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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Warm Lemongrass Shrimp Recipe - Food.com oil, lemongrass, mushrooms, shallot, garlic, shrimp, salt, fish sauce, sugar From Fine Cooking. Excellent over Viet noodles (Bun). Serving Size: 1 (686) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 202.9 Calories from Fat 80 g 40 % Total Fat 8.9 g 13 ...
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| Sweet Somen Noodles Recipe - Food.com sesame seed oil, sesame seed, spring onion, soy sauce, honey I add this to the somen noodles I serve my Taiwanese Spaghetti recipe with for a little extra sweetness. Found this recipe off the internet from someone who would eat the somen noodles made this way a...
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Satay Beef Recipe - Food.com pepper, onion, garlic, beef, peanut butter, soy sauce, rice Really easy to make, pretty delicious. Unfortunately I do it all by eyeing out the ingredients, but I tried to guesstimate. Serving Size: 1 (87) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VAL...
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| Bok Choy Saute Recipe - Food.com orzo pasta, tomato paste, olive oil, pepper, ginger root, dried onion, dried garlic, lentil, spring onion, garlic, bok choy, soy sauce, salt, stock or broth, sugar, water Got my local box from Greenling and decided to try my hand at bok choy Serving Size: 1 (146) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 144.3 Calories from Fat 19 g 14 % To...
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| Quick Chow Mein - Recipe #18872 - Foodgeeks chicken, chicken noodle soup, ground beef, oil, curry powder, pineapple, onion, celery, green beans, cabbage, rice, water Try this recipe for Quick Chow Mein on Foodgeeks.com Heat oil in a skillet. Add onion and cabbage. Add meat and cook until browned, breaking the meat up as it cooks. Add rice, curry powder, soup mix, ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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