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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeEgyptian Rice Recipe - Food.com
ground turkey,    chicken stock,    pepper,    mushrooms,    onion,    worcestershire sauce,    soy sauce,    salt,    rice
Modified egyptian rice dish for those who don't like beef.
Serving Size: 1 (330) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 402.9   Calories from Fat 100 g 25 %   Total Fat...


picture of recipeEgyptian Rice With Spicy Tomato Sauce Recipe - Food.com
tomato sauce,    hot sauce,    chicken stock,    olive oil,    turmeric,    pepper,    chili pepper,    onion,    salt,    rice,    water
This Egyptian recipe combines cooked rice with a spicy tomato sauce.
Serving Size: 1 (256) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 323.7   Calories from Fat 79 g 25 %   Tota...


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picture of recipeCouscous Pilaf Recipe | MyRecipes
red bell pepper,    chicken stock,    olive oil,    pine nut,    pepper,    onion,    salt,    cous cous
This versatile side dish pairs well with most any entrée.
Instructions Checklist   Step 1   Heat oil in a nonstick skillet over medium-high heat. Add onion and bell pepper; saute 7 minutes.   Advert...


picture of recipeMoroccan Pilaf Recipe
orzo pasta,    almond,    ginger root,    cumin,    raisin,    onion,    garlic,    salt,    rice,    vegetable fat spread,    water
This dish is easy and flavorful, a great side dish for chicken or pork chops.
In a medium saucepan, melt margarine over medium heat. Add onion and garlic; saute until tender, about 5 minutes. Add wate...


picture of recipeChicken Couscous One Pot Recipe - Food.com
chicken thigh,    chicken stock,    oil,    garam masala,    turmeric,    parsley,    lemon,    olive,    onion,    garlic,    cous cous
This delicious Moroccan-inspired recipe is easy enough for a weeknight meal but elegant enough for company.
Serving Size: 1 (516) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 8...


picture of recipePasta With Roasted Moroccan-spiced Vegetables Recipe
red onion,    olive oil,    turmeric,    pepper,    paprika,    nutmeg,    cinnamon,    cumin,    cardamom,    turnip,    rutabaga,    carrot,    garlic,    tomato,    pasta
A simple, flavourful, hearty sauce to serve on pasta or over a baked potato. This recipe probably could use some work, but it's one I like enough to want to keep trying.
Preheat your oven to 375F/...


picture of recipeEgyptian Rice Recipe - Food.com
beef consomme,    ground beef,    mushrooms,    onion,    worcestershire sauce,    soy sauce,    rice
When my daughter was younger we used to do a little thing called dinner around the world. I found this recipe online while we were researching Egypt (hence the name). We've been making this now fo...


picture of recipeEgyptian Rice With Vermicelli Recipe - Food.com
chicken stock,    olive oil,    onion,    rice,    pasta
In Arabic, this is called roz bil sha'areyyah. Tasty and rich, would be great with a simple lamb or chicken dish. This is my adaptation of a Claudia Roden recipe.
Serving Size: 1 (204) g   Servings...


picture of recipeEgyptian Rice for Fish Recipe - Food.com
oil,    onion,    salt,    rice,    water
This is a must have dish cooked in egypt with any kind of fish very easy and tasty
Serving Size: 1 (208) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 366   Calories from Fat 5 ...


picture of recipeMoroccan Lamb and Rice Recipe - Food.com
chicken,    chicken stock,    almond,    curry powder,    raisin,    apple,    lamb,    rice,    pasta
This was the first recipe I made with lamb. I was a little nervous at first not knowing what to expect. I was very pleasantly surprised. This dish is very good, and I must give props to my cousin for ...


picture of recipeKushari - Egyptian Rice Lentils and Tomatoes Recipe - Food.com
oil,    chili pepper,    cumin,    lentil,    onion,    garlic,    tomato,    vinegar,    salt,    rice,    pasta,    water
I saw this dish being made on a travel/food program so the measurements are a bit of a guess. I would say this would be about 6 serves. The tomato sauce is quite vinegary. If you a seasoned cook you c...


picture of recipeEgyptian Rice - T-R-L Recipe - Food.com
beef consomme,    ground beef,    pepper,    mushrooms,    onion,    worcestershire sauce,    soy sauce,    salt,    rice
Found this on another site and will be trying it today. There were a few ambiguities which I hope I fixed. I'll let you know how it turns out. :) Cook time is a guess. Check after about 15 mins.
S...


picture of recipeBalsamic Couscous Recipe - Food.com
chicken stock,    olive oil,    pepper,    onion,    garlic,    balsamic vinegar,    salt,    cous cous
This is a recipe I developed when I couldn't find one that was exactly what I wanted. This is a good side dish recipe for many different menus. It's also very versatile. You can add any differ...


picture of recipeCouscous and Pine Nuts Recipe | MyRecipes
red bell pepper,    chicken stock,    olive oil,    pine nut,    pepper,    parsley,    salt,    cous cous,    water
Learn how to make Couscous and Pine Nuts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring chicken broth and water to a boil in a sma...


picture of recipePasta With Currants and Pine Nuts Recipe - Food.com
olive oil,    pine nut,    garam masala,    coriander seed,    cinnamon,    cumin,    basil,    chickpea,    currant (zante),    onion,    garlic,    tomato,    pasta
In answer to a question in the threads. Something different for Pasta. This is a good Middle Eastern throw on pasta. I think it came from a Women Weekly book.
Serving Size: 1 (413) g   Servings Per Rec...


picture of recipeMoroccan Rice With Apricots and Pine Nuts Recipe - Food.com
canola oil,    walnut,    pine nut,    turmeric,    saffron,    parsley,    cayenne pepper,    cumin,    cardamom,    apricot,    spring onion,    salt,    rice
In 'Vegan Fire and Spice' by Robin Robertson
Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 401   Calories from Fat 140 g 35 %   Total Fat 15.6 g 23 %...


picture of recipeEgyptian Koshary Pasta Recipe - Food.com
chili dried/powder,    cinnamon,    cumin,    dried garlic,    lentil,    yellow squash,    onion,    tomato,    white vinegar,    salt,    rice,    pasta,    sugar,    water
Egyptian fast food
Serving Size: 1 (273) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 232   Calories from Fat 9 g 4 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 0 %   Cholesterol 0 ...


picture of recipeMoroccan Chicken Pilaf Recipe - Food.com
chicken thigh,    kalamata olive,    red onion,    red bell pepper,    green bell pepper,    chili dried/powder,    chicken stock,    olive oil,    saffron,    coriander seed,    cumin,    garlic,    rice,    water
North African flavored rice cooked with chicken. From The Essential Rice Cookbook.
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 711.6   Calories from Fat 3...


picture of recipeSpiced Orzo Pilaf Recipe | MyRecipes
orzo pasta,    lemon peel,    vegetable stock,    olive oil,    pepper,    paprika,    coriander leaf,    cinnamon,    cumin,    date,    carrot,    spring onion,    garlic,    salt,    rice,    pasta,    orange juice,    lemon juice
This pasta is cooked in a manner similar to traditional rice pilaf.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over low heat. Add cinnamon, cumin, and paprika; cook 1 minute or unti...


picture of recipeMoroccan Lamb Chops with Couscous Pilaf Recipe | MyRecipes
lamb loin,    garlic salt,    chicken stock,    olive oil,    cooking spray,    paprika,    coriander seed,    cinnamon,    cumin,    carrot,    spring onion,    cous cous,    orange juice
Lamb is well suited for the North African flavors in this dish. For added flavor, stir golden raisins into the couscous pilaf.
Instructions Checklist   Step 1   Prepare grill.   Advertisement   Step 2   Co...


picture of recipeMoroccan Paella Recipe - Food.com
chicken breast,    shellfish,    seafood,    chili dried/powder,    chicken stock,    olive oil,    pepper,    paprika,    coriander,    cumin,    lime,    lemon,    garlic,    fish,    salt,    rice
Chicken and shellfish marinated in cilantro, cumin and paprika, cooked with rice and stock for a delicious and tasty meal.
Serving Size: 1 (432) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeExotic and Sweet Moroccan Chicken with Spicy Rice Recipe - Food.com
chicken breast,    oil,    pepper,    ginger root,    coriander leaf,    chili pepper,    cinnamon,    mushrooms,    onion,    salt,    rice,    sugar,    flour
Try Exotic and Sweet Moroccan Chicken with Spicy Rice from Food.com. - 36815
Serving Size: 1 (269) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 458.5   Calories from Fat 34 g 7 ...


picture of recipeMoroccan Pilaf Porridge Recipe by Microwaverina | ifood.tv
lemon peel,    walnut,    almond,    cinnamon,    cardamom,    date,    raisin,    cous cous,    apple cider,    apple juice
In a large cereal bowl, combine the couscous, cider or apple juice, almonds, walnuts, raisins, dates, lemon rind, cardamom, and cinnamon.   Microwave on high for 2 minutes, or until the couscous is ten...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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