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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeChallah Recipe - Food.com
yeast,    oil,    salt,    sugar,    water,    flour
challah without eggs.
Serving Size: 1 (675) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2695.5   Calories from Fat 421 g 16 %   Total Fat 46.9 g 72 %   Saturated Fat 6.2 g 31 %   ...


picture of recipeMme. Dube's Old Fashion Simple Doughnuts Recipe - Food.com
butter,    vanilla,    eggs,    salt,    baking powder,    sugar,    milk,    flour
One cold winter's day, my friend invited me for lunch. For tea, she served these lovely light homemade doughnuts which left me breathless. She had taken them from the freezer earlier and served th...


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picture of recipePizza Popcorn Recipe - Food.com
popcorn,    pepper,    paprika,    dried garlic,    salt,    seasoning,    parmesan cheese
My daughter and her friends were playing around in the kitchen one night while waiting for a rented movie to rewind, and came up with this gem. Don't make it too soon before the movie, it won...


picture of recipeCrispy Potato Pancakes Recipe - Food.com
canola oil,    pepper,    parsley,    horseradish,    chives,    caper,    potato,    eggs,    salt,    parmesan cheese,    sour cream,    flour
From Woman's World Magazine 12/7/04. These potato pancakes are scrumptious with a dollop of creamy horseradish topping.
Serving Size: 1 (337) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...


picture of recipeLatkes (Potato Pancakes) Recipe
pepper,    potato,    onion,    eggs,    salt,    water,    flour
Latkes (Potato Pancakes) recipe
Peel two large potatoes and put in food processor with onion and some water.   Process and drain through paper towels in colander.   In separate dish beat the egg with se...


picture of recipeChallah Bread Recipe - Food.com
bread flour,    yeast,    oil,    eggs,    salt,    sugar,    water
A sweetish, soft and rich bread that makes delicious sandwiches and keeps well.
Serving Size: 1 (46) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 117.6   Calories from Fat 28 g...


picture of recipeBread Machine Doughnuts Recipe - Food.com
yeast,    eggs,    salt,    fat,    sugar,    milk,    flour
An easy recipe for homemade doughnuts. The original recipe says you will get 2 dozen doughnuts cut from the dough but I have never been able to get more than 1 dozen. I usually just sprinkle hot dough...


picture of recipeBread Machine Hamburger Buns Recipe - Food.com
bread flour,    yeast,    mashed potato,    salt,    vegetable fat spread,    sugar,    water
I FINALLY figured out how to get the PERFECT hamburger bun! This is tweaked from a few other recipes.
Serving Size: 1 (87) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 260.4   C...


picture of recipeBasic Whole Wheat Bread Recipe - Food.com
yeast,    oil,    wholewheat flour,    salt,    water
Serving Size: 1 (1656) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1655.1   Calories from Fat 224 g 14 %   Total Fat 25 g 38 %   Saturated Fat 3.7 g 18 %   Cholesterol 0 mg 0 %   S...


picture of recipeJewish Coffee Cake Recipe - Food.com
butter,    bicarbonate of soda,    vanilla extract,    cinnamon,    eggs,    baking powder,    sugar,    sour cream,    flour
My mom got this recipe from the Jewish nursing home where she used to work. The cake is very moist and easy to make with ingredients you are sure to have on hand. It has a buttery, cinnamon, and sugar...


picture of recipePistachio Banana Bread Recipe - Food.com
butter,    cooking spray,    pistachio,    cardamom,    banana,    eggs,    salt,    baking powder,    brown sugar,    sugar,    sour cream,    flour
A nice variation on a classic, this is adapted from Cooking Light
Serving Size: 1 (1101) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3077.3   Calories from Fat 926 g 30 %   Tota...


picture of recipeBread Machine Challah Recipe - Food.com
egg yolks,    yeast,    oil,    sesame seed,    poppy seed,    eggs,    salt,    sugar,    water,    flour
I pretty much developed this recipe on my own. I fiddled and tweaked for months until I got it just right. It is just scrumptious.
Serving Size: 1 (191) g   Servings Per Recipe: 4   AMT. PER SERVING % D...


picture of recipeUnleavened Whole Wheat Bread Recipe - Food.com
egg yolks,    oil,    wholewheat flour,    salt,    honey,    milk
This is a whole wheat communion bread recipe that our kids used to love out of the freezer in the summer.This is also authentic to the early centuries, if you use olive oil in place of the veggie oil ...


picture of recipeChallah Recipe for the Kitchen Aide Recipe - Food.com
yeast,    oil,    eggs,    salt,    sugar,    water,    flour
Easy and right in the mixing bowl. Turn out beautifully every time.
Serving Size: 1 (1648) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1076.6   Calories from Fat 168 g 16 %   To...

recipes with the same ingredients...
Challah Recipe | SparkRecipes
Challa - Golden Egg Bread Recipe


picture of recipePoppy Seed Bread Recipe
lemon cake/pie,    lemon cake mix,    oil,    poppy seed,    eggs,    water
This is so yummy! It makes 2 loaves
beat eggs and oil. add all ingredients.   blend 4 minutes   pour into 2 greased and floured loaf pans   bake 45 minutes at 350 degrees or until slightly brown   People ...


picture of recipeUnleavened Bread for Passover Recipe - Food.com
oil,    wholewheat flour,    salt,    honey,    water,    flour
This is the recipe we use for observing Passover at Our Saviour's Lutheran Church. You can use syrup or sugar instead of the honey, but I like the honey. I'd also make this for the kids and I ...


picture of recipeChallah Recipe - Food.com
butter,    bread flour,    yeast,    eggs,    salt,    sugar,    water
This egg rich bread is traditionally served in Jewish households to begin the Sabbath, Try serving for breakfast with fruit preserves or slice thick and use to make superb French toast. The recipe com...


picture of recipeYeast Free Bread Rolls Recipe - Food.com
bicarbonate of soda,    thyme,    rosemary,    salt,    baking powder,    water,    flour
Sometimes I don't feel like kneading, letting rise and so on. Then these yeast free, quick bread rolls come in handy. You can of course use other (or no) herbs.
Serving Size: 1 (69) g   Servings Pe...


picture of recipeQuick Matzo Pizza Recipe - Food.com
tomato sauce,    matzah,    green pepper,    red pepper,    pepper,    basil,    mushrooms,    tomato,    salt,    mozzarella cheese
From the cookbook Mealleaniyumm by Norene Gillets. For those who would like to try something new to the matzos every Passover.
Serving Size: 1 (208) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY...


picture of recipeButter Crusted Beer Bread Recipe - Food.com
butter,    parsley,    sugar,    beer/lager,    self raising flour
From the President's Choice seasonal cookbook. I haven't tried it but it looks good and is so easy.
Serving Size: 1 (765) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1...


picture of recipeLavash - Alton Brown Recipe - Food.com
butter,    eggs,    salt,    sugar,    water,    flour
From Good Eats, episode Flat Is Beautiful: Going Crackers.
Serving Size: 1 (58) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 209.9   Calories from Fat 59 g 29 %   Total Fat 6.7 ...


picture of recipePastry Dough Recipe - Food.com
eggs,    vinegar,    salt,    fat,    water,    flour
Here's my dad's recipe for pastry crust.
Serving Size: 1 (127) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 738.7   Calories from Fat 521 g 71 %   Total Fat 58 g 89 %   Sa...


picture of recipeApple-Potato Latkes Recipe - Food.com
oil,    pepper,    apple,    potato,    eggs,    salt,    flour
Found these treasures in the Miami Herald (big surprise). The article recommended one serve these sprinkled with powdered sugar but I want the sour cream too. So so delicious!
Serving Size: 1 (726) g ...


picture of recipeJudy's Jewish Coffee Cake Recipe - Food.com
bicarbonate of soda,    walnut,    cinnamon,    eggs,    baking powder,    vegetable fat spread,    sugar,    sour cream,    flour
Outrageously DELICIOUS is all I can say about this Coffee Cake... Moist and UNBELIEVABLY GOOD describes this recipe to a T! I remember the first time my friend Marie's sister made this recipe, and...


picture of recipeGingered Cream Cheese Sandwiches Recipe - Food.com
english muffin,    crystallized ginger,    orange peel,    cream cheese,    sugar,    orange juice
Cream cheese is to me what chocolate is to others...I use it in so many ways. This is another winner!
Serving Size: 1 (80) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 185.6   C...


picture of recipeNora's Challah Recipe - Food.com
bread flour,    yeast,    olive oil,    eggs,    salt,    honey,    water
Challah, a braided egg bread, is traditionally served on the Jewish Sabbath, but is enjoyable any time. The olive oil and honey in this recipe add a delightful and unique flavor.
Serving Size: 1 (96)...


picture of recipeSuper Quick and Easy Cucumber Sandwich Recipe - Food.com
paprika,    dill,    cucumber,    cream cheese,    bread
A quick and healthy sandwich. Fresh simple meals are sometimes the best!
Serving Size: 1 (200) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 156.1   Calories from Fat 16 g 11 %   ...


picture of recipeCornbread Bites Recipe - Food.com
creamed corn,    hot sauce,    cornstarch,    cooking spray,    spring onion,    eggs,    salt,    baking powder,    cheddar cheese,    sugar,    sour cream,    flour
I was happy to find another recipe that uses cornmeal that we all liked! We made these with Splenda sugar substitute and you can't taste it. This recipe also makes a dozen muffins in a standard mu...


picture of recipeMock Doughnuts Recipe - Food.com
butter,    buttermilk cookie/biscuit,    cinnamon,    raspberry jam/preserve,    sugar
These are so simple, it's a great recipe to toss in the oven when someone drops by for coffee!! (I turn red, everytime someone asks me for the recipe!!). You can use the large or small version of ...


picture of recipeChocolate Oat Bran Recipe - Food.com
oats,    sugar,    cocoa powder,    water
There are lots of recipes for chocolate oatmeal, but very few for any type of oat bran... so I decided to create one just to see what happened, and it didn't turn out so bad!! I did use a half-cup...


picture of recipeBaked Beans, Cheddar and Pickle Sandwich Recipe - Food.com
dill pickle,    baked beans,    rye bread,    cheddar cheese
My own invention -- an unusual combination! But, the sweetness of the beans, the sharpness of the cheddar and the pungency of the pickles work Really well together.
Serving Size: 1 (299) g   Servings P...


picture of recipeWhole Wheat Flatbread Recipe - Food.com
oil,    wholewheat flour,    salt,    water,    flour
Kind of like a chapati, a flat pita, or a whole wheat tortilla. It is thin, perfect for scooping up dips or rolling into wraps. You could probably make these on a grill, too, and they would be lovely....


picture of recipePassover Rolls Recipe - Food.com
matzah meal,    oil,    eggs,    salt,    fat,    sugar,    water
These rolls are the absolute best. When done they are crusty on the outside and light on the inside. I have a convection oven and bake them at 375 degrees for 30 minutes. Very easily doubled.
Serving ...


picture of recipeLatkes Recipe
oil,    pepper,    potato,    onion,    eggs,    salt,    flour
Delicious, easy recipe
Cut potatoes into cubes.   Into a large bowl, grate onion using small grate; drain off liquid. peel rinse (to remove starch) and dry potatoes and grate them into same bowl with o...


picture of recipePassover Popovers Recipe | Martha Stewart
matzah meal,    oil,    eggs,    salt,    sugar
Serve these popovers at lunch or dinner during Passover alongside a bowl of chicken escarole soup, two recipes from Joan Nathan.
Instructions Checklist   Step 1   Preheat oven to 375 degrees. Brush a ba...


picture of recipeSour Cream Biscuit Recipe - Food.com
bicarbonate of soda,    salt,    baking powder,    sugar,    sour cream,    milk,    flour
Sour cream replaces the butter in this biscuit. I love them warm straight out of the oven with a cup of tea. Served with jam they are scrumptious.
Serving Size: 1 (57) g   Servings Per Recipe: 15   AMT....


picture of recipeBagelach Recipe - Food.com
matzah meal,    oil,    eggs,    salt,    sugar,    water
passover bagel rolls
Serving Size: 1 (61) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 146.9   Calories from Fat 97 g 66 %   Total Fat 10.8 g 16 %   Saturated Fat 1.7 g 8 %   Chol...

recipes with the same ingredients...
Passover Rolls Recipe - Food.com
My Passover Rolls Recipe - Food.com
Matzo Rolls Recipe | SparkRecipes


picture of recipeZucchini-Potato Pancakes Recipe - Food.com
sunflower oil,    olive oil,    pepper,    potato,    onion,    zucchini/courgette,    eggs,    salt,    sour cream,    flour
This recipe was posted in our local newspaper, and my husband and I thought it sounded good. The recipe is very user friendly with the most work being the shredding of the zucchini and the potato. The...


picture of recipePotato-Scallion Latkes Recipe | MyRecipes
egg whites,    olive oil,    potato,    spring onion,    salt,    flour
Latkes are a classic Hanukkah dish. The patties are cooked in oil, symbolizing the small amount of oil in a temple lamp that burned for eight days, the miracle the holiday commemorates. Garnish with e...


picture of recipeDon's Potato Pancakes - Latkes Recipe - Food.com
corn oil,    pepper,    potato,    onion,    eggs,    salt,    flour
A old family friend taught me how to make these. I adore them!
Serving Size: 1 (256) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 235.3   Calories from Fat 37 g 16 %   Total Fat ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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