The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Lebanese Roasted Potatoes Recipe | SparkRecipes olive oil,    pepper,    coriander,    lemon,    potato,    garlic,    salt Easy, delicious and healthy Lebanese Roasted Potatoes recipe from SparkRecipes. See our top-rated recipes for Lebanese Roasted Potatoes. 1. Preheat the oven to 425 F Wash the potatoes and cut any larg...

Lebanese Mashed Potatoes Recipe olive oil,    spearmint,    potato,    garlic,    salt,    lemon juice If you love mashed potatoes, you will love this recipe. These potatoes are fabulous, either served hot, warm or cold. Boil potatoes until tender.   Meanwhile, in a small bowl, mash chopped garlic with...

Roasted Cauliflower With Tahini Dressing Recipe - Food.com parsley,    garlic,    cauliflower,    tahini,    lemon juice,    water Another wonderful way to get the veggies in. This is an easy side with a very pleasing taste. A seasonal side from Chatelaine. Serving Size: 1 (122) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY...

Aloo Raita Or Potatoes With Yogurt Recipe chili dried/powder,    coriander leaf,    green chili,    cumin,    potato,    salt,    yogurt (plain) You can eat it with any rice dish or with roti, naan etc.Cool &refreshing!!! Boil,peel and cut potatoes into small cubes.   Beat/whisk yogurt in a large bowl.   Add the salt, red chilli powder and m...

Asparagus With Lemon and Mint Recipe - Food.com lemon peel,    olive oil,    pepper,    mint,    asparagus,    salt,    lemon juice I've been saving this since 1997 from McCall's magazine. There are 9 Passover recipes in it. The menu they gave is Gefilte Fish (no recipe), Chicken Soup With Matzo Balls, Mixed Green Salad (n...

Roasted Garlic Hummus Recipe | SparkRecipes olive oil,    chickpea,    garlic,    tahini,    salt,    lemon juice Delicious chickpea spread Your first step is to roast your fresh garlic cloves. Take seven of your garlic cloves, place them on a 12 inch square of aluminum foil and coat them with the olive oil. Spr...

Middle Eastern Twice-Baked Potatoes Recipe - Food.com olive oil,    pepper,    coriander leaf,    coriander,    cumin,    chickpea,    potato,    garlic,    tahini,    salt,    yogurt (plain) A delicious yet low-fat twice-baked potato side dish with a blend of classic Middle Eastern flavours: chickpeas, cumin and coriander. Serve with roasts or with your favourite Middle Eastern main cours...

Spicy Mashed Sweet Potatoes With Raisins Recipe - Food.com butter,    pepper,    ginger root,    cayenne pepper,    cinnamon,    raisin,    sweet potato,    salt,    brown sugar From The New Book of Middle Eastern Food, posted for ZWT III for North Africa and the Middle East. The original recipe does not call for any sweetener, but I felt it needed just a touch of brown sugar...

Green Beans In Olive Oil Recipe chicken stock,    olive oil,    pepper,    onion,    garlic,    green beans,    tomato,    lemon juice,    water Vegetarian dish . Heat the oil in a saucepan, add onions and fry till soft.   Add garlic and green beans. Keep frying on low heat for 15 minutes, or till the beans start to wilt.   Add the tomatoes, lem...

Israeli Carrots Recipe | MyRecipes olive oil,    dill,    coriander leaf,    cumin,    carrot,    garlic,    salt,    orange juice,    water Sure to become an instant classic at the Passover table , the vivid garlic-and-herb vinaigrette contrasts with the sweet carrots. Instructions Checklist   Step 1   Bring 2 quarts of water to a boil in a...

Yakhnit Batata Recipe - Food.com lemon peel,    olive oil,    coriander leaf,    cayenne pepper,    cumin,    potato,    onion,    garlic,    sweet pepper,    salt,    water Hot Potato Stew from the Arab Emirates. Serving Size: 1 (462) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 284.9   Calories from Fat 50 g 18 %   Total Fat 5.6 g 8 %   Saturated Fa...

Cumin Potatoes and Tomatoes Recipe - Food.com olive oil,    pepper,    cinnamon,    cumin,    potato,    onion,    tomato,    salt,    water This well-flavored dish nicely accompanies roasted fowl or meats. I would describe the flavor as mildly Middle-Eastern. NOTE: 600 g potatoes equals about 8 medium potatoes, and it is best if you can u...

Persian Eggs Poached in Tomato Sauce Recipe - Food.com butter oil,    olive oil,    pepper,    chives,    onion,    garlic,    tomato,    eggs,    salt I am fortunate to work at a place where the manager of the cafeteria is a Moroccan native. Our mutual love of food has resulted in endless exchange of recipes, spices and samplings. (Indeed, some of t...

Turkish Style Baked Okra Recipe red bell pepper,    green bell pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    onion,    okra,    tomato,    white vinegar,    water This is a tried and true recipe I obtained from a great Turkish website: http://almostturkish.blogspot.com. There are several recipes from that website that I have tried. I was asked to cater a Turkis...

Coucou - Persian Herb Omelette Recipe - Food.com butter,    olive oil,    turmeric,    pepper,    parsley,    dill,    coriander,    chives,    spring onion,    eggs,    salt This is quite delicious and very aromatic. Suitable for a side dish or even breakfast. Serving Size: 1 (119) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.1   Calories from F...

Okra With Tomatoes Recipe - Food.com olive oil,    pepper,    coriander seed,    onion,    garlic,    okra,    tomato,    salt,    lemon juice This Kuwaiti recipe is from Madhur Jaffrey's World of the East Vegetarian Cooking. It is also good without the tomatoes (and some proportions adjusted). Serving Size: 1 (211) g   Servings Per Recip...

Cauliflower With Fresh Cilantro Recipe - Food.com red pepper,    olive oil,    pepper,    coriander leaf,    chili pepper,    lemon,    spring onion,    garlic,    cauliflower,    salt From the cookbook Arabian Delights. This is a Saudi Arabian Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.8   Calories from Fat 125 g 75 %   Total Fat 14...

Eggplant Dip Baba Ghanouj Recipe olive oil,    pomegranate seed,    parsley,    lemon,    garlic,    aubergine/eggplant,    tahini,    salt This spread pleases the palates of East and West alike with its slightly smokey taste and rich creamy texture. It is considered best when heavily laden with the freshest garlic, and is excellent as a ...

Savory Carrot Rice With Pine Nuts And Cinnamon Recipe butter,    pine nut,    pepper,    cinnamon,    carrot,    onion,    salt,    rice,    sugar This is my Southern Grandmother's take on a rice dish my French Grandmother picked up in Turkey. Personally I think of it as Summer on a plate. Especially when it's next to some chicken kabobs...

Arabian Spinach Recipe - Food.com butter,    olive oil,    pepper,    cumin,    chickpea,    onion,    garlic,    spinach,    salt This comes from 1000 Great Recipes. Posting for ZWT3. Serving Size: 1 (172) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 233.4   Calories from Fat 99 g 43 %   Total Fat 11.1 g 17...

Kadu Bouranee | Recipes Wiki | Fandom tomato sauce,    corn oil,    pepper,    mint,    ginger root,    coriander seed,    garlic,    pumpkin,    salt,    sugar,    yogurt (plain),    water 2 lb fresh pumpkin or squash 1⁄4 cup of corn oil 1 tablespoon crushed garlic 1 cup of water 1⁄2 tablespoon salt 1⁄2 cup of sugar 4 oz tomato sauce 1⁄2 tsp ginger root, chopped ...

Middle-Eastern Meatless Cabbage Rolls Recipe - Food.com olive oil,    pepper,    parsley,    mint,    allspice,    chickpea,    spring onion,    garlic,    tomato,    cabbage,    salt,    rice,    lemon juice Very simple ingredients combine for wonderful flavor. Delicious warm or cold. I love these and don't find it labor intensive, rather rolling the cabbage for me is relaxing! I use brown rice and I ...

Arabian Cauliflower With Tahini Recipe - Food.com hot sauce,    pepper,    parsley,    paprika,    coriander,    cayenne pepper,    cumin,    lemon,    garlic,    cauliflower,    tahini,    salt,    water Always on the lookout for yummy recipes & needing to improve my collection of North African/Middle Eastern recipes...here we go! This looks fast, easy & yummy! Serving Size: 1 (80) g   Servings... recipes with the same ingredients... Arabian Cauliflower With Tahini | Recipes Wiki | Fandom

Makloubeh - Cauliflower Recipe - Food.com butter,    pine nut,    saffron,    pepper,    dried garlic,    allspice,    onion,    cauliflower,    lamb,    beef,    salt,    rice,    stock or broth,    water from Sahtein, Middle Eastern Cookbook and from Rita Rukab Harb who taught me to make it. This is a great recipe for the crock pot. Because of high blood pressure, I don't add the salt during cooki...

Borani Esfanaaj Recipe - Food.com oil,    pepper,    onion,    garlic,    spinach,    salt,    yogurt (plain) This is a variation of a dish I love. It makes a great dip when yogurt cheese is substituted for regular yogurt. Serving Size: 1 (371) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...

Maast-O Khiyaar Cucumber Yogurt Recipe - Food.com pepper,    dill,    shallot,    garlic,    cucumber,    salt,    yogurt (plain) tasty Persian cucumber yogurt Serving Size: 1 (987) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 142.6   Calories from Fat 51 g 36 %   Total Fat 5.7 g 8 %   Saturated Fat 3.5 g 17...

Shakshuka Recipe - Food.com tomato paste,    oil,    paprika,    garlic,    tomato,    eggs,    salt I've seen other recipes for Shakshuka on here but none just like this one so I thought I'd post. This is from Joan Nathan. Serving Size: 1 (217) g   Servings Per Recipe: 6   AMT. PER SERVING % D...

Lentils With Onion and Garlic Recipe - Food.com chili dried/powder,    olive oil,    lentil,    onion,    garlic,    water from Madhur Jaffrey's World Vegetarian Serving Size: 1 (247) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 278.4   Calories from Fat 96 g 35 %   Total Fat 10.7 g 16 %   Saturat...

Kosa Matbukha Bi I Zabadi - Egyptian Zucchini in Yoghurt Sauce Recipe - Food.com egg whites,    cornstarch,    olive oil,    mint,    zucchini/courgette,    salt,    yogurt (plain) From a German website about travelling in Egypt. I haven't tried this recipe yet, posted for Visit Egypt / NAME forum May 2012. Serving Size: 1 (180) g   Servings Per Recipe: 8   AMT. PER SERVING % ...

Red Sea Chick Peas Recipe - Food.com olive oil,    cumin,    chickpea,    garlic,    tomato,    salt This makes a excellent side dish that can also be served cold. Posted for ZWT 6. Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 304.4   Calories from Fat 55 ...

'Neezy Peazy Lunch Recipe - Food.com olive oil,    pepper,    peas,    carrot,    onion,    tomato,    salt,    water This is a great meal eaten the same day ,but even better the next day , if you can wait! Add your favourite spices, but try it first as it is and I think that you will enjoy the 'vegetable...

Dakkous Al-tamat Middle Eastern Tomato Sauce Recipe tomato paste,    oil,    chili pepper,    cumin,    lemon,    garlic,    tomato,    salt The people here in bahrain and other arabian countries eat it as sauce with the rice Heat oil in pan and add crushed garlic, cook only for a few seconds.   Add tomatoes and salt to taste   Cover and lea...

Bobbak's Persian Cookoo Recipe - Food.com oil,    turmeric,    pepper,    mint,    potato,    onion,    eggs,    salt,    vegetable fat spread My Iranian friend, Bob, shared this kid-friendly recipe with us when he had our family over for supper recently. The boys loved it. Serving Size: 1 (257) g   Servings Per Recipe: 6   AMT. PER SERVING % ...

Soybeans With Garlic and Dill Recipe - Food.com butter,    olive oil,    turmeric,    pepper,    dill,    edamame,    soybean,    onion,    garlic,    eggs,    salt,    rice An Iranian recipe, originally from the Gilaneh restaurant in Tehran. This is eaten almost on a daily basis in northern Iran, often served with eggs and rice. Part of the secret to this dish lies in th...

Stuffed Beets Recipe - Food.com olive oil,    pepper,    cinnamon,    cardamom,    beetroot,    shallot,    salt,    rice Very tasty and pretty. The rice turns a pretty red, like the beets. Serving Size: 1 (104) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 341.9   Calories from Fat 135 g 40 %   Tota...

Stuffed Swiss Chard Recipe - Food.com oil,    pepper,    parsley,    mint,    chickpea,    spring onion,    swiss chard,    salt,    rice,    lemon juice,    water This is from a great book of authentic Lebanese recipes by Mary Salloum. Would highly recomend the book. Serving Size: 1 (226) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 218...

Spiced Spinach With Yogurt Recipe - Food.com olive oil,    walnut,    pine nut,    pepper,    nutmeg,    ginger root,    coriander seed,    cumin,    garlic,    spinach,    salt,    yogurt (plain) From Wine Lover's Healthy Weight-Loss Plan Serving Size: 1 (304) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 174.5   Calories from Fat 93 g 53 %   Total Fat 10.4 g 15 %   Sat...

Pea Pullao Recipe butter oil,    oil,    pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    peas,    onion,    salt,    rice,    water Easy and versatile rice dish that goes well with just about everything. Heat the oil in an ovenproof pot with a lid over moderate heat and saute the onion, peppercorns, cardamom, cumin, bay leaves, an...

Persian Cabbage Rolls Recipe - Food.com split peas,    beef stock,    ground beef,    pepper,    parsley,    cinnamon,    onion,    cabbage,    salt,    sugar,    lemon juice Mih-Shee Mal-Poof..made with split peas. beef and lemon beef sauce. Serving Size: 1 (317) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 242.3   Calories from Fat 81 g 34 %   Total...

Persian Eggplant Souffle Recipe butter,    olive oil,    pepper,    mint,    garlic,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    lemon juice,    yogurt (plain) Gourmet Today by Ruth Reichl, 2009." for this unique way of serving eggplant ! Put rack in the middle of oven and preheat oven to 350F.   Oil a small baking sheet with olive oil.   Put the eggplant...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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