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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Gluten Free Lemon Poppy Seed Cake Recipe - Food.com potato flour, rice flour, bicarbonate of soda, oil, almond, vanilla extract, poppy seed, lemon, eggs, tahini, soft tofu, baking powder, sugar, soy milk, water This I found on another web site, and I wanted to share it with the rest of you because I have heard about the deadly gluten alergies that some people have, and I just don't think that there are e...
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| Georgia Pecan Mist Cake Recipe - Food.com pecan, eggs, salt, sugar This unusual recipe is from the famous Mrs. Wilkes' Boarding House in Savannah, GA: Serving Size: 1 (1350) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 4775.4 Calories fro...
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Sour Cream Cake Filling Recipe - Food.com egg yolks, lemon flavoring, orange flavoring, cornstarch, sugar, sour cream A luscious old fashioned cake filling from the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. Enough filling for two 9-inch layers. Cooking time is approximate. Serving Size: 1 (35) g S...
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| Banana Split Cake Recipe - Food.com ice cream sandwich, fudge, heavy cream, walnut, banana, maraschino cherry, strawberry ice cream It doesn't get any easier or tastier. What more could you want ice cream sandwiches plus strawberry ice cream and all fixings for a banana split. Try it you'll be addicted. Not for someone wat...
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| Gooey Butter Cake Recipe - Food.com butter, pecan, eggs, cream cheese, vegetable fat spread, sugar, chocolate This is a definite artery clogger!! Usually only make it for holiday or special occasion. Very rich and good. Serving Size: 1 (64) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories:...
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| Pecan Sour Cream Cake Filling Recipe - Food.com egg yolks, lemon flavoring, orange flavoring, cornstarch, pecan, sugar, sour cream Pecans are just lovely in cakes. An old fashioned recipe from the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. Serving Size: 1 (48) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY...
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| Poinciana Cake Filling Recipe - Food.com lemon peel, cornstarch, coconut, sugar, lemon juice, water A brightly flavored cake filling. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947 Serving Size: 1 (924) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 845.4 ...
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| Himmel Torte Cake Filling Recipe - Food.com egg yolks, cornstarch, vanilla extract, sugar, sour cream A lovely rich filling from the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. Cooking time is approximate. Yields enough filling for two 9-inch layers. Serving Size: 1 (69) g Servings P...
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| Fig Cake Filling Recipe - Food.com cornstarch, orange, fig, sugar, lemon juice, water An interesting variation on cake filling and a delicious way to use up any extra figs you may have. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. Serving Size: 1 (46) g Servi...
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| Buttercreams Recipe - Food.com butter, egg yolks, sugar, chocolate, orange liqueur, orange juice, water for yule log recipe Serving Size: 1 (1448) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 5830.5 Calories from Fat 4513 g 77 % Total Fat 501.5 g 771 % Saturated Fat 311 g 1554...
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| Passover Apple Cake Recipe - Food.com egg whites, matzah meal, oil, cinnamon, apple, salt, sugar, orange juice I'm not a fan of any of the desserts my family has always made for Passover, but this one I like. I've found that it doesn't make enough batter to really cover all of the apples on the top...
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| Unique Upside Down Cake Recipe butter, nuts, banana, apple, eggs, salt, baking powder, brown sugar, sugar, milk I didn't have pineapple, but I had some apples that I needed to use Cream butter and sugar, add beaten egg, sift flower, baking powder and salt, ad gradually with milk to butter mixture. Fold in m...
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| Aunt Lois's Lemon Chiffon Cake Recipe - Food.com vanilla, okra, eggs, gelatin, sugar, lemon juice, whipped cream, water A wonderful light, fluffy desert that can be made the day before and kept in the refrigerator until ready to cover in whipped cream and serve. Serving Size: 1 (165) g Servings Per Recipe: 6 AMT. PER...
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| New Orleans Jolt Cake Recipe - Food.com butter, orange flavoring, orange peel, eggs, sugar, chocolate, grand marnier, coffee Serving Size: 1 (148) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 874.4 Calories from Fat 726 g 83 % Total Fat 80.7 g 124 % Saturated Fat 49.1 g 245 % Cholesterol 333.5 mg...
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| Aunt Seppie's Ice Box Cake Recipe - Food.com butter, glazed cherry, vanilla extract, pineapple, okra, eggs, sugar, whipped cream My great aunt Septimia West Buren was a wonderful cook especially of rich desserts of which this is a representative example. Serving Size: 1 (189) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY ...
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| Strawberry Topping for Angel Food Cake Recipe - Food.com strawberry, whipped topping, marshmallow This is my favorite dessert for my birthday. It is so refreshing. Serving Size: 1 (97) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 149.8 Calories from Fat 65 g 44 % Total Fa...
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| Passover English Trifle Recipe - Food.com egg whites, potato starch flour, matzah meal, orange peel, banana, pineapple, orange, strawberry, kiwifruit, salt, sugar, sherry, orange juice When I was in high school, I found this recipe in the Los Angeles Times. Although I never tried this recipe, I gave it to some friends who said the effort was very well worth the time it takes to make...
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| Pineapple Upside Down Cake - Gluten Free Recipe | SparkRecipes egg yolks, egg whites, potato starch flour, gluten free baking powder, sweetener, pineapple, lemon, vegetable fat spread, brown sugar Easy, delicious and healthy Pineapple Upside Down Cake - Gluten Free recipe from SparkRecipes. See our top-rated recipes for Pineapple Upside Down Cake - Gluten Free. Preheat oven to 350. Melt the mar...
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| Coconut flan evaporated milk, vanilla extract, cinnamon, coconut milk, coconut, eggs, salt, sugar 1) Heat oven to 180 degrees C. 2) Mix together coconut flakes and 1/4 tsp cinnamon on a baking tray and toast coconut until edges are golden, stirring occasionally. 3) In a small saucepan on medium he...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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