The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Lamb Marinade Recipe - Food.com olive oil,    thyme,    coriander,    garlic,    worcestershire sauce,    lemon juice This is lovely on all cuts of lamb--kebabs, chops, steak...etc. Serving Size: 1 (103) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 72.6   Calories from Fat 61 g 84 %   Total Fat ...

Moroccan Marinade Recipe - Food.com olive oil,    pepper,    paprika,    cinnamon,    cumin,    garlic,    salt,    sugar,    lemon juice Wonderful savory flavors! Spice up your dinner with this quick marinade. Serving Size: 1 (32) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 139.6   Calories from Fat 101 g 73 %   ...

Moroccan Party Dip Recipe - Food.com hot sauce,    olive oil,    parsley,    coriander leaf,    chickpea,    garlic,    salt,    lemon juice Taken from a Healthy Meals in Minutes card Serving Size: 1 (59) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 79.8   Calories from Fat 20 g 26 %   Total Fat 2.3 g 3 %   Saturated F...

Egyptian Marinade Recipe - Food.com olive oil,    pepper,    coriander seed,    cayenne pepper,    cumin,    onion,    garlic,    salt Serving Size: 1 (246) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1081.1   Calories from Fat 1008 g 93 %   Total Fat 112.1 g 172 %   Saturated Fat 15.2 g 76 %   Cholesterol 0 mg 0... recipes with the same ingredients... Egyptian Marinade | Recipes Wiki | Fandom

Harissa Sauce Recipe - Food.com olive oil,    coriander seed,    red chili,    caraway,    cumin,    garlic,    salt Harissa is a spice mix used in the Middle East and Africa as a condiment, a grilling sauce, and it's often an ingredient in other dishes. There are many variations to this recipe, but this is a fa...

Moroccan Seasoning Mix Recipe - Food.com nutmeg,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    allspice This spice blend is used extensively in Moroccan cooking.Use the freshest spices you can find. Recipe found on the net. Serving Size: 1 (5) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   C...

Cape Brandy Sauce | Recipes Wiki | Fandom butter,    vanilla extract,    salt,    sugar,    brandy,    water 1 tablespoon butter 1 cup Sugar 1/4 teaspoon salt 5 ounces water 1/2 cup brandy 1 teaspoon vanilla extract In a saucepan, heat the butter, Sugar, salt, and water for 5 minutes over medium heat. Add th...

Spicy Carrot Dip Recipe - Food.com hot sauce,    olive oil,    pepper,    cumin,    carrot,    onion,    garlic,    salt,    lemon juice This spicy Tunisian dish is served cold as a dip for bread. Serving Size: 1 (130) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 140.9   Calories from Fat 66 g 47 %   Total Fat 7.4...

Banana Chutney Recipe - Food.com lemon peel,    cloves,    banana,    lemon juice This simple banana condiment is simply delicious: Its fullness of flavor is dependent upon very ripe bananas that are soft and sweet with dark brown or black skins. If you must use slightly green or j...

North African Seasoning Mix Recipe - Food.com turmeric,    paprika,    mint,    coriander,    salt I discovered this recipe on the World Hearth Circle of International Cooking. I thought it might come in handy during the second round of ZWT III. Serving Size: 1 (26) g   Servings Per Recipe: 1   AMT. ...

Mixed Spice Recipe - Food.com pepper,    nutmeg,    cloves,    cinnamon,    dried ginger,    allspice This finely ground mixture is usually found on the spice shelves of shops, but it loses flavour quite quickly. Here is a South African version, which can be crushed in a mortar and pestle or ground in...

Tabil Spice Mix Recipe - Food.com chili dried/powder,    coriander seed,    caraway,    cumin This is a spice mix used in North Africa. Goes great on any meat that you would like to grill or roast. Also, mix 1 teaspoon spice with 1 cup yogurt and 1 minced clove of garlic to serve with roasted ...

Preserved Lemons Recipe - Food.com lemon,    salt,    lemon juice,    water Found this recipe in Weight Watchers Holiday 2010 magazine and it looks like a simpler version than some I've read though it does take some patience in waiting for them to complete. Some uses for ...

Clean Eating Ras El Hanout Moroccan Spice Mix Recipe - Food.com turmeric,    pepper,    coriander seed,    cinnamon,    cumin,    dried ginger,    allspice Entered for safe-keeping. From Clean Eating, May/June 2009. This will keep for up to a year. Serving Size: 1 (14) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 21.8   Calories fr...

Moroccan Dry Rub Recipe - Food.com lemon peel,    thyme,    pepper,    coriander seed,    cayenne pepper,    cinnamon,    dried onion,    dried ginger,    garlic,    salt,    sugar A mixture of dry spices to rub on your choice of meat. This recipe makes enough for about 3 pounds of chicken thighs (what I used it for). Serving Size: 1 (11) g   Servings Per Recipe: 4   AMT. PER SERV...

Minted Cucumber-Yogurt Raita Recipe - Food.com mint,    spring onion,    cucumber,    yogurt (plain) Perfect with curries or other spicy dishes. (Moosewood) Serving Size: 1 (144) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 61.8   Calories from Fat 19 g 32 %   Total Fat 2.2 g 3 ...

Preserved Lemons Recipe | MyRecipes pepper,    coriander seed,    cloves,    cinnamon,    bay leaf,    lemon,    salt Notes: You can double chef Heidi Krahling's recipe to have this Moroccan condiment on hand to add a tart, salty, slightly bitter accent to salads, stews, fish, and couscous. Instructions Checklist...

Pickled Lemons Recipe - Food.com olive oil,    lemon,    salt,    lemon juice Salt cured lemons have an explosive flavour that is great for elivening seafood, pasta and soups. Serving Size: 1 (446) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 135.1   Calo...

Duqqah Recipe - Food.com hazelnut,    pistachio,    sesame seed,    pepper,    coriander seed,    cumin,    salt A delicious, nutty Egyptian appetizer. It is traditionally eaten with bread dipped in olive oil, then dipped in the Duqqah. Serving Size: 1 (39) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL... recipes with the same ingredients... Dukkah - Herbies Version Recipe - Food.com

Harissa Recipe - Food.com olive oil,    chili pepper,    cumin,    garlic,    salt Simple, good and hot. Serve with Moroccan Cigars. Serving Size: 1 (167) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 301.1   Calories from Fat 250 g 83 %   Total Fat 27.8 g 42 % ...

Dukkah Recipe - Food.com hazelnut,    sesame seed,    pepper,    coriander seed,    cinnamon,    cumin,    salt A tasty Egyptian spice dip, goes well with hard boiled, peeled quails eggs or bread dipped in olive oil as a canape with drinks. Serving Size: 1 (24) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...

Carrot Dip Recipe - Food.com black olive,    olive oil,    carrot,    garlic,    salt,    yogurt (plain) An easy carrot dip. Tip: Do not over cook the grated carrot. Serving Size: 1 (47) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 39   Calories from Fat 14 g 38 %   Total Fat 1.6 g ...

Harissa Recipe - Food.com olive oil,    coriander seed,    chili pepper,    caraway,    garlic,    salt A proper middle eastern harissa sauce Serving Size: 1 (326) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 607.6   Calories from Fat 502 g 83 %   Total Fat 55.8 g 85 %   Saturated F...

Chilli Ginger Sauce Recipe - Food.com tomato paste,    thyme,    ginger root,    chili pepper,    onion,    garlic,    white vinegar,    salt,    water This sauce is from Madagascar, and was posted for ZWT7 - Africa. It is a delicious spicy sauce, which is simple to make. I used it as a marinade for chicken breast fillets, and cooked them on the gril...

Moroccan Spice Mix Recipe | EatingWell chili dried/powder,    turmeric,    pepper,    coriander seed,    cloves,    cinnamon,    cumin,    dried ginger,    orange,    salt,    sugar This lively blend works well with chicken, swordfish and tuna. Instructions Checklist   Step 1   Mix ingredients together thoroughly.   Advertisement   Nutrition Facts   Serving Size:   1 teaspoon   Per Serv...

North African Dry Rub Recipe - Food.com turmeric,    pepper,    paprika,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    lemon,    garlic,    salt A spicy dry rub that is great on grilled chicken. Rub onto the chicken ( I use a whole chicken on a spit, or split chickens cooked on indirect heat on the grill) and cook using your favorite method. C...

Ras el Hanout Recipe | MyRecipes turmeric,    pepper,    nutmeg,    coriander seed,    cloves,    cinnamon,    dried ginger,    allspice Instructions Checklist   Step 1   Combine all ingredients; store in an airtight container.   Advertisement   Nutrition Facts   Per Serving:   9 calories; calories from fat 26%; fat 0.3g; saturated fat 0.1g;... recipes with the same ingredients... Ras El Hanout Recipe - Food.com

African Mint Chutney Recipe - Food.com peanut,    pepper,    mint,    coriander seed,    chili pepper,    garlic,    vinegar,    salt,    lime juice,    yogurt (plain) Adapted from The African Kitchen. Good with lamb. Serving Size: 1 (48) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 57.1   Calories from Fat 41 g 72 %   Total Fat 4.6 g 7 %   Satu...

Ras el Hanout Spice Mix Recipe - Food.com turmeric,    pepper,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    allspice,    salt,    sugar Ras el hanout is a North African Spice and it's name translates loosely to House Blend. It can contain as many as 50 ingredients including rosebuds and Spanish fly. This is a simple mix I...

Spicy Moroccan Yogurt Marinade or Dip Recipe - Food.com olive oil,    pepper,    paprika,    coriander leaf,    cayenne pepper,    cumin,    garlic,    salt,    sugar,    lime juice,    yogurt (plain) This is such a tasty sauce! It's our favorite way to flavor baked salmon; the spices are wonderful and complex, and the yogurt makes the fish butter-tender! I always double this if I'm just co...

Nigerian Peppersoup Seasoning Substitute Recipe - Food.com pepper,    nutmeg,    fennel seeds,    coriander seed,    cloves,    cinnamon,    cumin,    dried ginger Peppersoup seasoning is a spice blend used in many nigerian soups and stews (not just pepper soup). Most of its components are difficult to find outside of Africa, although prepackage blends can be bo...

Ras El Hanout - Moroccan Spice Mix from Vegetarian Times Recipe - Food.com turmeric,    pepper,    paprika,    nutmeg,    coriander seed,    cinnamon,    cumin,    dried ginger,    dried garlic,    allspice Entered for safe-keeping. From June 2012 Vegetarian Times. Yet another version of this spice best known as seasoning in Moroccan couscous, as you will have to experiment to find your favorite version ...

Berbere Recipe - Food.com turmeric,    paprika,    nutmeg,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    dried ginger Berbere is the traditional Ethiopian seasoning for lentils and beans. You can use it with just about any combination of vegetables, whole grains, and legumes. Serving Size: 1 (37) g   Servings Per Reci...

Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture Recipe - Food.com black mustard seeds,    turmeric,    pepper,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cumin,    cardamom,    dried ginger My take on Cape Malay curry powder; I devised this when I finally finished my precious box of this type of curry powder, that had been sent to me in a Herbs and Spices swap by Zurie! I checked the ing...

North African Spice Blend Recipe - Food.com turmeric,    pepper,    paprika,    cayenne pepper,    cinnamon,    cumin,    dried garlic,    allspice,    salt,    sugar I found the original recipe for this at a spice retailer's website, but I changed it a bit to suit my own taste. YUM! This is good for soups, stews, or combined with olive oil and lemons to coat a...

Niter Kibbeh--Ethiopian Spiced Clarified Butter Recipe - Food.com butter,    turmeric,    ginger root,    fenugreek/methi seed,    cloves,    cinnamon,    cardamom,    onion,    garlic Found on whats4eats.com The site states Niter kibbeh — a spice-infused, clarified butter — is a ubiquitous cooking medium in Ethiopian cuisine. It adds an incomparable flavor to di...

Niter kibbeh Recipe - Food.com butter,    turmeric,    nutmeg,    ginger root,    cloves,    cinnamon,    cardamom,    onion,    garlic You can store the spiced butter in the fridge in a sealed jar and use as desired. It's delicious over rice or couscous and great as a base for any curry dish. Serving Size: 1 (544) g   Servings Per...

Atar Allecha | Recipes Wiki | Fandom corn oil,    turmeric,    green chili,    peas,    onion,    garlic,    salt,    water Atar Allecha is a spiced green pea puree. 1⁄3 cup onion, chopped 20 ml garlic, finely chopped 1 tbsp corn oil 1 cup split green peas, soaked, cooked, drained, mas 1⁄2 tsp ground turmeric 1...

Preserved Lemons Recipe - Food.com lemon,    salt,    lemon juice ...from the Williams Sonioma book, The Art of Preserving. Makes (1) quart jar. Serving Size: 1 (95) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 24.9   Calories from Fat 1 g 7 %...

Preserved Lemons | Recipes Wiki | Fandom olive oil,    lemon,    salt Preserved lemons are a Moroccan delicacy and can be served with salad, as a side dish or as a snack. They are quick and easy to prepare and taste fantastic! 10-12 lemons 3 cups coarse salt 1/4 cup oli...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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