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Recipe Categories: All Recipes
appetizer,main,side: pasta,noodles and rice, rice dish, pilaf and pilau
condiments,sauces,toppings

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All Cuisine
africa: northern africa, morocco
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing wheat

Dietary Restrictions:

Vegetarian
Vegan

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No-cook   Raw Food



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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeMoroccan Rice Pilaf Recipe - Food.com
butter,    vegetable stock,    almond,    pepper,    paprika,    cayenne pepper,    cumin,    raisin,    onion,    rice,    water
The word pilaf is enough to send me right to the dining table with a mouth that can't wait any longer to begin my meal. This is a wonderful pilaf(pulao) from the Thursday magazine dated August 10-...


picture of recipeMoroccan Pilaf Recipe
orzo pasta,    almond,    ginger root,    cumin,    raisin,    onion,    garlic,    salt,    rice,    vegetable fat spread,    water
This dish is easy and flavorful, a great side dish for chicken or pork chops.
In a medium saucepan, melt margarine over medium heat. Add onion and garlic; saute until tender, about 5 minutes. Add wate...


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picture of recipeMoroccan Rice Pilaf With Saffron Recipe - Food.com
butter,    yellow/orange bell pepper,    red bell pepper,    vegetable stock,    chicken stock,    olive oil,    turmeric,    saffron,    white peppercorn,    ginger root,    coriander leaf,    cinnamon,    cumin,    peas,    carrot,    onion,    garlic,    salt,    rice
This delicious rice pilaf can stand alone as a side dish, but it's great served as a bed for savory Recipe#414809.
Serving Size: 1 (231) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeMoroccan Chicken and Barley Pilaf Recipe - Food.com
butter,    chicken,    red onion,    lemon peel,    chicken stock,    dry sherry,    olive oil,    barley,    pecan,    pepper,    cinnamon,    cumin,    bay leaf,    lemon,    raisin,    apple,    carrot,    garlic,    tomato,    salt
Entry in RSC #10.
Serving Size: 1 (292) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 496   Calories from Fat 140 g 28 %   Total Fat 15.6 g 24 %   Saturated Fat 3.9 g 19 %   Cholest...


picture of recipeAfrican Lamb and Vegetable Pilau Recipe - Food.com
butter,    lamb shoulder,    red pepper,    lamb stock,    oil,    cashew,    garam masala,    thyme,    pepper,    paprika,    green chili,    cumin,    cardamom,    potato,    carrot,    onion,    garlic,    cabbage,    salt,    rice,    yogurt (plain)
An exotic inspiration for a boring weekly menu.
Serving Size: 1 (350) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 775.4   Calories from Fat 377 g 49 %   Total Fat 42 g 64 %   Sat...


picture of recipeMoroccan Chicken Pilaf Recipe - Food.com
chicken thigh,    kalamata olive,    red onion,    red bell pepper,    green bell pepper,    chili dried/powder,    chicken stock,    olive oil,    saffron,    coriander seed,    cumin,    garlic,    rice,    water
North African flavored rice cooked with chicken. From The Essential Rice Cookbook.
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 711.6   Calories from Fat 3...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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