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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, pie and pastry
dessert
drink
condiments,sauces,toppings

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africa
the americas
europe: west europe, germany
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeBierock Pie Recipe
ground beef,    pepper,    onion,    cabbage,    salt,    pastry
Ok, I know HOW to make a bierock.
1. Brown lean ground beef in skillet, stirring with a fork.   2 While beef is browning, saute onion in olive oil, in bottom of large pot.   3 Dump ground beef in with t...


picture of recipeOld-Fashioned Beef Pot Pie Recipe - Food.com
butter,    beef chuck steak,    bicarbonate of soda,    potato,    eggs,    salt,    vegetable fat spread,    water,    flour
Great comfort food. The recipe has comes from my mother and has been in her family for years.
Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 557.2   Calories...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBierocks (German Meat Turnovers) Recipe - Food.com
butter,    lemon pepper,    ground beef,    caraway,    onion,    garlic,    cabbage,    worcestershire sauce,    salt,    dough
Pastry baked with a savory beef, onion, and cabbage filling. This is a recipe from my friend's aunt. She served it during Oktoberfest.
Serving Size: 1 (120) g   Servings Per Recipe: 12   AMT. PER SE...


picture of recipeShepherd's Pie Recipe | SparkRecipes
butter,    ground beef,    potato,    sweetcorn,    milk
Simple and easy to make shepherd's pie.
Make mashed potatoes as desired. Brown hamburger meat onions optional-- Spread ground beef at the bottom of a baking dish (preferably glass). Then open corn...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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