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Danish Caramel Custard Recipe - Food.com vanilla, eggs, brown sugar, sugar, cream Serving Size: 1 (294) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 592 Calories from Fat 367 g 62 % Total Fat 40.8 g 62 % Saturated Fat 22.3 g 111 % Cholesterol 528.6 mg 17...
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| Danish Fruit Pudding Recipe - Food.com cornstarch, strawberry, sugar, water Posted for ZWT3, taken from the net. Easy recipe. Cook time is refrigeration time. Serving Size: 1 (142) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 72.2 Calories from Fat 3 ...
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Danish Apple Pudding Recipe - Food.com egg whites, hazelnut, lemon, chokeberry/cooking apple, bread crumbs, honey, demerara, sugar A flavoursome Danish apple pudding with hazelnuts, honey and lemon. This dessert can be made well ahead of serving time as it is served chilled. Hazelnuts although high in fat contain mostly monosatur...
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| Danish Rice Pudding Recipe - Food.com vanilla extract, rice, sugar, whipped cream, milk This recipe came to me from my husbands family. It was their custom and ours to hide a white nut in the pudding and whomever found the nut received a gift. Usually a box of chocolates for the kids or ...
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| Danish Christmas Rice Pudding Recipe - Food.com almond, vanilla extract, vanilla pod, nutmeg, cinnamon, eggs, salt, rice, sugar, milk My mom and grandma use to make this every Christmas or special holiday, but it had to be extra special. This is a great dessert that keeps those great memories close by. This is an old recipe so keep ...
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| Rhubarb Mousse Recipe - Food.com vanilla sugar, heavy cream, orange peel, rhubarb, gelatin, sugar, water A perfect dessert for these lazy summer days. Serving Size: 1 (168) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 262.9 Calories from Fat 140 g 53 % Total Fat 15.6 g 23 % Sat...
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| Danish Almond Pudding Recipe - Food.com cornstarch, almond, vanilla extract, eggs, salt, gelatin, sugar, cream, milk, water My grandma is full Dane and I was researching some recipes and found a few. Here is one of them. Splenda could probably be used to reduce calories and sugar intake. Serving Size: 1 (144) g Servings P...
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| Danish Fruit Pudding Recipe - Food.com heavy cream, cornstarch, strawberry, sugar, lime juice, sour cream, yogurt (plain), water If the strawberries are not sweet enough for your taste, add an extra tablespoon sugar. The lime juice enhances the flavor. This also works well with nectarines or apricots. To add some color, you may...
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| Rice Pudding With Almonds and Cherry Sauce Recipe - Food.com cornstarch, almond, vanilla pod, lemon, cherry, rice, sugar, whipped cream, milk, water This rich and comforting pudding is served at the floating restaurant Fregatten Sct. Georg III in Tivoli Gardens, Copenhagen, Denmark. The cooking time is the refrigeration time. Serving Size: 1 (296)...
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| Carl Andersen's Ris Alamande, Danish Christmas Dessert Recipe - Food.com almond, vanilla extract, salt, rice, sugar, whipped cream, cream, milk Having lived in Copenhagen since 1994 I can testify that 90% of Danes will have a variation of this dish for dessert on Christmas Eve, which is the big day here. Carl Andersen was the founder and long...
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| Danish Apple Pudding Recipe - Food.com butter, icing sugar, apple sauce, almond, vanilla extract, cinnamon, bread crumbs, brown sugar, lemon juice, whipped cream An economical dessert to make, using up applesauce and stale bread crumbs. A Danish version of the trifle, and my version of the Danish original. Serving Size: 1 (212) g Servings Per Recipe: 6 AMT. ...
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| Danish Apple Pudding Recipe - Food.com butter, cinnamon, apple, eggs, sugar, whipped cream, cream, water, flour Serving Size: 1 (298) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 303.6 Calories from Fat 129 g 43 % Total Fat 14.4 g 22 % Saturated Fat 8.2 g 41 % Cholesterol 120.1 mg 40...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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