The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Zucchini Casserole Recipe - Food.com butter,    zucchini/courgette,    eggs,    salt,    baking powder,    monterey jack cheese,    mozzarella cheese,    bread crumbs,    vegetable fat spread,    milk,    flour Another helpful way to use up those prolific zucchini. This can be done ahead and refrigerated. After cooking let it rest for 5 minutes or so then serve. Serving Size: 1 (258) g   Servings Per Recipe: ...

Cheesy Vegetable Casserole Recipe - Food.com pepper,    spring onion,    leek,    green beans,    cauliflower,    broccoli,    eggs,    mustard,    salt,    cheese,    cream It's a rich, hearty one from the lowlands of Scotland Serving Size: 1 (474) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 440.4   Calories from Fat 247 g 56 %   Total Fat 27.5...

Bacon Stew Recipe - Food.com english mustard,    pepper,    parsley,    chives,    bay leaf,    potato,    onion,    bacon When our local butcher gets fresh bacon that hasn't been cured in salt, he always saves some for me, and this is one of my favourite dishes to make with it. You could make it with sliced bacon too...

Winter Warmer Mince and Tatties Casserole Recipe - Food.com ground lamb,    tomato paste,    beef stock,    ground beef,    thyme,    sage,    potato,    onion,    eggs,    milk,    yogurt (plain),    flour Try Winter Warmer Mince and Tatties Casserole from Food.com. - 33504 Serving Size: 1 (432) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 449.8   Calories from Fat 154 g 34 %   Tot...

Ballindalloch Chicken Recipe - Food.com chicken breast,    tomato paste,    pepper,    onion,    ham,    salt,    seasoning,    cheese,    cream A delightful recipe from the Spey Valley in the Scottish Highlands. Serving Size: 1 (520) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1161   Calories from Fat 798 g 69 %   Total...

Bacon and Tattie Pie Recipe - Food.com butter,    pepper,    parsley,    paprika,    nutmeg,    mushrooms,    potato,    bacon,    salt,    cheddar cheese,    milk,    flour Not actually a pie. Originally from a parish cookbook from the 1960s, this is a great favourite in our house that I've adapted to our tastes (adding ingredients and substituting ordinary milk for ...

Scottish Sheena Stew Recipe - Food.com beef stewing meat,    redcurrant jelly,    oil,    pepper,    mushrooms,    onion,    garlic,    tomato,    beef,    mustard,    relish/chutney,    salt,    fat,    flour Chutney, red currant jelly and mustard combine in a tangy gravy. Old recipe from Scotland brought over after the Second World War to Ontario. Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01