Malassadas (Portuguese Doughnuts) - Recipe #5001 - Foodgeeks butter, yeast, oil, eggs, salt, fat, sugar, milk, water, flour Try this recipe for Malassadas (Portuguese Doughnuts) on Foodgeeks.com In a large bowl stir together 1/2 cup flour, yeast and 2 tbsp. sugar. Add warm water; stir until smooth. Cover; let rise in warm ...
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