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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
 German Buckwheat Pancakes Recipe - Food.com
buckwheat flour, oil, eggs, bacon, salt, coffee, water
German pancakes are quite different from American pancakes. While I usually prefer the American ones, I love these crispy buckwheat pancakes which this part of Germany is famous for. As they used to b...
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|  Almond Flour German Pancakes Recipe - Food.com
ascorbic acid, milk substitute, butter oil, drinks, almond flour, stevia, lemon peel, sweetener, bicarbonate of soda, coconut oil, vanilla extract, eggs, salt, lemon juice, almond milk
A low-carb, low-glycemic, nutrient-dense food for a quick breakfast or snack. I use blanched almond flour from Honeyville Grain Co. and KAL brand stevia extract powder. The ascorbic acid is unbuffered...
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 Gluten Free Pretzel Rods Recipe
guar gum, potato flour, millet flour, yeast, rice flour, tapioca, chickpea flour, cornstarch, bicarbonate of soda, sesame seed oil, salt, brown sugar, water
These are super-crunchy right out of the oven, but if you store them in a plastic container or bag they go soft very quickly! To keep them longer than a day or so, I like putting them in a tall drinki...
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|  Potato Pizza Recipe - Food.com
heavy cream, olive oil, pepper, marjoram, basil, potato, garlic, tomato, eggs, salt, parmesan cheese, mozzarella cheese
Tasty and easy to prepare.
Serving Size: 1 (129) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 239.7 Calories from Fat 133 g 56 % Total Fat 14.9 g 22 % Saturated Fat 8.8 g 43...
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| German Rye Bread With Caraway Seeds Recipe - Food.com
butter, rye flour, yeast, caraway, salt, malt, water
Enjoy the rich dark taste of rye bread with this recipe for a traditional German loaf. Time does not include resting / rising.
Serving Size: 1 (848) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY...
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| Cheese Topping for Coffee Cake Recipe - Food.com
butter, cottage cheese, vanilla, nutmeg, cinnamon, eggs, salt, sugar, cream
Serving Size: 1 (2444) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 8693.6 Calories from Fat 4340 g 50 % Total Fat 482.2 g 741 % Saturated Fat 288.6 g 1442 % Cholesterol 34...
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|  German Potato Pizza - Recipe #461 - Foodgeeks
green bell pepper, potato, onion, eggs, ham, cheddar cheese, buttermilk
Try this recipe for German Potato Pizza on Foodgeeks.com
In a 12" well buttered skillet, add potatoes. Cook on low. Add green pepper and onions. Combine eggs and milk together. Whisk until blende...
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| German Pancakes Recipe | SparkRecipes
butter, rice flour, eggs, salt, sugar, almond milk
Recipe from Hilary
Preheat oven to 450. Place baking dish with butter in pre-heated oven until butter is melted and starting to brown. While butter is melting, whisk eggs and mix dry ingredients in a ...
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| German Rye Bread Recipe | SparkRecipes
rye flour, yeast, caraway, salt, sugar, milk, water
Bring mild to boiling and cool to lukewarm. Pour 1/4 cupt into a bowl and sprinkle with the yeast and sugar. Stir in two tablespoons of the flour and let bubble and r ise for 15 minutes in a warm plac...
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| Shepherd's Pie Recipe | SparkRecipes
butter, ground beef, potato, sweetcorn, milk
Simple and easy to make shepherd's pie.
Make mashed potatoes as desired. Brown hamburger meat onions optional-- Spread ground beef at the bottom of a baking dish (preferably glass). Then open corn...
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| Gluten-Free Apple Banana Bread Cobbler Recipe | SparkRecipes
sorghum flour, rice flour, canola oil, oil, vanilla extract, nutmeg, cinnamon, banana, apple, eggs, salt, baking powder, sugar, milk
Old Appalachian Recipe (Modernized)
Lightly oil 9x9 pan. Heat oven to 350 degrees. Put banana slices into oiled pan. Then put sliced apples on top of bananas. Whisk all the dry ingredients together in...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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