The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

German Cherry Cobbler Recipe butter,    cherry,    salt,    baking powder,    sugar,    milk,    flour This this old fashioned recipe warm or room temp with some whipped cream or ice cream Place butter in casserole and heat at 200C to melt butter   Mix the milk, sugar, baking powder and salt and blend i...

Crisp Peppernuts Recipe | SparkRecipes butter,    bicarbonate of soda,    white peppercorn,    ginger root,    cloves,    cinnamon,    cardamom,    anise,    eggs,    maple syrup,    sugar,    flour These small German cookies are a traditional part of the celebration of Christmas. This recipe makes about 480 hazelnut-size cookies. Cream the butter and sugar together. Add two eggs one at a time. A...

Prune Plum Crisp Recipe - Food.com butter,    cornstarch,    oats,    plum,    salt,    sugar,    lemon juice,    flour Plums are traditional in German baking. My mother used to make Zwetschen Kuchen, a plum cake with yeast dough every fall around the Jewish New Year. I loved the Plums, but hated the dough. I used an a...

Perfect Peach Kuchen Recipe - Food.com butter,    egg yolks,    cinnamon,    peach,    eggs,    salt,    sugar,    whipped cream,    flour This is my grandmother's recipe and my family devours this dessert! Fresh peaches are best, but when they aren't in season frozen peaches will work. The recipe calls for 2 tbs of whipping crea...

peach crisp Recipe | SparkRecipes butter,    peach,    eggs,    baking powder,    sugar,    flour Easy, delicious and healthy peach crisp recipe from SparkRecipes. See our top-rated recipes for peach crisp. Butter an 8 inch baking dish. Preheat oven to 375 degrees. Peel and slice peaches, place in...

Rhubarb Crisp Recipe | SparkRecipes bicarbonate of soda,    oatmeal,    rhubarb,    baking powder,    brown sugar,    sugar,    flour Great use of fresh rhubarb Mix the first three ingredients in a bowl and coat the rhubarb well. Pour in 8 x 8 pan. Mix the last four ingredients together and crumble over the top of the rhubarb mixtur...

Emily's Apple Crisp Recipe | SparkRecipes butter,    oatmeal,    apple,    sugar,    flour Healthy and tasty! Bake in a 9x9" pan for 30 minutes or until apples are soft and golden on top. Serving Size: 9x9" pan yields 8 servings Number of Servings: 8   Recipe submitted by SparkPeop...

Farmhouse Caramel Dumpling Pudding Recipe - Food.com butter,    evaporated milk,    dumpling,    nuts,    vanilla,    nutmeg,    raisin,    salt,    baking powder,    brown sugar,    ice cream,    whipped cream,    water,    flour An old-fashioned oven-baked dessert that does all the work (well, most of it!). Check out the variations listed and try something new each time! Serving Size: 1 (343) g   Servings Per Recipe: 4   AMT. P...

Peach Platz Recipe | SparkRecipes butter,    batter,    vanilla,    peach,    eggs,    baking powder,    vegetable fat spread,    sugar,    milk,    flour A traditional Mennonite recipe.Switch up the fruit as you see fit! Mix and spread the batter in a 9x13 pan. Spread sliced peaches across the top. Mix the topping in a small bowl and crumble over the f...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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