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Indian Potato Pancakes Recipe - Food.com egg whites, curry powder, garam masala, potato, spring onion, salt These awesome little pancakes make a nice brunch item or an appetizer, or they can serve as one part of a more complex meal. Serve them topped with a dollop of nonfat yogurt or Mango Peach Chutney if ...
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| Quick Chinese Pancakes Recipe | MyRecipes butter, cooking spray, five-spice powder, chives, eggs, vegetable fat spread, milk, flour Learn how to make Quick Chinese Pancakes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Lightly spoon flour into dry measuring cups, and...
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Scallion Pancakes Recipe - Food.com cake flour, sesame seed oil, oil, spring onion, salt, water, flour The rolling and twisting creates layers of dough with scallion sandwiched inside. It is absolutely necessary to create the proper texture. These are very thin, crispy on the edges, and slightly chewy ...
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| Healthy Scallion Pancakes Recipe - Food.com cornstarch, sesame seed oil, cooking spray, spring onion, wholewheat flour, salt, water I fell in love with the scallion pancakes at my favourite Chinese restaurant, but they're soooo greasy! This is a healthy version that's totally not authentic, but very tasty and easy to make....
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| Mushu Pancakes - Recipe #822 - Foodgeeks sesame seed oil, salt, water, flour Try this recipe for Mushu Pancakes on Foodgeeks.com In a bowl, stir together flour, pinch of salt, and boiling water. Add cold water, stir until dough forms. Turn out dough onto a lightly floured surf...
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| Scallion Pancakes Recipe | SparkRecipes sesame seed oil, spring onion, salt Chinese pancake for Dim Sum Combine flour, scallions, salt, and sesame oil and make into small flour ball. Flatten flour ball about 1/4" thick and 4" round. Pan-fried 10 minutes on each side...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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