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Moroccan Party Dip Recipe - Food.com hot sauce, olive oil, parsley, coriander leaf, chickpea, garlic, salt, lemon juice Taken from a Healthy Meals in Minutes card Serving Size: 1 (59) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 79.8 Calories from Fat 20 g 26 % Total Fat 2.3 g 3 % Saturated F...
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| Moroccan Chickpea Dip Recipe - Food.com hot sauce, olive oil, coriander leaf, cumin, chickpea, garlic, salt, lemon juice No need to feel guilty about snacking on this dip!! Serving Size: 1 (47) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 79.8 Calories from Fat 20 g 26 % Total Fat 2.3 g 3 % S...
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Harissa Recipe - Food.com olive oil, chili pepper, cumin, garlic, salt Simple, good and hot. Serve with Moroccan Cigars. Serving Size: 1 (167) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 301.1 Calories from Fat 250 g 83 % Total Fat 27.8 g 42 % ...
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| Spicy Moroccan Yogurt Marinade or Dip Recipe - Food.com olive oil, pepper, paprika, coriander leaf, cayenne pepper, cumin, garlic, salt, sugar, lime juice, yogurt (plain) This is such a tasty sauce! It's our favorite way to flavor baked salmon; the spices are wonderful and complex, and the yogurt makes the fish butter-tender! I always double this if I'm just co...
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| Garbanzo Dip Recipe - Food.com olive oil, oil, pepper, chickpea, garlic, tahini, salt, lemon juice We really like this served with pitas. This is easy to prepare and your guests will love this. Serving Size: 1 (679) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 862.8 Calorie...
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| Moroccan Party Dip Recipe - Food.com hot sauce, parsley, chickpea, garlic, tahini, salt, lemon juice With a dip that is this healthy and this tasty you don't need to say no. Serving Size: 1 (65) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 92.4 Calories from Fat 29 g 32 %...
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| Roasted Eggplant and Poblano Dip Recipe - Food.com olive oil, pepper, chili pepper, cumin, garlic, aubergine/eggplant, tahini, salt, lime juice What? Did I really mess with such a traditional recipe as baba ganouj? oh yeah I did! Turned out really tasty too! I Serving Size: 1 (180) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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| Moroccan Style Hummus Recipe butter, olive oil, saffron, pepper, cayenne pepper, cumin, chickpea, onion, garlic, salt, water Place onion in a saucepan, cover with water, and bring to a boil. Cover and cook over medium heat for 10 minutes. Drain and allow to cool. Place onion and remaining ingredients, except olive oil, i...
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| Moroccan Sweet Carrot and Honey Dip Recipe - Food.com butter, chili dried/powder, olive oil, parsley, coriander seed, cinnamon, cumin, chickpea, carrot, honey, yogurt (plain) Haven't tried this yet, but it sounds very healthy and delicious. The recipe calls for dry chickpeas, but I prefer to short cut and use canned. This recipe is from my Backyard BBQ Bible cookbook. ...
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| Moroccan Carrot Dip Recipe - Food.com butter, heavy cream, pepper, coriander seed, cinnamon, cumin, carrot, salt A light and spicy dip made from carrots seasoned with cumin, coriander and cinnamon. Serving Size: 1 (155) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 235.1 Calories from Fat...
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| Baba Ghanoush Recipe - Food.com olive oil, pepper, cayenne pepper, garlic, aubergine/eggplant, tahini, salt, lemon juice I got this recipe off of a newspaper. It is not the one that I usually use since it is not classic babaganoush but it is very very good if you like it creamier and less eggplant-y Serving Size: 1 (104...
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| Moroccan Honey Hummus Recipe - Food.com sesame seed, saffron, parsley, coriander, cloves, cinnamon, cumin, chickpea, garlic, tahini, honey, lemon juice http://www.carascravings.com/2010/09/moroccan-spiced-hummus-with-honey.html She adapted it from a recipe found on Honey.com Serving Size: 1 (93) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VA...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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