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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: marinade and rub

Cuisine From:
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africa
the americas: caribbean, puerto rico
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Vegetarian
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No-cook   Raw Food




picture of recipeGinger-Rum Marinade Recipe - Food.com
red peppercorn,    ginger root,    garlic,    soy sauce,    brown sugar,    rum,    pineapple juice
This is a wonderful marinade. I loved it. This is good for up to 1 or 2 lbs of meat but I always make more. I like to have extra just incase.
Serving Size: 1 (49) g   Servings Per Recipe: 6   AMT. PER S...


picture of recipePuerto Rican Adobo Marinade Recipe - Food.com
olive oil,    parsley,    oregano,    garlic,    red wine vinegar
This recipe is used in conjunction with my Recipe #315833. The Adobo Marinade is used to marinate the chicken overnight to impart a true Puerto Rican flavor and make the chicken very tender and juicy....


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 12596 ratings
Absolutely amazing set...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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