Soup Recipe - Food.com butter,    lemon peel,    beef stock,    paprika,    marjoram,    caraway,    potato,    onion,    garlic,    salt Classic Austrian recipe served at the Rotosserie Coq D'Or in Vienna, Austria. I believe it is probably a form of Hungarian Goulash since Austria used to rule Hungary a while ago. From a clipping o...

Sorrel Soup Recipe - Food.com butter,    red potato,    vegetable stock,    sorrel,    pepper,    parsley,    shallot,    garlic,    salt,    cream A childhood memory. We used to collect sorrel in our garden and would help prepare this nice spring soup. Serving Size: 1 (120) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 135...

Sauerkrautsuppe Recipe - Food.com beef stock,    ground beef,    pepper,    parsley,    onion,    sauerkraut,    salt,    sugar,    white wine,    yogurt (plain) This is an Austrian soup although my DH who is Estonian says this is very similar to a soup his grandmother use to make. Serving Size: 1 (522) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...

Viennese Beef Soup | Recipes Wiki | Fandom beef chuck steak,    thyme,    pepper,    parsley,    bay leaf,    turnip,    carrot,    onion,    leek,    celery,    marrow,    cauliflower,    beef,    salt,    water 2 hours preparation 4-6 servings. 21⁄2 lbs beef bones with marrow, cracked 2 medium carrots, scraped, sliced 3 lbs beef chuck 1 stalk celery, pared and cubed 3 quarts water 3 small turnips, pare...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01