|
|
|
 DUTCH BROWNIES - The Recipe Place
butter, bicarbonate of soda, cloves, cinnamon, dried ginger, eggs, salt, vegetable fat spread, molasses, sugar, chocolate, flour
Preheat oven to 375 degrees F. Grease 13 x 9-inch metal baking pan; set aside. In a 4-quart saucepan, melt butter with chocolate over low heat. Remove saucepan from heat. With wire whisk or fork, stir...
|
|
|
|
|
| |
| |
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.00 |
|
2512 ratings
