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Tunisian Fish Stew With Potatoes Recipe - Food.com chili dried/powder, hot sauce, chicken stock, olive oil, parsley, paprika, mint, cumin, lemon, potato, garlic, tomato, fish, water There are fish stews with potatoes and tomatoes in every country around the Mediterranean. This one is herby, aromatic and slightly peppery. To balance the flavours, start with just a little harissa o...
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| Tfaia - Tunisian Chicken Soup With Eggs Recipe - Food.com chicken, saffron, pepper, parsley, mint, cloves, cinnamon, bay leaf, lemon, turnip, carrot, onion, leek, celery, eggs, salt, lemon juice Posted for ZWT 6 from www.jta.org Serving Size: 1 (405) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 530.1 Calories from Fat 314 g 59 % Total Fat 35 g 53 % Saturated Fat 9.9...
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Tunisian Vegetable Stew (Crock pot version) Recipe | SparkRecipes green pepper, chicken stock, turmeric, coriander seed, cinnamon, chickpea, carrot, onion, celery, tomato I did a few modifications from this Moosewood recipe by adding more vegetables and removing the cabbage. And making it a crock pot recipe! Place everything into the crock pot and stir to mix the ingre...
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