|
| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Spinach Cashew Stir Fry Recipe - Food.com olive oil, cashew, pepper, basil, raisin, portobello mushroom, onion, garlic, spinach, soy sauce, salt This recipe can be used as either a main dish or a side. Either way it looks and tastes great! Serving Size: 1 (107) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 179 Calories ...
|
| Oven-Fried Chicken Recipe - Food.com chicken, red peppercorn, parsley, garlic, sweetcorn, worcestershire sauce, yogurt (plain) From my recipe box. Uses yogurt, garlic, Worcestershire sauce and some red pepper and then coat with cornflake crumbs. Simple recipe for an easy dinner. Serving Size: 1 (114) g Servings Per Recipe: 6...
|
|
|
|
|
|
Basic Stir Fry Sauce Recipe - Food.com rice wine, dry sherry, cornstarch, sesame seed oil, ginger root, garlic, apple cider vinegar, soy sauce, sugar, water This is a good basic sauce. Feel free to add ,perhaps a little lime juice, a pinch of cilantro, some peanut butter? Have fun! Serving Size: 1 (78) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY V...
|
| Green Beans and Carrots Sauteed in Butter and Garlic Recipe - Food.com butter, pepper, carrot, garlic, green beans, salt This is a simple way to prepare your veggies, but it looks really pretty and tastes delicious. The good thing about this technique is you can steam them ahead of time, and then sauté them at the ...
|
| Oriental Style Beef Tips and Veggie Stir Fry Recipe - Food.com chili dried/powder, canola oil, dried ginger, carrot, onion, sweet pepper, broccoli, beef, soy sauce, tomato ketchup/catsup, pineapple juice, water After eating Recipe #45809 by chef LinMarie, I was inspired to try to create my own stir-fry dish. I hope if you try this you will enjoy it. Please don't let the long list of instructions throw yo...
|
| Garlicky Brussels Sprouts Saute Recipe - Food.com red bell pepper, olive oil, pepper, garlic, brussels sprout, apple cider vinegar, salt, brown sugar, water Are you a Brussel Sprout fan? You might be convinced after trying these. This fast dish has lots of flavor. Recipe from Vegetarian Times. Serving Size: 1 (150) g Servings Per Recipe: 6 AMT. PER SERV...
|
| Herb Mushrooms Recipe - Food.com butter oil, red onion, olive oil, thyme, sage, chili pepper, mushrooms, garlic, salt, lemon juice Mushroom with fresh sage and thyme. Serving Size: 1 (94) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 86 Calories from Fat 55 g 65 % Total Fat 6.2 g 9 % Saturated Fat 3.7 g ...
|
| Chicken With Veggies in Sour Cream Sauce Recipe - Food.com chicken breast, red bell pepper, snap/snow peas, chicken stock, olive oil, cashew, garlic, mustard, honey, sour cream A different slant on a stir fry. Add some red pepper flakes for a little heat. From a food blog with modifications. Serving Size: 1 (233) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Cal...
|
| Mushrooms and Onions Toppers Recipe - Food.com butter, olive oil, paprika, mushrooms, onion, garlic, worcestershire sauce, honey Top grilled meats or a baked potato or serve as a side. Serving Size: 1 (85) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 69.8 Calories from Fat 39 g 57 % Total Fat 4.4 g 6 %...
|
| Beef Asparagus Stir Fry Recipe - Food.com beef sirloin steak, red pepper, beef stock, cornstarch, sesame seed oil, canola oil, sesame seed, ginger root, mushrooms, water chestnut, spring onion, asparagus, soy sauce, rice vinegar, sugar Beef Asparagus Stir Fry Recipe from Festival Foods, a grocery store in Green Bay. This was featured on the local morning news. Serving Size: 1 (317) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY...
|
| The Air Freshener That Answers the Burning Question Recipe - Food.com butter oil, olive oil, onion IS SUPPER READY YET? This is for those days when you spend too much time fooling around on the computer OR forget to thaw something out for supper. Has been used successfully by this cook for nearly 3...
|
| Almond Chicken and Vegetables Recipe - Food.com chicken breast, egg whites, green pepper, cornstarch, peanut oil, oil, almond, white peppercorn, ginger root, bamboo shoots, spring onion, soy sauce, salt, sugar, white wine This is a great stir-fry recipe from Southern Living, January 1986. You need a wok for this recipe. Serving Size: 1 (224) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 351.2 Ca...
|
| Shrimp Stir-Fry II Recipe - Food.com butter, snap/snow peas, mushrooms, water chestnut, onion, celery, shrimp, soy sauce Try Shrimp Stir-Fry II from Food.com. - 4948 Serving Size: 1 (196) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 171.3 Calories from Fat 66 g 39 % Total Fat 7.4 g 11 % Satura...
|
| Fried Corn Recipe - Food.com butter, pepper, sweetcorn, salt, fat, water Ok, it’s not actually fried, that’s just what my family always called it. Anyway, it’s yummy. Serving Size: 1 (92) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
|
| Parmesan Fried Chicken Recipe - Food.com chicken, olive oil, dried garlic, eggs, parmesan cheese I came up with this recipe when my husband wanted fried chicken, but I wasn't in the mood for traditional. Now, he asks for this at least once a month. I usually serve it with a salad and garlic b...
|
| Spinach and Borage Recipe - Food.com olive oil, pepper, borage, spinach, salt Spinach complemented with cucumber tasting leaves of the borage plant. Serving Size: 1 (47) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 30.2 Calories from Fat 21 g 72 % Tota...
|
| Asian Green Bean Stir Fry Recipe - Food.com black bean sauce, chili dried/powder, snap/snow peas, vegetables, sesame seed oil, cashew, mushrooms, garlic, green beans, water We decided to actively look for vegetable dishes that our Cuban resident's would eat - they seem to hate them without even trying them. This seemed like an interesting take on green beans - have c...
|
| Sauteed Veggies for Steak Recipe - Food.com butter, red onion, yellow/orange bell pepper, red bell pepper, olive oil, pepper, coriander leaf, lime, mushrooms, salt This came from Rachael Ray and her instructions are a little confusing but it is worth it - it tastes great! Can be served not only on steak but with chicken and potatoes, to mention a few. Serving Si...
|
| Weight Watchers Squash and Tomato Saute Recipe - Food.com olive oil, pepper, basil, yellow squash, garlic, zucchini/courgette, tomato, salt, parmesan cheese The only change I made to this was omit the onions. Feel free to add them to the step when you saute squash. This is an easy and refreshing side dish. 1 serving=1 point Serving Size: 1 (136) g Servin...
|
| Sauteed Chanterelles Recipe - Food.com butter, chanterelle, pepper, basil, lemon, shallot, garlic, salt I saw some beautiful chanterelle mushrooms at the farmer's market this weekend and I used this tasty recipe to cook them. This recipe serves 2 people as a side dish. Serving Size: 1 (113) g Servi...
|
| Bell Pepper Delight Recipe - Food.com tomato paste, bell pepper, hot sauce, ground beef, onion, mustard, vinegar, tomato ketchup/catsup, rice, brown sugar, sugar, water This recipe is a family stuffed bell pepper recipe that my step-brother and I modified while sharing an apartment in college. As poor college students, it appealed to our sense of frugality. As lazy c...
|
| Easy Skillet Chicken Tetrazzini Recipe - Food.com butter, chicken breast, chicken soup, green bell pepper, dry sherry, dried garlic, mushrooms, onion, parmesan cheese I got this recipe from a Campbells Soup add in one of those 'family' magazines years ago. I lost the recipe, but have made it so many times, that I'm posting it here from memory, for safe-...
|
| Tofu, Asparagus, and Red Pepper Stir Fry With Quinoa Recipe - Food.com red bell pepper, chili dried/powder, quinoa, sesame seed oil, sesame seed, mushrooms, onion, garlic, asparagus, salt, rice vinegar, firm tofu, water From Cooking Light with modifications. Press your waterpacked tofu. Asceptic if you choose to try it in this does not need pressed nor does it brown. Serving Size: 1 (330) g Servings Per Recipe: 6 A...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|