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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeGarlic Potatoes Recipe - Food.com
olive oil,    potato,    garlic,    salt
I came up with this incredibly simple potato recipe today, when my 7 year old son asked me to cook him some potaoes in the oven, with some garlic on them for lunch. The 2 kids devoured them, and gave ...


picture of recipeCauliflower Puree Recipe - Food.com
vegetable stock,    chicken stock,    allspice,    cauliflower,    cream,    milk
Made this for the family for a change. The kids are on a health kick and our family favourite is mashed spuds!!!!!
Serving Size: 1 (157) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calo...


Big Bad-Ass Book of Cocktails
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 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeNgauruhoe Potatoes Recipe - Food.com
white peppercorn,    potato,    spring onion,    tomato,    salt,    cream
Creamed mashed potatoes made with baked, not boiled, potatoes. From the Graham Kerr cookbook. Posted for ZWT 5.
Serving Size: 1 (424) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeBraised Red Cabbage Recipe - Food.com
butter,    red cabbage,    chicken stock,    parsley,    peas,    garlic
From Super Food Ideas, posting here in preparation to make when we pick our red cabbages in a few weeks or so.
Serving Size: 1 (143) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeSweet Potato Mash With Caramelised Onions Recipe - Food.com
butter,    oil,    pepper,    sweet potato,    onion,    salt
A little something I whipped up as a side for dinner which we all enjoyed.
Serving Size: 1 (200) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 217.6   Calories from Fat 45 g 21 %...


picture of recipeCaramelised Carrots Recipe - Food.com
butter,    olive oil,    parsley,    carrot,    balsamic vinegar,    brown sugar,    sugar
A great way to serve carrots. They can even be cooked in advance and just reheated prior to serving
Serving Size: 1 (71) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 70.5   Calo...


picture of recipeCauliflower Cheese Recipe - Food.com
butter,    brine,    parsley,    cauliflower,    cheese,    milk,    flour
What can I say I've grown to like cauliflower as I got older. I got this from a cookbook called Australia Wide Cookbook by Valwyn McMonigal. I've grown to like cauliflower as I got older.
Serv...


picture of recipeDeviled Carrots Recipe - Food.com
butter,    cayenne pepper,    carrot,    mustard,    honey,    brown sugar,    water
This is for the Australian portion of the Zaar World tour. Looks very easy and good! From Meltingpot.fortunecity.com.
Serving Size: 1 (103) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeBaked Garlic Mushrooms Recipe - Food.com
butter,    dry sherry,    thyme,    pepper,    mushrooms,    garlic,    salt
I'm not really a fan of mushrooms but my husband loves them so I cook them for him. Cooked in this way I can even stomach a few myself. (LOL) This is a Donna Hay recipe from the Sunday Herald Sun
...


picture of recipeRoast Teriyaki Broccoli Recipe - Food.com
teriyaki sauce,    olive oil,    cooking spray,    pepper,    garlic,    broccoli
A tasty, nutritious and easy to prepare side dish, adapted from Sandy Frazer's 'Living Lite family recipes: delicious, healthy meals in 15 minutes'.
Serving Size: 1 (132) g   Servings Per R...


picture of recipeCeleriac, Potato and Roasted Garlic Mash Recipe - Food.com
butter,    pepper,    lemon,    potato,    garlic,    celeriac,    salt,    cream
Adapted from the complete casserole and one-pot cookbook. This makes a great side dish, and a nice variation on regular mash potato.
Serving Size: 1 (273) g   Servings Per Recipe: 4   AMT. PER SERVING %...


picture of recipeBalsamic Roasted Vegetables Recipe - Food.com
butternut tree nut,    red onion,    golden syrup,    olive oil,    rosemary,    pepper,    parsnip,    carrot,    zucchini/courgette,    pumpkin,    balsamic vinegar,    salt
The vegetables are so wonderful roasted this way, this baste gives a slight caramel flavour to the vegetables. I used the squeeze bottle of Golden Syrup for this recipe, so much easier!
Serving Size: ...


picture of recipeAustralian Minted Zucchini Ribbons Recipe - Food.com
red pepper,    oil,    pepper,    mint,    zucchini/courgette,    honey,    sugar,    lemon juice
Prepare close to serving time; add dressing just before serving. Dressing can be made 3 days ahead....keep covered in refrigerator.
Serving Size: 1 (235) g   Servings Per Recipe: 6   AMT. PER SERVING % ...


picture of recipeSunflower Seed Potatoes Recipe - Food.com
red onion,    olive oil,    sunflower seeds,    pepper,    parsley,    lemon,    potato,    garlic,    salt
A tasty accompaniment to steamed fish, grilled or BBQd meats, which is also low in those fats which are bad for you. The sunflower seeds add texture and crunch as well as a good dose of energy-giving ...


picture of recipeCheesy Little Potato Loaves Recipe - Food.com
butter,    pepper,    paprika,    potato,    eggs,    salt,    parmesan cheese,    bread crumbs
An easy, crispy and tasty side dish for any main course. Excellent with a roast or just a steak and salad. I have had this for about 25 years.
Serving Size: 1 (184) g   Servings Per Recipe: 4   AMT. PER...


picture of recipeZucchini,corn and Coriander Fritters Recipe - Food.com
sweet chili sauce,    ricotta cheese,    pepper,    coriander leaf,    zucchini/courgette,    sweetcorn,    eggs,    salt,    flour
These little fritters are great cooked on the barbecue hotplate or in a pan...a cunning way of also sneaking some veggies into unsuspecting little ones!
Serving Size: 1 (1500) g   Servings Per Recipe: ...


picture of recipeChilli Garlic Mushrooms Recipe - Food.com
butter,    olive oil,    pepper,    parsley,    chili pepper,    button mushroom/champignon,    garlic,    lemon juice
Another Australian Womens Weekly recipe. An Australian tablespoon is 20ml.
Serving Size: 1 (193) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 203.9   Calories from Fat 169 g 83 ...


picture of recipeRoast Vegetables With Pine Nut Crumble Recipe - Food.com
butter,    olive oil,    pine nut,    pepper,    parsley,    sweet potato,    potato,    garlic,    pumpkin,    salt,    parmesan cheese,    bread
Great with roast meats! From Super Food Ideas.
Serving Size: 1 (519) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 552.3   Calories from Fat 197 g 36 %   Total Fat 21.9 g 33 %   Sa...


picture of recipeZucchini and Cheese Damper Recipe - Food.com
butter,    pepper,    zucchini/courgette,    eggs,    salt,    parmesan cheese,    self raising flour,    milk
It's that time of year again when zucchinis are growing rampantly in the garden. Here is a great simple bread to make to use up some of the excess. Feel free to add a bit of garlic or chives too i...


picture of recipeCauliflower Fritters Recipe - Food.com
oil,    pepper,    parsley,    shallot,    cauliflower,    eggs,    salt,    cheese,    self raising flour
I had some leftover cauli in white sauce and wanted to use it in a different way, found this on bestrecipes.com.au and adapted it slightly. I just used my cauli in white sauce and also added some chop...


picture of recipeBasic Roasted Beetroot Recipe - Food.com
olive oil,    beetroot,    water
Roasted beetroot. Roasting beetroot brings out it's flavour. This is far better than any tinned beetroot that you will buy. Roast beetroot with the skin and tops on then leave to cool. The skin wi...


picture of recipeItalian Potatoes Recipe - Food.com
olive oil,    pepper,    oregano,    potato,    garlic,    tomato
I had some leftover canned tomatoes & wanted to use them up somehow with potatoes, I found this recipe in a Country Kitchen potato cookbook.
Serving Size: 1 (237) g   Servings Per Recipe: 4   AMT. P...


picture of recipeSweet Potato and Coriander Mash Recipe - Food.com
pepper,    coriander leaf,    sweet potato,    garlic,    salt,    creme freche,    sour cream
This makes a lovely change from everyday mash and can be served in exactly the same way. I like to throw the coriander into the pan of boiling sweet potatoes for just a few seconds before I drain them...


picture of recipeAsparagus With Egg, Parmesan and Capers Recipe - Food.com
olive oil,    pepper,    caper,    asparagus,    eggs,    parmesan cheese
This simple, tasty recipe comes from Australian site www.betterhealth.vic.gov.au
Serving Size: 1 (93) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 203   Calories from Fat 127 g ...


picture of recipeHerby Potato Cakes Recipe - Food.com
oil,    thyme,    pepper,    parsley,    potato,    carrot,    garlic,    salt
These herby potato cakes can be served as an appetiser with sour cream or tzazikki, as an accompaniment to grilled or roasted fish or meat, or with a salad as a flavoursome lunch, or as a snack. If se...


picture of recipeGerry's Aussie Fritters Recipe - Food.com
cornstarch,    olive oil,    pepper,    parsley,    potato,    onion,    garlic,    cheddar cheese
Tasty,simple and economical side dish. Ideal for home, BBQ or camping out.
Serving Size: 1 (181) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 236.5   Calories from Fat 97 g 41 %...


picture of recipeCauliflower With Cheese and Shallot Sauce Recipe - Food.com
butter,    shallot,    cauliflower,    seasoning,    cheese,    bread,    vegetable fat spread,    milk,    flour
From the Australian Heritage Cookbook, for ZWT8.
Serving Size: 1 (169) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 454   Calories from Fat 250 g 55 %   Total Fat 27.8 g 42 %   Sa...


picture of recipeCannellini Beans in a Tomato Based Sauce Recipe - Food.com
cannellini bean,    vegetable stock,    chicken stock,    olive oil,    pepper,    paprika,    allspice,    onion,    tomato,    spinach,    salt
I use canned beans as a shortcut. If you like you can use the dried and then you need to soak overnight and boil until soft.
Serving Size: 1 (379) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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