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 Whole Living- Lemon Cream with Blackberries Recipe | SparkRecipes
agave, lemon peel, blackberry, soft tofu, honey, lemon juice
Amazing desert that is a mere 200 calories a serving! Make it vegan by replacing the honey with Agave or maple syrup!You can make the lemon cream in advance, cover it, and keep it in the refrigerator ...
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|  Banana Souffles Recipe - Food.com
egg yolks, egg whites, butter flavored spray, banana, salt, sugar, lime juice
from Food & Wine magazine
Serving Size: 1 (107) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 140.9 Calories from Fat 12 g 9 % Total Fat 1.4 g 2 % Saturated Fat 0.5 g 2 %...
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 Trout Stuff With Fresh Mint And Basil Recipe
olive oil, mint, basil, trout, salt
Stuff trout with fresh mint and fresh basil easy to make for romantic dinner.
turn oven on to 375 clean the filet of trout and dry cut in big piece the mint and the basil cut filet in half put the...
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|  Simple Crepes With Strawberries Recipe - Food.com
crepe, strawberry, strawberry jam/preserve, sugar, brandy
Amazingly simple with elegant taste. I like this for a simple dessert, but you can increase the amount of crepes per serving for a filling breakfast.
Serving Size: 1 (154) g Servings Per Recipe: 6 A...
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|  Sugarfree Blueberry Sorbet Recipe
sweetener, blueberry, lemon juice, water
An easy blueberry sorbet made with Splenda. Great for the summertime when you have a sweet craving!
In a saucepan, bring Splenda and water to a boil. Let boil for about 30 seconds, remove from heat. ...
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|  Chateau Spiced Burgundy Recipe by Microwaverina | ifood.tv
cloves, cinnamon, orange, sugar, wine, water
MAKING 1. In a medium (2 quart) microwaveable bowl combine first 5 ingredients. 2. Heat in the microwave at HIGH for about 8 minutes, stir halfway, until liquid comes to a boil. 3. Strain syrup int...
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|  Shallot Tarte Tatin Recipe - Food.com
puff pastry, thyme, shallot, sugar
A fantastic side dish for roast beef, the caramelised shallots just melt in your mouth.
Serving Size: 1 (116) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 189 Calories from Fa...
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|  Pain cocotte Recipe | SparkRecipes
salt, baking powder, water, flour
Easy, delicious and healthy Pain cocotte recipe from SparkRecipes. See our top-rated recipes for Pain cocotte.
Put all the ingredients in the bread machine. Let it do its job for 1 hour. Put it into a...
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|  Fruity Mulled Wine Recipe by Microwaverina | ifood.tv
cloves, cinnamon, orange, lemon, brown sugar, red wine
1. Combine all ingredients in a 2-quart glass bowl. 2. Set microwave oven at Time Cook (power level 10) for 8 minutes, and then Time Cook (power level 4) for 6 minutes. Strain into serving mugs. Re...
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|  Moules Marinieres Recipe
olive oil, pepper, parsley, shallot, garlic, mussel, white wine
A French bistro classic that is easy to make and a real crowd pleaser.
Warm the olive oil in a large stockpot over medium low heat. Saute the shallot and garlic until translucent. Add the wine and b...
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|  Carrot Confiture per tablespoon Recipe | SparkRecipes
scotch whisky, almond, lemon, carrot, sugar, whisky, brandy, cognac, pear juice, peach juice, apricot juice, water
Recipe courtesy Laura Calder Show: French Food at Home Episode: Well Preserved TOTAL TIME: 1 hr 10 min PREP: 15 min INACTIVE PREP: 30 min COOK: 25 min : LEVEL: Easy : YIELD: about 2 cups or 32 tablesp...
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|  Filbert Macarons Recipe
egg whites, icing sugar, hazelnut, sugar
This is my version of Pierre Herme's macaron cookie, adapted from a method I found here on Serious Eats: http://www.seriouseats.com/rec
Push ground filberts through a sieve with icing sugar (this ...
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|  Quick Coq au Vin Recipe | MyRecipes
chicken thigh, canadian bacon, tomato paste, chicken stock, olive oil, thyme, crimini mushroom, carrot, salt, red wine, flour
Cooking uncovered over high heat, the liquid reduces and concentrates its flavors in a fraction of the time required for the traditional long-simmered dish.
Instructions Checklist Step 1 Combine flo...
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|  Normandy Coffee Recipe - Food.com
cloves, cinnamon, allspice, orange, brown sugar, apple juice, coffee
From *The World Encyclopedia of Coffee* -- Per the intro, Normandy is known for its apple orchards & gives its name to many dishes made w/apple juice or apple sauce. This recipe blends the flavour...
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|  Simple Basque Eggs Recipe
red pepper, olive oil, pepper, parsley, shallot, eggs, white wine vinegar, salt
Basque is a region that is partly France, but mostly Spain and has a culinary history dating back 30,000 years. This simple version of Basque eggs uses hard-boiled eggs versus scrambled for a lighter,...
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|  French Bread Recipe - Food.com
yeast, oil, salt, sugar, water, flour
I orginally got this from Taste of Home and changed a couple of things to suit our tastes. I have been using this recipe for many years now. We make this bread anytime we have spaghetti or other pasta...
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|  French Countryside Bread (Bread Machine - Abm) Recipe - Food.com
bread flour, yeast, olive oil, salt, sugar, water
Our family LOVES French bread. If we have any leftovers, I make croûtons out of it or use it with French onion soup. This recipe came from my Oster bread machine cookbook. You can also use only t...
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|  Champignons a La Grecque Recipe - Food.com
olive oil, thyme, coriander seed, bay leaf, button mushroom/champignon, white wine, lemon juice
Mushrooms marinated in seasoned white wine and lemon juice. From Classic French Cooking by Elisabeth Luard. Goes very well with a nice pan-seared steak! Note that the Cooking Time for this recipe is o...
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|  Hollandaise Sauce Recipe by admin | ifood.tv
egg substitute, red peppercorn, mustard, vegetable fat spread, lemon juice
1. In 1-cup microwavable liquid measure combine first 2 ingredients; microwave on Low (20%) for 1 minute, stirring once halfway through cooking, until margarine is softened. 2. Stir juice and mustard...
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|  Paprika Nutty Mix Recipe
pumpkin seeds, olive oil, sunflower seeds, pecan, cashew, almond, peanut, nuts, paprika, salt
Serve this with Drinks...the best! *wink*
Preheat your oven at 150 C (300 F). Mix all nuts together and place them on a baking sheet. Cook them until golden for 30 minutes or so. Crush the salt and...
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|  Chelles Bread Machine French Bread Recipe | SparkRecipes
yeast, olive oil, salt, water, flour
Easy, delicious and healthy Chelles Bread Machine French Bread recipe from SparkRecipes. See our top-rated recipes for Chelles Bread Machine French Bread.
In bread machine add water, oil, flour, salt ...
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|  Venison With Plums and Calvados Recipe - Food.com
redcurrant jelly, cornstarch, olive oil, sage, plum, spring onion, venison, stock or broth, apple brandy, water
From Southern France, Calvados is an apple brandy, known for restorative properties. Here it forms a sauce for succulent venison tenderloin.
Serving Size: 1 (273) g Servings Per Recipe: 4 AMT. PER S...
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|  Navel Orange Souffle Recipe - Food.com
egg whites, cornstarch, saffron, orange, cream of tartar, sugar, water
From The PlumpJack Cookbook.
Serving Size: 1 (129) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 137.6 Calories from Fat 1 g 1 % Total Fat 0.2 g 0 % Saturated Fat 0 g 0 % Ch...
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| Wheat french bread (for bread machine) Recipe | SparkRecipes
yeast, olive oil, wholewheat flour, salt, water, flour
Easy, delicious and healthy Wheat french bread (for bread machine) recipe from SparkRecipes. See our top-rated recipes for Wheat french bread (for bread machine).
Put everything except the oil in brea...
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|  French Potato Salad Recipe - Food.com
red potato, white balsamic vinegar, chicken stock, olive oil, pepper, parsley, dill, basil, potato, spring onion, mustard, salt, white wine
This recipe is adapted from the Barefoot Contessa cookbook. It is WONDERFUL! The fresh herbs are essential--don't even try to make it with dried. It is also important to use a good flavored olive ...
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|  Petit Sale Aux Lentilles Vertes Recipe - Food.com
vegetable stock, olive oil, bouquet garni, pepper, lentil, carrot, onion, garlic, celery, ham, sausage, salt
In English: Green Lentils & Ham Hock Stew
Serving Size: 1 (229) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 530.2 Calories from Fat 157 g 30 % Total Fat 17.5 g 26 % Sat...
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|  Pineapple Granite Recipe
orange peel, pineapple, sugar, sparkling water, orange juice
A study in proportions, granite is nothing more than fruit, sugar, and liquid, and the variation of these few factors means the difference between a slushy and a granular treat. Because pineapple juic...
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|  Easy Coq Au Vin Recipe - Food.com
chicken, chicken stock, cornstarch, canola oil, pepper, onion, garlic, salt, red wine, water
This is a pared-down version of a French classic: chicken pieces are seasoned and browned, then braised in a red wine sauce.
Serving Size: 1 (344) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY V...
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|  Aioli Recipe by admin | ifood.tv
egg yolks, olive oil, lemon, garlic, salt
Peel garlic cloves. Mash in mortar or garlic press, or mince fine and then mash with tip of knife. Combine garlic with egg yolk and salt. Stir in, drop by drop, 3 tablespoons of olive oil. Stir in...
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|  Almond and Sugar Powder Recipe - Food.com
almond, sugar
Recipe from The French Cookie Book, by Bruce Healy with Paul Bugat, as seen on Emeril Live. Found on Food Network, posting for ZWT. To be used in recipe#482446.
Serving Size: 1 (351) g Servings Per R...
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|  Apples & Calvados to serve with blue cheese Recipe | SparkRecipes
apple, sugar, apple brandy
Olive oil spray a pan, add the apples and sprinkle with the sugar. Toss and sear apple wedges on both sides until golden brown. Splash in the Calvados and ignite it to burn off any alcohol. Serve with...
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|  Crusty French Bread Recipe - Food.com
bread flour, yeast, oil, salt, sugar, water
Make this crusty bread recipe from Food.com.
Serving Size: 1 (1150) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1241.5 Calories from Fat 92 g 7 % Total Fat 10.3 g 15 % Satu...
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|  Daube De Boeuf Recipe - Food.com
tomato paste, orange peel, olive oil, herbes de provence, pepper, parsley, carrot, shallot, garlic, tomato, bacon, beef, salt, red wine, cognac
posted by request,from fine cooking 3/07
Serving Size: 1 (442) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1696.2 Calories from Fat 1506 g 89 % Total Fat 167.3 g 257 % Satu...
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|  French Dinner Rolls Recipe - Food.com
bread flour, yeast, olive oil, salt, honey, water
Finely crusted, with a soft chewy center, airy yet substantial, these rolls are a delicately hearty favorite with any meal.
Serving Size: 1 (117) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VA...
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|  Frog Legs Recipe - Food.com
oil, pepper, parsley, frog's legs, eggs, salt, bread crumbs, lemon juice
from www.cuisine-france.com
Serving Size: 1 (25) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 26.6 Calories from Fat 14 g 56 % Total Fat 1.7 g 2 % Saturated Fat 0.5 g 2 % C...
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|  Eggs Piperade Recipe | MyRecipes
red bell pepper, green bell pepper, olive oil, thyme, red peppercorn, parsley, garlic, tomato, eggs, salt
Pipérade is a dish from the Basque region of France that always includes tomatoes and bell peppers. This version with eggs is similar to a frittata.
Instructions Checklist Step 1 Heat oil in a ...
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|  Real French Meringues Recipe - Food.com
egg whites, sugar
Suppose to be the real thing from France. I have'nt made these, as I'm stuck on Nurse Di's. Her's is melt in your mouth heaven. Anyway some-body try these and let me know if they are w...
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|  Ratatouille with poached egg - Recipes - delicious.com.au
red capsicum pepper, olive oil, parsley, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, eggs
Put eggplant to good use in this tender ratatouille dish.
1. Heat oil in a large pan, add onion and cook for 2-3 minutes until softened. Add garlic and stir for 1 minute, then add eggplant and cook, ...
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|  French-style Fresh Fruit Tart Recipe | SparkRecipes
lemon cake/pie, light soy sauce, safflower oil, strawberry, raspberry, blackberry, apricot, wholewheat flour, jam/preserve, salt, icing, soy milk, water
I took some recipes for crust and adjusted them to make one crust, and my knowledge of French pastries and know-how in making recipes healthier to make this the best dessert I could!
Combine crust ing...
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|  Tuna Provencal Recipe | MyRecipes
black olive, olive oil, pepper, parsley, beetroot, spring onion, lettuce, tuna, salt, bread
Learn how to make Tuna Provençal. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Divide the lettuce among individual plates and driz...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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