The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Almond Spanish Cookies Polvorones Recipe almond,    cinnamon,    fat,    sugar,    flour Preheat the oven to 350 F.   Measure and pour flour out onto a cookie sheet. Place in oven and "toast" the flour. Occasionally move the flour around on the sheet, so that it toasts evenly. Le...

Portuguese Sponge Cake Recipe lemon peel,    eggs,    sugar,    flour This is a WONDERFUL light sponge cake very popular with the Portuguese. The daughter of one of my patients brought this cake in for all of us and it was gone within minutes. It has a light lemon flavo...

Sangria Sorbet Recipe - Food.com cloves,    cinnamon,    orange,    lemon,    sugar,    red wine,    water A festive wine sorbet that would be an elegant addition to any special gathering, but is especially suitable for outdoor entertaining. Prep time does not include chilling time or overnight freezing ti...

Turrones Recipe - Food.com egg whites,    hazelnut,    almond,    cinnamon,    honey,    sugar Served at the end of a Cuban - Christmas Meal (Noche Buena). This is a type of nougat that came originally from Spain. In Cuba and now in Miami it is served throughout the Christmas holdays. Serving S...

Coconut Kisses Recipe vanilla,    coconut,    brown sugar,    water An easy to make candy In a saucepan bring the coconut and water to a boil. Add the brown sugar and stir well. Cook on low for about 30 minutes. Stir occasionally.   When the mixture begins to harden ad...

Turon, from Spain Recipe - Food.com egg yolks,    almond,    honey,    sugar,    almond essence,    icing Traditional at the Christmas meal in Spain. The ingredients (in Spanish!) only ask for I packet marzipan. UPDATE: I've included the marzipan recipe, the weights of which total 4 oz plus whatever a...

Sangria Ice Recipe - Food.com orange,    lemon,    berries,    sugar,    red wine,    orange juice,    lemon juice,    water A dessert version of the Spanish fruit and wine delight. Great finish for a tapas party or any occasion! This will need to be started a day in advance. Prep time includes time to refrigerate, Cooking ...

Spanish Shortbread | Recipes Wiki | Fandom egg yolks,    almond,    cinnamon,    lemon,    salt,    fat,    sugar,    flour Very lovely with a cup of tea just before bed. These cookies are called Mantecados, and are a favorite amoung young spanish children. 3 1/3 cups all-purpose flour 1 teaspoon ground cinnamon 1/8 teaspo... recipes with the same ingredients... Spanish Shortbread Recipe - Food.com

Champagne granita lemon,    sugar,    sparkling wine,    white wine,    water 1) Combine the sugar and water in a saucepan. Bring to a boil and stir until the sugar is dissolved. Remove from the heat and place in the refrigerator until cold, about 1 hour.   2) Using the finest g...

Peach horchata vanilla extract,    cinnamon,    peach,    rice,    sugar,    water 1) In a medium saucepan over a medium heat, combine 1.4 litres of the water and the rice, cinnamon, peach slices, sugar and vanilla. Stir to combine. 2) Bring to the boil, reduce to a simmer and cook,...

Macarones (Passover Macaroons) Recipe | SparkRecipes egg whites,    hazelnut,    almond,    salt,    sugar,    lemon juice This recipe appeared in the San Francisco Chronicle several years ago. I have made these several times with almonds and they are wonderful. In a food processor fitted with a steel blade, grind the tw...

Old Fashioned Oatmeal Cookies - Whole Grain Recipe | SparkRecipes bicarbonate of soda,    oats,    vanilla extract,    cinnamon,    raisin,    eggs,    salt,    fat,    brown sugar,    sugar,    flour Easy, delicious and healthy Old Fashioned Oatmeal Cookies - Whole Grain recipe from SparkRecipes. See our top-rated recipes for Old Fashioned Oatmeal Cookies - Whole Grain. 1. Cream shortening and sug...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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