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Ugandan Pineapple Nut Bread Recipe - Food.com bicarbonate of soda, peanut, pineapple, wholewheat flour, eggs, salt, baking powder From The African Cookbook by Bea Sandler in response to recipe requests. Serving Size: 1 (894) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2595.1 Calories from Fat 1171 g 45 ...
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| Ugandan Vegetable Casserole | Recipes Wiki | Fandom oil, pepper, onion, garlic, zucchini/courgette, tomato, sweet pepper, aubergine/eggplant, spinach, salt The variations possible with this colorful vegetable casserole are endless. Either make it with the vegetables listed here or substitute your own favorites. 2 tablespoons vegetable oil 1 small Onion, ...
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Ugandan Smoked Fish Stew Recipe - Food.com tomato paste, oil, curry powder, dill, onion, garlic, tomato, fish, water This appears to be a common Ugandan recipe, so here ya go, Mr. Fitch! It looks absurdly easy! Serving Size: 1 (106) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 66.4 Calories ...
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| Ugandan Kabobs | Recipes Wiki | Fandom fried onions, ground beef, oil, parsley, ginger root, coriander seed, jalapeno, cumin, garlic, eggs, worcestershire sauce, salt, bread crumbs, bread, yogurt (plain) 1 cup plain yogurt 1⁄4 teaspoon salt 1 jalapeno pepper, seeded and minced 3 tablespoons chopped fresh parsley 3 slices whole wheat bread 3 eggs, beaten 1 tablespoon Worcestershire sauce 11...
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| Ugandan Bufuke With Onion Sauce Recipe - Food.com butter, vegetable stock, oil, peanut, pepper, chili pepper, kidney bean, mung bean, sweet potato, onion, tomato, salt, cream, milk, flour Here's a wholesome dish from Uganda that is as simple and cheap as it is tasty and filling. The great thing about this dish is you can use up those ingredients that already seem to be in the kitch...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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