Peach horchata vanilla extract, cinnamon, peach, rice, sugar, water 1) In a medium saucepan over a medium heat, combine 1.4 litres of the water and the rice, cinnamon, peach slices, sugar and vanilla. Stir to combine. 2) Bring to the boil, reduce to a simmer and cook,...
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.00 |