The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Cauliflower Soup Recipe - Food.com butter,    chicken stock,    pepper,    celery salt,    onion,    cauliflower,    salt,    cream,    water,    flour Posted for Zaar World Tour 2006, this popular Scandinavian soup can be served warm or chilled and can be accented with a few spoonfuls of Madeira wine put into the individual servings Serving Size: 1 ...

Danish Vegetable Soup With Dumplings Recipe - Food.com pepper,    parsley,    potato,    carrot,    onion,    eggs,    beef,    salt,    baking powder,    water,    flour From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Cook time is a guesstimate. Serving Size: 1 (262) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 227...

Danish Rhubarb Wine Soup - Rabarbersuppe Med Vin Recipe - Food.com heavy cream,    cornstarch,    nutmeg,    cinnamon,    lemon,    rhubarb,    sugar,    red wine,    water This is more a dessert than a soup but it has great flavor especially if you're a rhubarb fan like myself. Serving Size: 1 (283) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Cold Cucumber Soup Recipe - Food.com butter,    chicken stock,    pepper,    mint,    dill,    bay leaf,    lemon,    leek,    cucumber,    salt,    sour cream,    cream,    flour This is a typical Swedish or Danish recipe, with the finishing touches provided by Ken Hanson from Scandia in Los Angeles. Great for the hot weather we are having right now. Chill the individual soup ...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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