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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeThai Red Curry Burger Recipe - Food.com
curry paste,    kaffir lime leaves,    coriander leaf,    eggs,    beef,    soy sauce,    bread crumbs
This recipe gives rissoles a new lease of life.
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 577.4   Calories from Fat 358 g 62 %   Total Fat 39.8 g 61 %   S...


picture of recipeThai Peanut Curry Sauce Recipe - Food.com
curry powder,    cayenne pepper,    coconut,    peanut butter,    orange juice,    water
A simple recipe that can be used as a marinade or to cook with. I created this recipe by adjusting the ingredients from various others until I achieved the taste I wanted! This recipe does not require...

recipes with the same ingredients...
Thai Peanut Curry Sauce


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picture of recipeGrilled Red Curry Chicken Recipe
chicken,    curry paste,    pepper,    coconut milk,    salt,    brown sugar
Roasting a whole chicken takes about an hour, but cut out the backbone and flatten the bird and it will grill perfectly in 30 minutes. Melissa Rubel rubs the chicken with a simple, Thai-inspired mix o...

recipes with the same ingredients...
Grilled Red Curry Chicken Recipe | MyRecipes


picture of recipeThai Curried Chicken Thighs Recipe - Food.com
chicken thigh,    chili paste,    curry powder,    cumin,    coconut milk,    lime
This is from Just Cook This on Discovery Channel. A great, easy marinade/sauce that comes together in a few minutes, and really gives chicken a spicy, limey and coconutty flavor you always look for in...


picture of recipeThai Pork with Red Curry Recipe | MyRecipes
red bell pepper,    curry paste,    chicken stock,    oil,    pepper,    coriander,    coconut milk,    mushrooms,    onion,    pork,    salt
Serve an Indian-inspired red curry for a delicious, easy one-dish dinner tonight.
Instructions Checklist   Step 1   Stir in 3/4 cup chicken broth, coconut milk, onion, bell pepper, mushrooms and curry p...


picture of recipeSolar Cooked Chicken Yummy Curry Recipe - Food.com
chicken breast,    red onion,    oil,    curry powder,    pepper,    ginger root,    coriander leaf,    basil,    coconut milk,    garlic,    salt
A solar cooked version of our chicken curry recipe.
Serving Size: 1 (89) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 244.7   Calories from Fat 145 g 59 %   Total Fat 16.1 g 24 %...


picture of recipeTodd's Thai-Style Chicken Curry Recipe - Food.com
chicken breast,    curry paste,    olive oil,    pepper,    coriander leaf,    basil,    coconut milk,    peanut butter,    soy sauce,    salt,    rice,    brown sugar
I adapted this from Food Network's Microwave Chicken Curry. After much trial-and-error, I think I have improved their recipe significantly.
Serving Size: 1 (476) g   Servings Per Recipe: 4   AMT. PE...


picture of recipeVegetable Green Curry Recipe - Food.com
red bell pepper,    hot sauce,    curry paste,    oil,    ginger root,    basil,    coconut milk,    garlic,    green beans,    broccoli,    soy sauce
From Danny Seo in a R.Ray pullout. The day the magizine came I happen to have the ingredients on hand. As posted this serves 8. I halved the recipe and got four big servings. Would be great for an all...


picture of recipeGreen Curry With Sweet Potato And Eggplant Recipe
curry paste,    lime peel,    vegetable stock,    oil,    coconut milk,    kaffir lime,    sweet potato,    onion,    aubergine/eggplant,    brown sugar,    lime juice
A delicious veggie curry that will fill you right up!
Heat the oil in a large wok or frying pan. Add the onion and green curry past and cook, tirring, over medium heat for 3 minutes. Add the eggplant ...


picture of recipeThai Green Curry Chicken Recipe | MyRecipes
chicken breast,    red bell pepper,    curry paste,    chicken stock,    cooking spray,    coriander leaf,    coriander,    coconut milk,    lime,    onion,    zucchini/courgette
Thanks to a deli rotisserie chicken, this dish lets you enjoy Thai cuisine with minimal effort. We packed this classic curry dish with colorful peppers and used light coconut milk to cut some of the f...


picture of recipeCurry Coconut Sauce Recipe | SparkRecipes
red pepper,    sweetener,    olive oil,    curry powder,    basil,    coconut milk,    garlic,    soy sauce
A creamy curry sauce that only takes minutes.The calories are figured with regular coconut milk but you can use light.
Heat olive oil in pan, add red pepper & garlic, stir fry for 15-30 seconds. A...


picture of recipeThai Basil Chicken in Coconut-Curry Sauce Recipe - Food.com
chicken,    bell pepper,    cornstarch,    peanut oil,    curry powder,    ginger root,    coriander,    jalapeno,    thai basil,    coconut milk,    onion,    garlic
This is a family favorite recipe the kids enjoy as well. I grown my own Thai basil, so I have lots of it in the summer. It does give the dish much more flavor. When basil is out of season I use cilant...


picture of recipeRed Curry Chicken Skewers Recipe | Real Simple
chicken breast,    snap/snow peas,    curry paste,    canola oil,    pepper,    coconut milk,    lime,    spring onion,    salt,    rice
Get the recipe for Red Curry Chicken Skewers.
Instructions Checklist   Step 1   In a medium bowl, whisk together the coconut milk, curry paste, and 1 teaspoon salt. Add the chicken and refrigerate for 1...


picture of recipeSpicy Hot Thai Green Curry Chicken Recipe | SparkRecipes
chicken thigh,    curry paste,    kidney bean,    peas,    chickpea,    coconut milk,    onion,    garlic
This is a dish using Thai Green Curry to liven up ordinary food. It can easily be added to or made less spicy.
This recipe makes 2 servings Cook chicken pieces until done in frying pan on medium low. ...


picture of recipeRed Curry Beef With Sweet Potatoes Recipe
beef steak,    curry paste,    oil,    coconut milk,    lime,    sweet potato,    onion,    garlic,    salt
Serve this tasty dish with either basmati or jasmati rice and the aroma itself will make it good. But it is good and very different.Garnish with some fresh herbs and you have a pretty and zestful comb...


picture of recipeThai-Style Tofu Ww in Microwave Recipe - Food.com
curry paste,    vegetable stock,    chicken stock,    ginger root,    basil,    carrot,    bean sprouts,    soy sauce,    firm tofu,    lime juice
Entered for safe-keeping, from Weight Watchers Magazine, September-October 2008, 2 thingies per 1 cup serving. Serve with Quick Green Rice WW. This also works well with red or green Thai chili paste. ...


picture of recipeMushrooms in Coconut Milk Recipe - Food.com
oil,    curry powder,    ginger root,    coriander seed,    coriander,    cumin,    cardamom,    coconut milk,    mushrooms,    onion,    garlic,    salt
This is a recipe that I adapted from Jack Czarnecki's A Cook's Book of Mushrooms. It originally called for button mushrooms, but you can use other small mushrooms. It's good served over ba...


picture of recipeTofu with Thai Curry Recipe | SparkRecipes
red bell pepper,    curry paste,    olive oil,    coriander leaf,    coconut milk,    spinach,    salt,    firm tofu,    brown sugar
Easy, delicious and healthy Tofu with Thai Curry recipe from SparkRecipes. See our top-rated recipes for Tofu with Thai Curry.
To prepare sauce: Whisk coconut milk, cilantro, curry paste, brown sugar ...


picture of recipeRed Curry Sauce for Fish, Rice, or Veggies Recipe - Food.com
curry paste,    coconut milk,    brown sugar
Simple, quick, and yummy. Serve this spicy sauce over any white fish, plain rice, or vegetables. Add more curry paste to increase the heat. Created for Zaar World Tour for the RedHot Renegades.
Servin...


picture of recipeGreen Curry with Bok Choy Recipe | MyRecipes
sesame seed oil,    mint,    kaffir lime leaves,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    cumin,    basil,    coconut milk,    shallot,    garlic,    bok choy,    broccoli,    soy sauce,    salt,    firm tofu,    rice,    sugar,    lime juice
Learn how to make Green Curry with Bok Choy. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 7 ingredients in a food process...


picture of recipeVegetarian Panang Curry Recipe - Food.com
curry paste,    lime peel,    canola oil,    cashew,    turmeric,    ginger root,    cumin,    coconut milk,    sweet potato,    shallot,    garlic,    kale,    peanut butter,    salt,    firm tofu,    maple syrup,    brown sugar,    lime juice,    water
I got this recipe in an exchange. Originally from Chef Chloe.
Serving Size: 1 (448) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 785   Calories from Fat 386 g 49 %   Total Fat 43...


picture of recipeCoco-Banana's Thai Green Vegetable Curry Recipe - Food.com
snap/snow peas,    pepper,    lemongrass,    ginger root,    coriander,    green chili,    basil,    coconut milk,    sweet potato,    onion,    garlic,    green beans,    zucchini/courgette,    sweetcorn,    broccoli,    salt
A healthy, tasty way to eat mixed vegetables! I have it over brown rice. You could use any vegetable you want, but I have listed the combination that I use.
Serving Size: 1 (294) g   Servings Per Recip...


picture of recipeBasil Chicken In Coconut Curry Sauce Recipe
chicken thigh,    red onion,    chili dried/powder,    cornstarch,    grape seed oil,    olive oil,    turmeric,    pepper,    ginger root,    coriander seed,    cloves,    jalapeno,    cinnamon,    cumin,    basil,    coconut milk,    garlic,    worcestershire sauce,    salt,    rice
This basil coconut chicken curry recipe is easy to pull together and tasty (no leftovers!). Use and chicken thigh meat instead of breast meat for a richer flavor.
In a small bowl, mix together the sa...


picture of recipeChicken in Peanut Curry With Saffron Rice and Snow Peas Recipe - Food.com
chicken thigh,    snap/snow peas,    chicken stock,    cornstarch,    oil,    peanut,    curry powder,    saffron,    pepper,    ginger root,    coconut milk,    carrot,    shallot,    garlic,    celery,    peanut butter,    salt,    rice
Absolutely delicious recipes adapted from Williams-Sonoma Chicken cookbook. This curry is fairly mild. If you prefer more heat and spice, add more curry powder or some red pepper.
Serving Size: 1 (614...


picture of recipeCurry Paste Recipe - Food.com
curry powder,    ginger root,    cayenne pepper,    onion,    garlic
This is a really good and easy to make curry paste. No time used, no effort, and very tasty. As noted: Suze prefers less heat, Bold likes a lot. Go ahead and use as much, or little, cayenne as you lik...


picture of recipeRed Curry Chicken Recipe
chicken breast,    curry paste,    oil,    coconut milk
Super-easy and super-cheap.
Cut the chicken into 1 inch cubes.   Saute in oil until chicken turns white.   Mix in red curry paste; cook for a couple of minutes.   Mix in coconut milk.   Simmer for 5 minut...


picture of recipeGreen Curry Paste Recipe | MyRecipes
curry paste,    coriander leaf,    coconut milk,    shallot,    garlic
NOTES: Adding ingredients to a purchased Thai curry paste gives it a fresher flavor and brighter color. Most purchased Thai curry pastes tend to have a higher proportion of hot chiles than homemade ve...


picture of recipeSweet Curry Paste Recipe | MyRecipes
mango chutney,    sesame seed oil,    curry powder,    red peppercorn,    orange marmalade,    salt
Omit the mango chutney and increase the orange marmalade to 3/4 cup, if desired.
Instructions Checklist   Step 1   Combine all ingredients, and stir well with a whisk.   Advertisement   Nutrition Facts   P...


picture of recipeCoconut-Curry Sauce Recipe | MyRecipes
red pepper,    curry powder,    basil,    coconut milk,    salt,    lime juice
Learn how to make Coconut-Curry Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine coconut milk and curry powder in a small sa...


picture of recipeBombay Curry Paste Recipe - Food.com
chili dried/powder,    turmeric,    ginger root,    coriander seed,    green chili,    cumin,    garlic
An easy way to make your own curry paste. Enough for one serve of Bombay curry, so feel free to double or triple the recipe to have some on hand.
Serving Size: 1 (18) g   Servings Per Recipe: 4   AMT. P...


picture of recipeRed Curry Scalloped Sweet Potatoes Recipe - Food.com
curry paste,    peanut oil,    thai basil,    allspice,    coconut milk,    sweet potato,    onion,    garlic,    salt,    sugar
Fragrant & mildly spicy - balanced by the sweet potato & rich from coconut milk. Wonderful with both orange & yellow sweet potatoes. Adapted gratefully from A Taste of Thai.
Serving Size: ...


picture of recipeMalay Curry Paste Recipe - Food.com
curry powder,    turmeric,    coriander seed,    green chili,    cumin,    garlic
A quick and easy curry paste for a great tasting curry. Enough for 1 curry, so its a great idea to double or triple the recipe to have some on hand.
Serving Size: 1 (9) g   Servings Per Recipe: 4   AMT....


picture of recipeThai Red Curry Chicken Recipe - Food.com
chicken breast,    curry paste,    olive oil,    coconut milk,    sugar
I sometimes shy away from Thai recipes because of the list of ingredients. Everything in this recipe is easy to find. This is from our local newspaper, the Democrat and Chronicle.
Serving Size: 1 (326...


picture of recipeThai Chicken Curry Recipe - Food.com
butter,    chicken breast,    red bell pepper,    peanut oil,    peanut,    curry powder,    coconut milk,    peanut butter,    seasoning
This is not authentic, but I used some traditional elements to capture some Thai flavor to satisfy a craving.
Serving Size: 1 (193) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeCoconut Cauliflower Recipe - Food.com
chili dried/powder,    curry paste,    oil,    coriander,    coconut milk,    cauliflower,    salt
Braised cauliflower simmered in coconut milk with thai curry. A truly decadent way to enjoy cauliflower. Serve on top of rice or by itself. I recommend freezing any extra curry paste you might have le...


picture of recipeLemongrass Stock for Curries Recipe - Food.com
lemongrass,    ginger root,    coriander seed,    coriander,    onion,    salt,    water
This superb stock has a zesty flavor that cuts through the richness of coconut milk and adds an extra dimension to curries. A simple recipe, it makes enough stock for two curries. You can use half and...


picture of recipeRed Thai Chicken Curry Recipe - Food.com
chicken breast,    snap/snow peas,    curry powder,    thai basil,    coconut milk,    bamboo shoots,    onion,    garlic
A red thai curry with some of my favorite veggies. You can also change the veggies according to your tastes -- mushrooms, carrots, potatoes, peppers are also yummy. Pair it with thai rice (only take a...


picture of recipeTofu Coconut Curry Recipe - Food.com
bell pepper,    chili dried/powder,    curry powder,    dried ginger,    basil,    coconut milk,    spring onion,    tomato,    bok choy,    soy sauce,    firm tofu,    brown sugar
This is fantabulous!! Adjust the spiciness to your liking, by adding more or less red pepper flakes. Just about any vegetable works. Use whatever is in your fridge.
Serving Size: 1 (163) g   Servings P...


picture of recipeThai Corriander Pepper Paste Recipe
pepper,    coriander,    garlic,    salt,    lemon juice
A fragrant corriander paste to add to plain vegetables and to also use as a brilliant seafood marinade
using a mortar and pestle combine salt and garlic and grind to a smooth paste   dry roast pepperco...


picture of recipeChicken Panang Recipe - Food.com
chicken breast,    curry paste,    chicken stock,    coconut milk,    lime,    sugar
The owners of our favorite Thai restaurant decided to return to Bangkok, Before she left she very kindly shared her recipes with me.
Serving Size: 1 (405) g   Servings Per Recipe: 2   AMT. PER SERVING %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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